Premium Kobe beef cattle are available!
Exclusive Kobe beef meal course is 8,000 yen. For parties and business meetings.
Private rooms can accommodate up to 14 people.
Enjoy the finest Kobe beef here.
■ Seating Guide ■
Private rooms available to accommodate 4, 6, 10, and 14 people.
■ Course Guide ■
(Reservations of 2 people or more required)
Try Kobe Beef Course
Specially Selected Kobe Beef Luxury Course
■ Experience the Taste of Kobe Beef ■
Eat a whole cow, while enjoying every different cut of the specially selected extra premium Kobe Beef on a dish.
Fantastic location next to each Sannomiya Station!
Don't miss out on enjoying the delicious dining in Kobe on various occasions such as dining during your sightseeing in Kobe, business meals or banquets.
* Price may vary.
|Address||4-1-281, Kotonoocho, Chuo-ku, Kobe-shi, Hyogo, 651-0094|
|Access||JR Kobe Line Sannomiya Station East Exit 2-minute walk, Hankyu Kobe Line Kobe Sannomiya Station 5-minute walk, Hanshin Main Line Sannomiya Station 2-minute walk|
Monday - Friday Lunch: 11:30 - 14:30(L.O.14:00)
Saturday & Sunday & Holiday Lunch: 11:30 - 15:00(L.O.14:30)
Monday - Friday Dinner: 17:00 - 22:00(L.O.21:30)
Saturday & Sunday & Holiday Dinner: 17:00 - 21:30(L.O.21:00)
Year end & New Year holidays(December 31, 2021 - January 5, 2022)
|Average price||Lunch 6,000 JPY Dinner 6,000 JPY|
|Cards Accepted||VISA, MasterCard, JCB, American Express, MUFG, DC, NICOS, UFJ|
|Free & Instant Reservation|
|Banquet Maximum Party Size||
|Reservation Maximum Party Size||50 - 70|
|Private Room||Private Room|
|Kid Friendly||Children are welcome, Bringing your own baby food allowed, Child chair available, Dishes for kids available|
English menu available
English speaking staff available, Chinese speaking staff available
|Wi-Fi / Plug-in||
SoftBank, NTT DoCoMo, au
Free Wi-Fi Spot
|Other||Chef on Duty|
Menu and Others information
|Menu||All you can drink menu, Bring in your own drink OK, Lunch, Vegetarian Menu Options|
|Lunch Service||Big lunch|
|Take-out (Take-away)||Takeout available|
Updated on June 22, 2021
The shop might decline diners if they feel sick.
May ask customers temperature checks for entering a restaurant.
May restrict number of guests during peak hours.
The shop might ask diners to wear masks except when drinking or eating.
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.