たれ焼肉 金肉屋 渋谷道玄坂店

Tareyakiniku Kinnikuya Shibuyadogenzakaten

  • Credit Card
  • Wi-Fi
  • Private Room
  • Smoking
  • Yakiniku (BBQ),Horumon (Offal),Beef Tongue
  • Dinner 2,500 JPY
  • 03-6455-0829 (+81-3-6455-0829)
  • Monday - Friday 17:00 - 23:00 Saturday & Sunday 12:00 - 23:00 Holiday 12:00 - 23:00
  • Shibuya(Tokyo)
    Subway Hanzomon Line Shibuya Station 3-minute walk

Free & Instant Reservation

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Restaurant Detail

Address 2-19-2, Dogenzaka, Shibuya-ku, Tokyo, 150-0043
Japanese Address

〒150-0043 東京都渋谷区道玄坂2-19-2

Access Subway Hanzomon Line Shibuya Station 3-minute walk, Tokyu Den-en-toshi Line Shibuya Station 3-minute walk
Phone Number +81-3-6455-0829
Hours Monday - Friday 17:00 - 23:00
Saturday & Sunday 12:00 - 23:00
Holiday 12:00 - 23:00
Close Open everyday
Average price Dinner 2,500 JPY
Payment method <Cards Accepted>
VISA, MasterCard, JCB, American Express, Diners Club, UnionPay
Time of payment ●If only reserving seats
Date of visit
Canceling ●If only reserving seats
The following rules will be applied in the case of canceling reservation.

キャンセルポリシー

【キャンセル料】
100%

【備考】
キャンセルポリシー
キャンセル料:100%
<ご予約に関する注意点>
下記の通りキャンセル料を申し受けます。
・来店2日前のキャンセル ご予約内容の無料
・来店前日のキャンセル ご予約内容の50%
・来店当日のキャンセル ご予約内容の100%
※ご予約をされたお客様で当日にご連絡を頂けないまま来店されないケースが多発しております。
ご予約当日の2時間前迄にお電話にてキャンセルのご連絡を頂ければ止むを得ない事情であればキャンセル料は無料対応となります。
Free & Instant Reservation
For business names, representatives or business managers, and contact information, please contact the store.

Seating/Facility information

Seating Capacity 30
Banquet Maximum Party Size Seating 30
Reservation Maximum Party Size 12 - 20
Private Room Private Room
Smoking All seats can be smoked
Kid Friendly Children are welcome
Wi-Fi / Plug-in Free Wi-Fi Spot, SoftBank Wi-Fi
Plug-in Available
Other Sports programs broadcasted here

Menu and Others information

Menu All you can drink menu, Birthday benefits in menu
Take-out (Take-away) Takeout available, Doggie Bag Available

Infection prevention

FAQ

Updated on May 11, 2021

Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Ventilation for dining room
Contactless payment
Using cash trays when guests pay
Face masks required for staff
Wash hands, sanitizing, and gargling required for staff
Regular temperature checks for staff
Information

The shop might decline diners if they feel sick.

May ask customers temperature checks for entering a restaurant.

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Monday - Friday 17:00 - 23:00
Saturday & Sunday 12:00 - 23:00
Holiday 12:00 - 23:00

Close

Open everyday

Average price

Dinner: 2,500 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

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