馬肉と近江牛すき焼きと日本酒 刻 Kizami 池袋西口店

Banikutoumigyusukiyakitonihonshu Kizamiikebukuronishiguchiten

  • Credit Card
  • Wi-Fi
  • Private Room
  • Smoking
  • Izakaya (Japanese Style Pub)
  • Lunch 3,000 JPY Dinner 2,980 JPY
  • 03-5911-5635 (+81-3-5911-5635)
  • Monday 17:00 - 24:00(L.O.23:00) Tuesday - Thursday & Sunday & Holiday 17:00 - 3:00, the following day(L.O.2:00) Friday & Saturday & Day before holiday Dinner: 17:00 - 4:00, the following day(L.O.3:00) Tuesday - Thursday Day: 12:00 - 17:00
  • Ikebukuro(Tokyo)
    JR Ikebukuro Station West Exit 3-minute walk

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* Amount is Japanese Yen (JPY)

エビマヨ

Stir-fried shrimp with mayonnaise

  • Flavor: Mayonnaise
  • Cooking: Stir-fry

tax excluded

銀だらのおろしぽん酢揚げ

Fried fish

Lightly fish battered and fried in oil.

  • Ingredients: Sablefish
  • Flavor: Grated daikon radish, Ponzu
  • Cooking: Deep-fry

tax excluded

カニクリームコロッケ

Crab cream croquette

A dish of crab meat mixed with cream sauce, breaded and deep fried.

  • Ingredients: Bread crumbs, Crab
  • Flavor: White sauce
  • Cooking: Deep-fry

tax excluded

Fried skewer / Cutlet skewer
串揚げ(レンコン・アスパラの豚巻き)

Fried skewer / Cutlet skewer

A platter of various types of skewered ingredients dipped in batter and deep-fried in oil.

  • Ingredients: Lotus root, Asparagus, Pork
  • Cooking: Deep-fry

tax excluded

お茶漬け(梅・たこわさび・鮪)

Ochazuke(rice with tea)

Japanese tea poured over rice. Sometimes topped with seaweed or other toppings.

  • Ingredients: Rice, Ume (Japanese apricot), Octopus, Tuna
  • Cooking: Cover/Add

tax excluded

焼きおにぎり

Grilled rice ball

An onigiri (hand-pressed rice ball) spread with seasonings, such as soy sauce or miso, and cooked on a grill.

  • Ingredients: Rice
  • Flavor: Soy sauce
  • Cooking: Bake/Roast

tax excluded

刻のチャーハン

Fried rice

Rice stir fried with other various ingredients.

  • Ingredients: Rice, Pickled daikon
  • Flavor: Cooking oil
  • Cooking: Steam, Stir-fry

tax excluded

チャーシュー石焼ビビンバ

Stone grilled bibimbap

  • Ingredients: Beef, Japanese mustard spinach, Carrot, Garlic, Rice, Egg yolk, Nori, Kimchi
  • Flavor: Sesame oil, Red pepper
  • Cooking: Mix/Blend, Bake/Roast

tax excluded

濃厚ソース焼きそば

Yakisoba noodles

Meat or seafood stir-fried with vegetables and noodles.

  • Ingredients: Pork, Cabbage, Carrot, Yakisoba
  • Cooking: Bake/Roast

tax excluded

洋風明太うどん

Wheat noodles

Dough made with wheat flour, water and salt etc. Thinly sliced and boiled.

  • Ingredients: Udon, Marinated cod roe, Slow-poached egg
  • Cooking: Boil

tax excluded

Assorted grilled chicken skewers
焼き鳥(モモ・砂肝・ネギ間・レバー)

Assorted grilled chicken skewers

Platter of various chicken cuts skewered and grilled.

  • Ingredients: Chicken, Chicken liver, Japanese leek, Chicken: gizzard
  • Flavor: Salt, Sauce for chicken skewer
  • Cooking: Skewer roasting

tax included

お刺身(単品・盛り合わせ)

Sashimi

  • Ingredients: Tuna, Red seabream, Soused mackerel, Salmon, Scallop, Shrimp, Horse mackerel, Greater amberjack
  • Cooking: Raw

tax excluded

あじのなめろう

Namero (chopped and seasoned seafood)

Seafood finely minced until sticky.

  • Ingredients: Perilla
  • Flavor: Miso, Ginger
  • Cooking: Dress

tax excluded

馬刺し(各種・盛り合わせ)

Edible horse meat

  • Ingredients: Horse meat, Garlic
  • Flavor: Tamari soy Sauce
  • Cooking: Raw

tax excluded

桜ユッケ  

Horse meat tartare

Fresh, finely minced horse meat mixed with various spices and seasonings, topped with a fresh egg yolk.

  • Ingredients: Horse meat, Scallion/Green onion/Leek, Egg yolk, Pine nut
  • Flavor: Gochujang
  • Cooking: Mix/Blend

tax excluded

馬レバー刺し

Edible raw liver

tax excluded

バニラアイス

Vanilla ice cream

  • Ingredients: Hen's egg, Milk
  • Flavor: Vanilla essence, Caramel sauce
  • Cooking: Freeze

tax excluded

杏仁豆腐

Almond jelly

  • Ingredients: Apricot kernel, Fresh cream, Milk, Gelatin
  • Cooking: Harden/Congeal

tax excluded

ワッフルアイス

Waffle

  • Ingredients: Hen's egg, Wheat flour, Milk, Ice cream
  • Flavor: Butter, Vanilla essence
  • Cooking: Bake/Roast

tax excluded

フォンダンショコラ

Fondant au chocolat (lava cake)

  • Ingredients: Hen's egg, Wheat flour, Chocolate
  • Flavor: Butter
  • Cooking: Bake/Roast

tax excluded

刻のパフェ

Parfait

  • Ingredients: Fresh cream, Yogurt, Ice cream

tax excluded

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday 17:00 - 24:00(L.O.23:00)
Tuesday - Thursday & Sunday & Holiday 17:00 - 3:00, the following day(L.O.2:00)
Friday & Saturday & Day before holiday Dinner: 17:00 - 4:00, the following day(L.O.3:00)
Tuesday - Thursday Day: 12:00 - 17:00

Close

Open everyday

Average price

Lunch: 3,000 JPY
Dinner: 2,980 JPY

Service Offer

  • All you can eat menu
  • All you can drink menu
  • Vegetarian Menu Options
  • Religious Menu Options

You can check the restaurant information in the phone.

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