*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Menu Recommendations
Acqua pazza
The main fish seasoned with salt and pepper, combined with clams and cherry tomatoes, and simmered in white wine with olive oil.
- Ingredients: Manila clam, Asparagus
- Flavor: Salt, Sake(Japanese rice wine), White wine, Olive oil, Pepper
- Cooking: Stew
tax excluded
Fish cuisine
tax excluded
Fish cuisine
tax excluded
Carpaccio (fish)
Thinly-sliced fish seasoned with olive oil, salt and pepper.
- Flavor: Olive oil
- Cooking: Mix/Blend
tax excluded
Pescatore
Pasta mixed with tomato sauce cooked together with shrimp and shellfish.
- Ingredients: Squid, Octopus, Manila clam, Garlic, Spaghetti, Shrimp
- Flavor: Olive oil, Red pepper, Oregano
- Cooking: Boil
tax excluded
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)