魚イタリアンと薪ピザ チロンボマリーナ

CIROMBO MARINA Chirombomarina

  • Credit Card
  • Non-Smoking
  • Italian Cuisine,Party Spaces,Seafood
  • Lunch 1,100 JPY Dinner 4,000 JPY
  • 03-6231-7471 (+81-3-6231-7471)
  • Lunch: 11:30 - 15:00(L.O.14:00, Drink L.O. 14:30), Dinner: 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30)
  • Ueno(Tokyo)
    JR Ueno Station Asakusa Exit 1-minute walk

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

【カンパーニャ】アクアパッツァ

Acqua pazza

Recommend

The main fish seasoned with salt and pepper, combined with clams and cherry tomatoes, and simmered in white wine with olive oil.

  • Ingredients: Manila clam, Asparagus
  • Flavor: Salt, Sake(Japanese rice wine), White wine, Olive oil, Pepper
  • Cooking: Stew

tax excluded

【サルデーニャ】アル フォルノ

Fish cuisine

Recommend

tax excluded

【シチリア】グリリアータ

Fish cuisine

Recommend

tax excluded

名物チロンボカルパッチョ

Carpaccio (fish)

Recommend

Thinly-sliced fish seasoned with olive oil, salt and pepper.

  • Flavor: Olive oil
  • Cooking: Mix/Blend

tax excluded

本日入荷の貝類と瀬戸内レモンのゴチャ煮

Stew

tax excluded

生ハムとサラミの盛合せ

Assorted prosciutto and salami

Platter of various kinds of prosciutto and salami.

  • Ingredients: Raw ham, Salami

tax excluded

イタリアチーズ3種

Assorted cheese

Platter of various kinds of cheese.

  • Ingredients: Cheese

tax excluded

契約農家の小桃トマトと水牛モッツァレラのカプレーゼ

Caprese

Sliced tomatoes with mozzarella cheese, seasoned with olive oil, salt and pepper, topped with basil.

  • Ingredients: Tomato, Basil, Mozzarella cheese
  • Flavor: Olive oil
  • Cooking: Raw

tax excluded

水牛モッツァレラ ボッコンチーニ

Mozzarella cheese

tax excluded

シチリア風カポナータ

Caponata

Eggplant deep-fried without breading, combined with minced vegetables and seasoned with wine vinegar, sugar, and salt, then simmered in tomato sauce.

  • Ingredients: Eggplant, Green pepper, Celery, Onion, Garlic
  • Flavor: Cassonade, Wine vinegar, Olive oil
  • Cooking: Stir-fry

tax excluded

自家製イワシのマリネ

Marinated sardines

Raw sardine marinated in various seasonings such as olive oil and vinegar, etc.

  • Ingredients: Sardine, Onion
  • Cooking: Mix/Blend

tax excluded

オリーブとピクルスのマリネ盛合せ

Marinade

Meat, seafood, and vegetables soaked in several seasonings such as olive oil and vinegar, etc.

  • Cooking: Mix/Blend

tax excluded

漁師風 本日の魚介のフリット盛合せ

Fritter

Food ingredients battered and fried in oil.

  • Cooking: Deep-fry

tax excluded

真蛸と野菜のアンチョビソテー

Other grilled / sauteed dishes

  • Cooking: Bake/Roast

tax excluded

ガッツリ魚介類と小桃トマトのペスカトーレ スパゲトーネ

Pescatore

Recommend

Pasta mixed with tomato sauce cooked together with shrimp and shellfish.

  • Ingredients: Squid, Octopus, Manila clam, Garlic, Spaghetti, Shrimp
  • Flavor: Olive oil, Red pepper, Oregano
  • Cooking: Boil

tax excluded

蛸のラグーソース自家製シャラティエッリ

Ragu pasta

Pasta mixed with sauce prepared from meat, seafood, etc. simmered together.

  • Ingredients: Spaghetti
  • Cooking: Boil

tax excluded

カジキマグロと茄子のトラパニ風リングイーネ

Linguine

Dish prepared using flat pasta called "linguine."

  • Ingredients: Linguine
  • Cooking: Boil

tax excluded

赤海老とピスタチオの自家製ブジアータ

Other Pastas

  • Cooking: Boil

tax excluded

マリナーラ

Marinara

Pizza dough topped with tomato sauce, garlic and oregano, then baked.

  • Ingredients: Garlic, Anchovy, Basil, Cherry tomato
  • Flavor: Oregano, Tomato sauce
  • Cooking: Bake/Roast

tax excluded

チチリエッリ

Cicinielli pizza

Pizza topped with tomato sauce and whitebait etc.

  • Ingredients: Whitebait, Icefish, Anchovy, Garlic, Cherry tomato
  • Flavor: Tomato sauce, Oregano
  • Cooking: Bake/Roast

tax excluded

マルゲリータ

Margherita

Pizza dough topped with tomato sauce, cheese and basil, then baked.

  • Ingredients: Basil, Mozzarella cheese, Parmesan cheese (Parmigiano-Reggiano)
  • Flavor: Tomato sauce
  • Cooking: Bake/Roast

tax excluded

カラブレーゼ

Pizza

  • Ingredients: Salami, Eggplant, Ricotta cheese, Mozzarella cheese, Red pepper
  • Flavor: Tomato sauce
  • Cooking: Bake/Roast

tax excluded

ビスマルク

Bismarck

Pizza dough topped with cheese, bacon and soft-boiled egg.

  • Ingredients: Hen's egg, Asparagus, Bacon, Mozzarella cheese, Parmesan cheese (Parmigiano-Reggiano)
  • Flavor: Tomato sauce
  • Cooking: Bake/Roast

tax excluded

DOC

Pizza

  • Ingredients: Mozzarella cheese, Cherry tomato, Basil, Parmesan cheese (Parmigiano-Reggiano)
  • Cooking: Bake/Roast

tax excluded

クワトロフォルマッジ

Pizza

  • Ingredients: Mozzarella cheese, Gorgonzola, Ricotta cheese, Washed rind cheese
  • Cooking: Bake/Roast

tax excluded

モルタデッラリコッタ

Pizza

  • Ingredients: Ricotta cheese, Mozzarella cheese, Parmesan cheese (Parmigiano-Reggiano), Pistachio
  • Cooking: Bake/Roast

tax excluded

プロシュートルッコラ

Pizza

  • Ingredients: Arugula, Mozzarella cheese, Parmesan cheese (Parmigiano-Reggiano), Raw ham
  • Cooking: Bake/Roast

tax excluded

カンノーロ

Dessert

tax excluded

トルタカプレーゼ

Chocolate cake

  • Cooking: Bake/Roast

tax excluded

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Lunch: 11:30 - 15:00(L.O.14:00, Drink L.O. 14:30), Dinner: 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30)

Close

Irregular holidays

Average price

Lunch: 1,100 JPY
Dinner: 4,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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