東京イカセンター

Ikacenter

  • Credit Card
  • Private Room
  • Non-Smoking
  • English Menu
  • Sashimi (Raw Sliced Fish)
  • Lunch 900 JPY Dinner 5,000 JPY
  • 03-5542-1633 (+81-3-5542-1633)
  • Monday - Friday Lunch: 11:30 - 14:00 , Dinner: 17:30 - 23:00(Drink L.O. 22:30) Saturday 15:00 - 22:30(Drink L.O. 22:00)
  • Tokyo Station (Yaesu)(Tokyo)
    JR Tokyo Station Yaesu north exit 2-minute walk

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活イカ

Sashimi

  • Ingredients: Squid, Japanese flying squid
  • Cooking: Raw

tax included

イカ天

Tempura

Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Squid
  • Cooking: Deep-fry

tax included

イカリング

Fried Calamari

  • Ingredients: Squid
  • Cooking: Deep-fry

tax included

黄金比で炊く「イカめし」

Squid rice

Hokkaido specialty squid stuffed with rice and steamed

  • Ingredients: Squid, Rice
  • Flavor: Soy sauce
  • Cooking: Steam

tax included

イカの「さつま揚げ」

Satsuma age / Fishcakes

  • Ingredients: Deep-fried fish cake, Squid
  • Cooking: Deep-fry

tax included

イカの「射込み寿司」

Other sushi

  • Ingredients: Rice
  • Flavor: Vinegar

tax included

イカセンターの「ポッポ焼き」

Grilled Whole Squid

A dish where a squid is seasoned and grilled whole.

  • Ingredients: Squid
  • Flavor: Soy sauce
  • Cooking: Bake/Roast

tax included

「ゴロ焼き」

Foil-baked

A dish of ingredients wrapped and braised in aluminum foil.

  • Ingredients: Squid
  • Cooking: Bake/Roast, Steam

tax included

「イカ肝ルイベ」

Rui be (slices of raw fish served with peppers)

  • Ingredients: Squid
  • Flavor: Soy sauce
  • Cooking: Freeze

tax included

イカの野菜たっぷりピクルス「イカピク」

Pickles

  • Ingredients: Pickles, Squid
  • Flavor: Vinegar
  • Cooking: Mix/Blend

tax included

完全手作り「本格塩辛」

Salted fish guts

Seafood flesh and innards marinated in salt and fermented.

  • Ingredients: Squid
  • Cooking: Pickle

tax included

「江戸前イカにぎり」4個

Nigiri sushi

  • Ingredients: Rice
  • Flavor: Vinegar

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Lunch: 11:30 - 14:00 , Dinner: 17:30 - 23:00(Drink L.O. 22:30)
Saturday 15:00 - 22:30(Drink L.O. 22:00)

Close

Every Sunday Holiday Year end & New Year holidays(December 31, 2020 - January 4, 2021)

Average price

Lunch: 900 JPY
Dinner: 5,000 JPY

Service Offer

  • English menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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