鎌倉野菜とチーズフォンデュ 秋葉原ガーデンファーム秋葉原駅前店

Garden Farm

  • Credit Card
  • Wi-Fi
  • Private Room
  • Smoking
  • English Menu
  • Italian Cuisine,Izakaya (Japanese Style Pub),Dining Bar
  • Lunch 1,000 JPY Dinner 2,980 JPY
  • 03-5577-5284 (+81-3-5577-5284)
  • Monday - Thursday & Sunday & Day before holiday & Holiday Lunch・Dinner: 11:30 - 24:00 Friday & Saturday Lunch・Dinner: 11:30 - 4:30, the following day
  • Akihabara(Tokyo)
    JR Akihabara Station 1-minute walk

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

* Amount is Japanese Yen (JPY)

チーズフォンデュ

Cheese fondue

  • Cooking: Simmer
  • Ingredients: Cheese, Broccoli, Bell pepper, Carrot, Tomato, Cauliflower, Red leaf lettuce, Wheat flour

tax excluded

アンチョビキャベツ

Anchovy and cabbage

A dish made from anchovy (a pickled small fish) and cabbage.

  • Cooking: Stir-fry
  • Flavor: Garlic, Olive oil
  • Ingredients: Cabbage, Anchovy, Cheese

tax excluded

ウィンナーとポテトのチーズフォンデュ

Cheese fondue

  • Cooking: Bake/Roast
  • Ingredients: Cheese, Potato, Sausage

tax excluded

カルボナーラリゾット

Other risottos

  • Cooking: Stew
  • Ingredients: Rice, Raclette, Bacon, Milk

tax excluded

カレーリゾット

Other risottos

  • Cooking: Stew
  • Flavor: Curry powder
  • Ingredients: Rice, Cheese, Bacon

tax excluded

アンチョビポテトフライ

French fries

  • Cooking: Deep-fry
  • Ingredients: Potato, Anchovy

tax excluded

フィッシュ&チップス

Fried food assortment

  • Cooking: Deep-fry
  • Ingredients: White flesh fish: Others, Potato

tax excluded

クリスピーチーズせんべい

Deep-fried cheese

  • Cooking: Deep-fry
  • Ingredients: Cheese

tax excluded

若鶏の唐揚げ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Cooking: Deep-fry
  • Flavor: Lemon
  • Ingredients: Chicken: thigh

tax excluded

挽き肉と茄子のトマトソースパスタ

Tomato sauce pasta

  • Cooking: Boil
  • Ingredients: Tomato, Spaghetti, Eggplant, Cheese, Ground meat

tax excluded

しらすとアンチョビキャベツのパスタ

Anchovy pasta

  • Cooking: Boil
  • Flavor: Olive oil
  • Ingredients: Cabbage, Anchovy, Spaghetti, Small white flesh fish: Others

tax excluded

チーズフォンデュソースカルボナーラ

Carbonara

  • Cooking: Boil
  • Ingredients: Onion, Hen's egg, Bacon, Spaghetti, Cheese, Milk, Slow-poached egg

tax excluded

カタラーナ

Crema catalana

  • Cooking: Harden/Congeal
  • Flavor: Vanilla beans
  • Ingredients: Egg yolk, Fresh cream

tax excluded

バニラアイス

Vanilla ice cream

  • Cooking: Freeze
  • Flavor: Vanilla essence, Caramel sauce
  • Ingredients: Hen's egg, Milk

tax excluded

パンケーキ

Pancake

  • Cooking: Bake/Roast
  • Flavor: Butter, Olive oil
  • Ingredients: Hen's egg, Wheat flour, Milk, Fresh cream, Ice cream

tax excluded

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Thursday & Sunday & Day before holiday & Holiday Lunch・Dinner: 11:30 - 24:00
Friday & Saturday Lunch・Dinner: 11:30 - 4:30, the following day

Close

Open everyday

Average price

Lunch: 1,000 JPY
Dinner: 2,980 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • All you can eat menu
  • All you can drink menu

You can check the restaurant information in the phone.

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