モリタ屋 JR京都伊勢丹店

Moritaya Jieiarukyotoisetanten

  • Credit Card
  • Private Room
  • Non-Smoking
  • English Menu
  • English OK
  • Sukiyaki (Japanese Beef Hot Pot),Shabu Shabu,Steak
  • Lunch 2,500 JPY Dinner 5,000 JPY
  • 075-365-7788 (+81-75-365-7788)
  • Monday - Sunday Lunch: 11:00 - 16:00(L.O.15:45, Drink L.O. 16:00) Monday - Sunday Dinner: 16:00 - 22:00(L.O.21:00, Drink L.O. 21:00)
  • Kyoto Station(Kyoto)
    JR Kyoto Station The west exit 3-minute walk

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Restaurant Detail

Address 901, Higashishiokoujicho that goes down the authority of Karasuma, Shimogyo-ku, Kyoto-shi, Kyoto salt alley, 600-8711
Japanese Address

〒600-8711 京都府京都市下京区烏丸通塩小路下る東塩小路町901

Access JR Kyoto Station The west exit 3-minute walk, Kintetsu Kyoto Line Kyoto Station 5-minute walk, Subway Karasuma Line Kyoto Station 10-minute walk
Parking No Parking
Phone Number +81-75-365-7788
Hours Monday - Sunday Lunch: 11:00 - 16:00(L.O.15:45, Drink L.O. 16:00)
Monday - Sunday Dinner: 16:00 - 22:00(L.O.21:00, Drink L.O. 21:00)
Close Open everyday
Year end & New Year holidays(January 1, 2019)
Average price Lunch 2,500 JPY Dinner 5,000 JPY
Payment method <Cards Accepted>
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, SAISON, APLUS, UnionPay
For business names, representatives or business managers, and contact information, please contact the store.

Seating/Facility information

Seating Capacity 84
Banquet Maximum Party Size Seating 18
Private Room Private Room
Smoking No smoking inside the store
Kid Friendly Children are welcome, Bringing your own baby food allowed, Child chair available, Dishes for kids available, Entry of baby buggies permitted., Baby beds, diaper changing area available
Language Support English menu available
English speaking staff available
Other Equipped with Wine cellar

Menu and Others information

Menu Lunch
Lunch Service Quantity limited lunch., Limited special offer during lunchtime.

Infection prevention

FAQ

Updated on July 20, 2021

Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Ventilation for dining room
Partitions set for tables and counters
Socially distanced dining tables and chairs
No tables sharing with other groups
Contactless payment
Using cash trays when guests pay
Face masks required for staff
Wash hands, sanitizing, and gargling required for staff
Regular temperature checks for staff
Information

The shop might decline diners if they feel sick.

May ask customers temperature checks for entering a restaurant.

May restrict number of guests during peak hours.

The shop might ask diners to wear masks except when drinking or eating.

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Monday - Sunday Lunch: 11:00 - 16:00(L.O.15:45, Drink L.O. 16:00)
Monday - Sunday Dinner: 16:00 - 22:00(L.O.21:00, Drink L.O. 21:00)

Close

Open everyday Year end & New Year holidays(January 1, 2019)

Average price

Lunch: 2,500 JPY
Dinner: 5,000 JPY

Service Offer

  • English menu available
  • English speaking staff available

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info