イカセンター新宿総本店

Ikacenter

  • Non-Smoking
  • Sashimi (Raw Sliced Fish)
  • Dinner 4,000 JPY
  • 03-3366-2600 (+81-3-3366-2600)
  • Tuesday - Saturday 17:30 - 23:00(L.O.22:00) Sunday & Holiday 15:00 - 22:00(L.O.21:30)
  • Shinjuku(Tokyo)
    Toei Oedo Line Shinjuku-Nishiguchi Station 1-minute walk

Free & Instant Reservation

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鮮烈 鬼盛(おにもり)

Assorted sashimi

  • Cooking: Raw

tax included

地金目鯛 姿煮(丸々1本!!)

Stewed red snapper

  • Ingredients: Splendid alfonsino
  • Flavor: Soy sauce, Sugar, Cooking sake
  • Cooking: Simmer

tax included

究極! 鯖の棒寿司

Rod-shaped sushi

  • Ingredients: Mackerel, Rice
  • Flavor: Vinegar
  • Cooking: Raw

tax included

今日のなめろう

Namero (chopped and seasoned seafood)

Seafood finely minced until sticky.

  • Ingredients: Perilla
  • Flavor: Miso, Ginger
  • Cooking: Dress

tax included

「特製あげかまぼこ(いかたっぷり!!)」

Satsuma age / Fishcakes

  • Ingredients: Deep-fried fish cake, Squid
  • Cooking: Deep-fry

tax included

地野菜盛り

Vegetable sticks

  • Ingredients: Cucumber, Celery, Daikon radish, Carrot
  • Cooking: Cut

tax included

「出世焼」

Japanese-style rolled omelet

A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.

  • Ingredients: Hen's egg
  • Cooking: Bake/Roast

tax included

活ホタテのウニ焼き

Scallops

A dish of scallops fried in pan with a little bit of oil.

  • Ingredients: Scallops pate, Sea urchin
  • Flavor: Soy sauce
  • Cooking: Bake/Roast

tax included

生イカと岩もずくのアヒージョ

Ajillo

  • Ingredients: Squid, Mozuku (seaweed), Garlic, Mushroom, Shrimp
  • Flavor: Butter, Olive oil, Red pepper
  • Cooking: Simmer

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Tuesday - Saturday 17:30 - 23:00(L.O.22:00)
Sunday & Holiday 15:00 - 22:00(L.O.21:30)

Close

Open everyday Year end & New Year holidays(December 31, 2021 - January 4, 2022)

Average price

Dinner: 4,000 JPY

Service Offer

  • All you can drink menu

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