Groups of 4-60 OK.
Banquet courses with unlimited drinks, 2hrs ¥3500 & up
Mon-Thurs unlimited drinks time extension, 2.5hrs.
Groups of 4-60 welcome.
【Value course】 ¥3500
・Our famous vinegared giblets
・Fresh salad with tomato
・Hakata-style skewer sampler
・Fries with butter & spicy cod roe
・Teppan-yaki giblets or Hakata giblet hotpot
Venue rentals are available to suit a variety of budgets.
Plus! Party rentals of 10 & up OK before 5:00 p.m!
|Address||1-11-20, Mizonokuchi, Takatsu-ku, Kawasaki-shi, Kanagawa, 213-0001|
〒213-0001 神奈川県川崎市高津区溝口1-11-20 柴原ビル1F
|Access||Tokyu Den-en-toshi Line Mizonokuchi Station East Exit 2-minute walk, Tokyu Oimachi Line Mizonokuchi Station East Exit 2-minute walk, JR Nanbu Line Musashi-Mizonokuchi Station North Exit 2-minute walk|
Monday - Friday Dinner: 17:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:00)
Saturday & Sunday & Holiday Lunch・Dinner: 14:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:00)
|Average price||Dinner 3,300 JPY|
|Cards Accepted||VISA, MasterCard, JCB, American Express, Diners Club, Discover Card, MUFG, UC, DC, NICOS, UFJ, SAISON, APLUS, UnionPay, J-DEBIT, Rakuten, AEON, NC card, Orico, JACCS, JAL, CF, TS CUBIC (Toyota ), OMC, BC, LIFE, Nissenren card, T card (Takashimaya), VIEW card (JR East Japan), TOP (Tokyu), Kyodo, Pocket card (MYCAL), Marui card, Persona (Hankyu), I card (Isetan), TOBU|
|Electronic Money / Other Payment Methods||Suica, PASMO, SAPICA, iD, Edy, Rakuten Pay, QUICPay, QUICPay＋, LINE Pay, WAON, nanaco, WeChat Pay, Alipay|
|Free & Instant Reservation|
|Banquet Maximum Party Size||
|Reservation Maximum Party Size||50 - 60|
|Private Room||Private Room|
|Smoking||All seats can be smoked|
|Kid Friendly||Please refrain from bringing your own children|
|Language Support||English menu available|
|Wi-Fi / Plug-in||
SoftBank, NTT DoCoMo, au
Free Wi-Fi Spot
Beer meister on staff, Chef on Duty
Happy Hour Benefits
Menu and Others information
|Menu||All you can eat menu, All you can drink menu, Birthday benefits in menu, Bring in your own drink OK|
Updated on November 7, 2021
The shop might decline diners if they feel sick.
May ask customers temperature checks for entering a restaurant.
May restrict number of guests during peak hours.
The shop might ask diners to wear masks except when drinking or eating.
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.