* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Amount is Japanese Yen (JPY)
Plate Set A
Main dish: weekly pasta Please ask our staff for details when you come into our restaurant.
Plate Set B
Spaghetti with chicken simmered in red wine – coriander flavors
Plate Set C
Chicken legs with herb-flavored involtini, with lentils in creamy sauce (only 6 servings are available) Saffron-flavored rice is added
Plate Set D
Lasagna – shellfish in tomato creamy sauce (only 6 servings are available)
Plate Set E
Beef Shank Stew - Napolitano style - Saffron-flavored rice is added
Plate Set F
Lasagna – homemade coarsely minced pork Bolognese (only 6 servings are available)