* It may be different the menu list price and the amount of your payment, please check in the restaurant.
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price may vary.
* The price is in Japanese Yen (JPY)
Yorozu Chirashi
Served with soup and salad.
2,730
Bara Chirashi
Served with soup and salad.
3,150
Fukiyose Chirashi
Served with soup and salad.
3,150
Premium 5,350
Nigiri Sushi
7 pieces and 1 roll. Served with soup and salad.
3,150
Old-fashioned Edomae Nigiri Sushi
10 pieces and 1 roll. Served with soup and salad.
5,250
"Shinmi (Genuinely Authentic)" Edomae Nigiri
13 pieces and 1 roll. Served with soup and salad.
8,400
（マグロ漬け、中落ち、穴子、いくら、鯛の胡麻合え）
Limited Donburi (Rice with Soy Sauce Marinated Tuna, Tuna Spine Meat, Conger Eel, Red Caviar, Red Sea Bream Mixed with Sesame)
Served during lunch from Monday through Sunday (except for holidays). Only 20 servings a day.
2,500
（づけ・中落ち・穴子・いくら丼）
Karaku Donburi (Rice with Soy Sauce Marinated Tuna/Tuna Spine Meat/Conger Eel/Red Caviar)
Served during lunch from Monday through Sunday (except for holidays). Only 20 servings a day.
2,000
Edomae Donburi (Rice with Soy Sauce Marinated Tuna/Tuna Spine Meat/ Conger Eel Donburi)
Served during lunch from Monday through Sunday (except for holidays). Only 20 servings a day.
1,500
Edomae Donburi (Rice with Soy Sauce Marinated Tuna, Tuna Spine Meat, and Red Sea Bream Mixed with Sesame)
Served during lunch from Monday through Sunday (except for holidays). Only 20 servings a day.
1,500
Soy Sauce Marinated Tuna/Red Sea Bream Mixed with Sesame Donburi
Served during lunch from Monday through Sunday (except for holidays). Only 20 servings a day.
1,000
Soy Sauce Marinated Tuna/Conger Eel Donburi
Served during lunch from Monday through Sunday (except for holidays). Only 20 servings a day.
1,000
Tuna Spine Meat Donburi
Served during lunch from Monday through Sunday (except for holidays). Only 20 servings a day.
1,000