えん スカイビル店

En Sukaibiruten

  • Credit Card
  • Private Room
  • English Menu
  • Okonomiyaki,Amusement,Steak
  • Lunch 850 JPY Dinner 2,500 JPY
  • 06-6440-5950 (+81-6-6440-5950)
  • Monday - Sunday Lunch: 11:30 - 14:00(L.O.14:00) Monday - Sunday & Holiday 17:30 - 22:00(L.O.21:30)
  • Umeda / Osaka Station(Osaka)
    Hankyu Line Umeda Station 10-minute walk

TripAdvisor Traveler Reviews

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* Amount is Japanese Yen (JPY)

神戸肉サーロインステーキ 100g~

Wagyu beef steak

Recommend
  • Ingredients: Kobe beef, Bean sprouts (mung bean), Potherb mustard (Mizuna)
  • Flavor: Cooking oil, Black pepper, Salt
  • Cooking: Bake/Roast, Teppanyaki

tax excluded

ミックスまぜまぜ焼(お好み焼)

Mixed okonomiyaki

Recommend

Okonomiyaki with an assortment of toppings consisting of squid, beef and shrimp.

  • Ingredients: Pork belly, Squid, Cabbage, Hen's egg, Soft flour, Shrimp
  • Flavor: Mayonnaise, Okonomiyaki sauce
  • Cooking: Bake/Roast

tax excluded

Wagyu beef steak
特選黒毛和牛フィレステーキ 100g~

Wagyu beef steak

Recommend
  • Ingredients: Beef fillet
  • Flavor: Salt, Black pepper
  • Cooking: Bake/Roast

tax excluded

海鮮焼そばロール(いか たこ 海老 貝柱入りのオムソバ)

Yakisoba in an omelet

Recommend
  • Ingredients: Cabbage, Yakisoba, Squid, Octopus, Shrimp, Scallop
  • Flavor: Worcestershire sauce, Oyster sauce, Tomato ketchup, Okonomi sauce, Mayonnaise
  • Cooking: Bake/Roast

tax excluded

特選黒毛和牛サーロインステーキ 100g~

Wagyu beef steak

Recommend
  • Ingredients: Beef sirloin
  • Flavor: Salt, Black pepper
  • Cooking: Bake/Roast

tax excluded

えんまぜまぜ焼 (お好み焼)

Mixed okonomiyaki

Recommend
  • Ingredients: Pork belly, Squid, Cabbage, Hen's egg, Soft flour, Shrimp, Octopus, Scallion/Green onion
  • Flavor: Mayonnaise, Okonomiyaki sauce
  • Cooking: Bake/Roast

tax excluded

シーフードまぜまぜ焼 (貝柱 たこ いか 海老入り お好み焼)

Mixed okonomiyaki

Recommend
  • Ingredients: Squid, Cabbage, Hen's egg, Soft flour, Shrimp, Octopus, Scallop
  • Flavor: Mayonnaise, Okonomiyaki sauce
  • Cooking: Bake/Roast

tax excluded

あったか枝豆(温)

Edamame beans

Recommend

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

  • Ingredients: Edamame
  • Flavor: Salt
  • Cooking: Boil

tax excluded

ミックス焼きそば

Yakisoba noodles

Recommend
  • Ingredients: Pork, Cabbage, Yakisoba, Squid, Shrimp
  • Flavor: Salt, Worcestershire sauce, Oyster sauce, Yakisoba sauce, White pepper
  • Cooking: Bake/Roast

tax excluded

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Sunday Lunch: 11:30 - 14:00(L.O.14:00)
Monday - Sunday & Holiday 17:30 - 22:00(L.O.21:30)

Close

Irregular holidays

Average price

Lunch: 850 JPY
Dinner: 2,500 JPY

Service Offer

  • English menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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