Dining Table 10゛1

Dining Table 10"1

  • Credit Card
  • Private Room
  • Smoking
  • Sashimi (Raw Sliced Fish),Izakaya (Japanese Style Pub),Seafood
  • Dinner 4,000 JPY
  • 03-3485-4225 (+81-3-3485-4225)
  • Monday - Saturday 18:00 - 23:30(L.O.22:45, Drink L.O. 22:45)
  • Shibuya(Tokyo)
    JR Shibuya Station 9-minute walk

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

* Amount is Japanese Yen (JPY)

水いか(あおりいか)お造り

Cuttlefish sashimi

Thinly cut raw cuttlefish served with soy sauce.

  • Ingredients: Bigfin reef squid
  • Flavor: Soy sauce
  • Cooking: Raw

tax included

Bluefin tuna sashimi
まぐろお造り

Bluefin tuna sashimi

tax included

Japanese pickled mackerel sashimi
〆さば

Japanese pickled mackerel sashimi

Raw Japanese mackerel soaked in vinegar and served cut into thin slices.

  • Flavor: Vinegar

tax included

水たこ(生たこ)お造り

Octopus sashimi

tax included

ごぼうと里芋の唐揚

Fried burdock

Burdock lightly battered and fried in oil.

  • Ingredients: Burdock
  • Cooking: Deep-fry

tax included

長崎パリパリ麺ときのこのサラダ

Other Japanese-style Salad

A salad of raw vegetables with a soy sauce-based dressing.

tax included

Assorted sashimi
おまかせお造り盛り合わせ 3、4、5、6点盛

Assorted sashimi

  • Cooking: Raw

tax included

天然まだいの塩焼

Other grilled fish

  • Cooking: Bake/Roast

tax included

とろさばの塩焼き

Other grilled fish

  • Cooking: Bake/Roast

tax included

めだいのみぞれ煮(大根おろし煮)

Other simmered fish

  • Cooking: Simmer

tax included

Shrimp tempura
ぷりぷりえび揚げ マヨネーズソース

Shrimp tempura

Shrimp coated in flour batter and deep fried in oil.

  • Ingredients: Wheat flour, Shrimp, Hen's egg
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

たこの唐揚げ おろしポン酢

Fried octopus

Octopus that is lightly battered and fried in oil.

  • Ingredients: Octopus
  • Cooking: Deep-fry

tax included

Other fried foods
長崎ハトシロール

Other fried foods

  • Ingredients: Shrimp, Fish paste, Egg white
  • Cooking: Deep-fry

tax included

Dried seafood
特上 赤かますの開き干

Dried seafood

Dried and grilled seafood etc.

  • Cooking: Grill

tax included

Dried seafood
地あじの汐干し

Dried seafood

Dried and grilled seafood etc.

  • Cooking: Grill

tax included

合鴨スモークと生ハムのサラダ~シーザードレッシングで~

Caesar salad

  • Ingredients: Lettuce
  • Cooking: Mix/Blend

tax included

ズワイ蟹と海藻のサラダ~わさびしょうゆドレッシングで~

Seaweed salad

tax included

Other simmered dishes
ごろごろ野菜のお煮しめ 10゛1風

Other simmered dishes

  • Ingredients: Root vegetables:Others
  • Cooking: Simmer

tax included

Other fried foods
フレンチポテト

Other fried foods

  • Cooking: Deep-fry

tax included

季節野菜の和風ピクルス

Pickles

  • Ingredients: Pickles
  • Cooking: Pickle

tax included

叩ききゅうりのみょうが梅肉和え

Smashed cucumber salad

Cucumber crushed with a pestle and dressed with seasoning.

  • Ingredients: Cucumber, Ume (Japanese apricot)
  • Cooking: Dress

tax included

Baked in foil with garlic
若どりもも肉ときのこのにんにくホイル焼き

Baked in foil with garlic

A dish of meat, seafood, and vegetables seasoned in garlic oil, wrapped in foil, and grilled.

