*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Simmered sinew
A dish of beef sinew simmered in a miso-based tare sauce.
- Ingredients: Beef tendon, Konjac, Scallion/Green onion/Leek
- Flavor: Miso
- Cooking: Bake/Roast
tax excluded
Assorted grilled skewers, 10 kinds
Platter of 10 kinds of meat, vegetables and other cut into bite sized pieces and threaded onto skewers, grilled on an open flame.
- Ingredients: Beef, Pork, Leaf vegetable, Blue-backed fish, Shellfish, Wheat flour, Bread crumbs
- Flavor: Extra virgin olive oil, Tonkatsu sauce / Thick worcester sauce
- Cooking: Deep-fry
tax excluded
Fried chicken
Chicken meat lightly battered and fried in oil.
- Ingredients: Chicken thigh, Potato starch, Cabbage, Lemon
- Flavor: Extra virgin olive oil, Soy sauce
- Cooking: Deep-fry
tax excluded
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)