*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Galette
- Ingredients: Hen's egg, Ham, Cheese, Tomato, Bell pepper, Zucchini, Red leaf lettuce
- Flavor: Salt, Pepper
- Cooking: Bake/Roast
tax excluded
Galette
- Ingredients: Spinach, Shrimp, Smoked salmon, Caper
- Flavor: White sauce, Salt, Pepper
- Cooking: Bake/Roast
tax included
Galette
A French regional dish of thinly-cooked crepe, topped with ham and cheese with an egg centered on top, with the fresh edges folded inward and baked.
- Ingredients: Cheese, Potato, Marinated cod roe, Avocado, Milk, Smoked salmon
- Flavor: Sour cream, Basil sauce, Dill
- Cooking: Bake/Roast
tax included
Galette
A French regional dish of thinly-cooked crepe, topped with ham and cheese with an egg centered on top, with the fresh edges folded inward and baked.
- Ingredients: Hen's egg, Ham, Cheese, Tomato, Processed vegetable, Chicken, Olive
- Cooking: Bake/Roast
tax included
Galette
A French regional dish of thinly-cooked crepe, topped with ham and cheese with an egg centered on top, with the fresh edges folded inward and baked.
- Ingredients: Hen's egg, Ham, Cheese, Processed vegetable, Chicken thigh, Orange, Bell pepper
- Flavor: Teriyaki sauce
- Cooking: Bake/Roast
tax included
Galette
A French regional dish of thinly-cooked crepe, topped with ham and cheese with an egg centered on top, with the fresh edges folded inward and baked.
- Ingredients: Hen's egg, Cheese, Spinach, Chicken breast, Tomato
- Flavor: Sour cream, Parsley
- Cooking: Bake/Roast
tax included
Dry-cured ham
- Ingredients: Pork, Apple, Orange, Kiwi fruits
- Cooking: Raw
tax included
Dry-cured ham
- Ingredients: Pork, Cheese
- Cooking: Raw
tax included
Dry-cured ham
- Ingredients: Pork
- Cooking: Raw
tax included
Pate de campagne (French country-style pate)
- Ingredients: Chicken liver, Ground beef and pork, Onion, Garlic, Hen's egg, Olive, Bacon, Milk
- Flavor: Brandy, Olive oil, Rosemary, Bay leaf
- Cooking: Pâté
tax included
Assorted cheese
Platter of various kinds of cheese.
- Ingredients: Cheese
tax included
Mixed nuts
An arrangement of several different types of peanuts served together.
- Ingredients: Nuts
- Cooking: Bake/Roast
tax included
Pickles
- Ingredients: Pickles
- Cooking: Pickle
tax included
Steak
- Ingredients: Beef
- Cooking: Bake/Roast
tax included
Kinpira (braised burdock root and carrot) salad
- Ingredients: Lotus root
- Flavor: Soy sauce, Mirin
- Cooking: Mix/Blend
tax included
Assorted cheese
- Ingredients: Cream cheese
- Flavor: Sake lees
tax included
Tomato cream sauce pasta with shrimp
- Ingredients: Tomato, Spaghetti, Milk, Shrimp
- Flavor: Tomato sauce, White sauce
- Cooking: Boil
tax included
Carbonara
- Ingredients: Onion, Hen's egg, Bacon, Spaghetti, Cheese, Milk, Raw ham
- Cooking: Boil
tax included
Peperoncino
- Ingredients: Garlic, Spaghetti, Pancetta
- Flavor: Olive oil, Red pepper
- Cooking: Boil
tax included
Ajillo
- Ingredients: Garlic, Shrimp
- Flavor: Butter, Olive oil, Red pepper
- Cooking: Simmer
tax included
Ajillo
- Ingredients: Garlic, Octopus
- Flavor: Butter, Olive oil, Red pepper
- Cooking: Simmer
tax included
Baguette
- Ingredients: Wheat flour, Bread
- Cooking: Bake/Roast
tax included
Cream croquette
- Ingredients: Hen's egg, Wheat flour, Bread crumbs, Milk, Foie gras
- Flavor: Butter, White sauce
- Cooking: Deep-fry, Stir-fry
tax included
French fries
- Ingredients: Potato
- Cooking: Deep-fry
tax included
Other croquettes
- Ingredients: Taro
- Cooking: Deep-fry
tax included
Fritter
Food ingredients battered and fried in oil.
- Ingredients: Chicken thigh
- Cooking: Deep-fry
tax included
Ratatouille
Stewed dish of vegetables such as onions and eggplants, fried together with garlic and olive oil, with tomatoes and spices added in.
- Ingredients: Zucchini, Tomato, Eggplant, Bell pepper, Garlic
- Flavor: Olive oil, Red pepper
- Cooking: Simmer
tax included
Seafood doria
- Ingredients: Rice, Cheese, Spinach, Shrimp, Octopus, Mussel
- Cooking: Bake/Roast
tax included
Chicken gratin
- Ingredients: Chicken, Cheese
- Cooking: Bake/Roast
tax included
Red wine stew
- Ingredients: Beef
- Flavor: Red wine
- Cooking: Stew
tax included
Roast duck
- Ingredients: Duck meat
- Flavor: Balsamic sauce
- Cooking: Bake/Roast
tax included
Sausage
- Ingredients: Pork, Sheep intestine
- Cooking: Bake/Roast
tax included
Foie gras
- Ingredients: Foie gras
tax included
Steamed with white wine
A dish of meat, seafood, and vegetables steeped in white wine and steamed.
- Ingredients: Mussel
- Cooking: Steam
tax included
Carpaccio (fish)
Thinly-sliced fish seasoned with olive oil, salt and pepper.
- Ingredients: Smoked salmon
- Flavor: Olive oil
- Cooking: Mix/Blend
tax included
Caesar salad with slow-poached egg
- Ingredients: Lettuce, Hen's egg, Cheese, Raw ham, Slow-poached egg
- Flavor: Caesar dressing
- Cooking: Mix/Blend
tax excluded
Roast beef salad
A salad of roast beef and various vegetables.
- Ingredients: Beef
- Cooking: Bake/Roast
tax included
Bagna cauda
- Ingredients: Cucumber, Tomato, Carrot, Anchovy
- Cooking: Mix/Blend
tax included
Avocado and seafood salad
- Ingredients: Avocado, Red leaf lettuce, Shrimp, Tomato
- Flavor: Italian dressing
- Cooking: Mix/Blend
tax included
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)