  • Ingredients: Garlic, Chicken thigh
  • Cooking: Bake/Roast

tax included

厚切りベーコンの網焼き

Grill grid

A dish of meat, seafood, and vegetables grilled over an open flame.

  • Ingredients: Bacon
  • Cooking: Grill

tax included

Sausage
五種類のボイルソーセージ盛り合わせ

Sausage

  • Ingredients: Pork: other, Lamb or mutton: intestine
  • Cooking: Bake/Roast

tax included

Dengaku miso dishes
自家製こんにゃくの味噌田楽

Dengaku miso dishes

A dish of tofu, konjac, eggplant, and other ingredients flavored with miso and grilled.

  • Ingredients: Konnyaku
  • Flavor: Dengaku miso
  • Cooking: Cover/Add

tax included

Mozuku seaweed dressed with vinegar
天然岩もずくの三杯酢和え

Mozuku seaweed dressed with vinegar

A dish of mozuku (a type of seaweed that branches out into numerous thready filaments) dressed with vinegar.

  • Flavor: Mixture of vinegar, soy sauce and sugar
  • Cooking: Mix/Blend

tax included

できたて!手造り豆富

Boiled tofu

A dish where tofu is added to a hot pot with konbu, heated, and eaten with 'tare' sauce.

  • Ingredients: Tofu
  • Cooking: Boil

tax included

水タコ吸盤の炙りポン酢

Other fish dishes

  • Ingredients: Octopus
  • Flavor: Ponzu
  • Cooking: Grill

tax included

Boiled in salt water
塩茹で落花生

Boiled in salt water

Boiling ingredients in salt water.

  • Flavor: Salt
  • Cooking: Boil

tax included

Wrapped fried cheese
かりかり チーズスティック

Wrapped fried cheese

A dish where ingredients are wrapped in cheese, lightly battered, and fried in oil.

  • Ingredients: Cheese
  • Cooking: Deep-fry

tax included

珍味3種盛りあわせ

Salted fish guts

Seafood flesh and innards marinated in salt and fermented.

  • Ingredients: Octopus, Squid, Shark cartilage
  • Flavor: Salt, Sake(Japanese rice wine), Mirin
  • Cooking: Pickle

tax included

揚げたて じゃこ天(さつま揚げ)

Satsuma age / Fishcakes

  • Ingredients: Deep-fried fish cake
  • Cooking: Deep-fry

tax included

MIXナッツ&味好み

Mixed nuts

An arrangement of several different types of peanuts served together.

  • Ingredients: Nuts
  • Cooking: Bake/Roast

tax included

五島うどん

Wheat noodles

Dough made with wheat flour, water and salt etc. Thinly sliced and boiled.

  • Ingredients: Udon
  • Cooking: Boil

tax included

Ochazuke(rice with tea)
地魚茶漬け(胡麻味/味噌味)

Ochazuke(rice with tea)

Japanese tea poured over rice. Sometimes topped with seaweed or other toppings.

  • Ingredients: Rice
  • Cooking: Cover/Add

tax included

お茶漬けいろいろ

Ochazuke(rice with tea)

Japanese tea poured over rice. Sometimes topped with seaweed or other toppings.

  • Ingredients: Rice
  • Cooking: Cover/Add

tax included

Rice ball
選んで おむすび

Rice ball

A circular, triangular, or rice bale-shaped ball of rice that has been formed by hand.

  • Ingredients: Rice, Nori

tax included

Pickled vegetables
お漬けもの盛り合わせ

Pickled vegetables

Vegetables pickled in salt, rice bran, miso, mold, etc.

  • Ingredients: Cucumber, Daikon radish (root)
  • Cooking: Pickle

tax included

Other Japanese desserts
できたて二色白玉(温/冷)

Other Japanese desserts

  • Flavor: Soybean flour

tax included

Ice cream
ほうじ茶のアイスクリーム

Ice cream

  • Ingredients: Hen's egg, Milk
  • Cooking: Freeze

tax included

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday 18:00 - 23:30(L.O.22:45, Drink L.O. 22:45)

Close

Every Sunday

Average price

Dinner: 4,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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