産直鮮魚 魚米屋

Uokome-ya

  • Credit Card
  • Private Room
  • English Menu
  • Izakaya (Japanese Style Pub),Sashimi (Raw Sliced Fish)
  • Lunch 900 JPY Dinner 2,000 JPY
  • 03-5579-6559 (+81-3-5579-6559)
  • Monday - Sunday Lunch・Dinner: 11:00 - 23:00(L.O.22:00)
  • Odaiba(Tokyo)
    Yurikamome Aomi Station North Exit 1-minute walk

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* Amount is Japanese Yen (JPY)

Sashimi

刺身の盛り合わせ 3点盛り

Assorted sashimi, 3 kinds

Platter of 3 kinds of seafood sashimi.

  • Cooking: Raw

tax excluded

刺身の盛り合わせ 5点盛り

Assorted sashimi, 5 kinds

Platter of 5 kinds of seafood sashimi.

  • Cooking: Raw

tax excluded

活真鯛のお刺身

Madai(red seabream)

  • Ingredients: Red seabream
  • Cooking: Raw

tax excluded

活あじのお刺身

Horse mackerel sashimi

Thinly cut raw horse mackerel served with soy sauce.

  • Ingredients: Horse mackerel
  • Cooking: Raw

tax excluded

活蝦夷あわびの刺身

Abalone sashimi

Thinly cut raw abalone served with soy sauce.

  • Ingredients: Abalone
  • Cooking: Raw

tax excluded

活さざえの刺身

Horned turban sashimi

Thinly cut raw horned turban served with soy sauce.

  • Ingredients: Turban shell
  • Cooking: Raw

tax excluded

カンパチの刺身

Amberjack sashimi

Thinly cut raw amberjack served with soy sauce.

  • Ingredients: Greater amberjack
  • Cooking: Raw

tax excluded

サーモンの刺身

Salmon sashimi

Thinly cut raw salmon served with soy sauce.

  • Ingredients: Salmon
  • Cooking: Raw

tax excluded

まぐろの刺身

Tuna sashimi

Thinly cut raw tuna served with soy sauce.

  • Ingredients: Tuna
  • Cooking: Raw, Cut

tax excluded

中トロの刺身

Chutoro (medium fatty tuna) sashimi

Thinly cut medium fatty part of raw tuna served with soy sauce.

  • Ingredients: Tuna
  • Cooking: Raw

tax excluded

赤海老の刺身

Shrimp sashimi

  • Ingredients: Shrimp
  • Flavor: Soy sauce
  • Cooking: Raw

tax excluded

Appetizer

イカの塩辛

Salted squid entrails

Squid meat and organs cured with salt and fermented.

  • Ingredients: Squid, Squid, octopus, sea cucumber, etc.:Others
  • Flavor: Salt
  • Cooking: Pickle

tax excluded

クリームチーズの溜り醤油漬け

Cream cheese marinated in soy sauce

A dish of cream cheese marinated in soy sauce.

  • Ingredients: Cream cheese
  • Flavor: Soy sauce
  • Cooking: Pickle

tax excluded

ホタルイカの沖付け

Firefly squid pickled in soy sauce

A dish of squid marinated in soy sauce which is a speciality in Fukuyama province.

  • Ingredients: Firefly squid
  • Cooking: Pickle

tax excluded

アボカドの塩麹漬け

Avocado

  • Ingredients: Avocado
  • Flavor: Salted rice malt
  • Cooking: Raw, Pickle

tax excluded

自家製 塩漬け胡瓜

Salted cucumber

Cucumbers seasoned with salt and other condiments.

  • Ingredients: Cucumber
  • Flavor: Salt
  • Cooking: Dress

tax excluded

お新香の盛り合わせ

Assorted pickles

Platter of various kinds of pickles.

  • Cooking: Pickle

tax excluded

しらすおろし

Whitebait with grated daikon

Baby sardines served with freshly grated daikon.

  • Ingredients: Daikon radish (root), Whitebait
  • Cooking: Cover/Add

tax excluded

出し巻き卵

Japanese-style rolled omelet

A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.

  • Ingredients: Hen's egg
  • Cooking: Bake/Roast

tax excluded

産直鮮魚のカルパッチョ

Carpaccio (fish)

Thinly-sliced fish seasoned with olive oil, salt and pepper.

  • Flavor: Olive oil
  • Cooking: Mix/Blend

tax excluded

Salad

Dish where vegetables and other ingredients are eaten with dressing.

釜揚げしらすのサラダ

Whitebait salad

  • Ingredients: Whitebait, Nori, Lettuce, Cherry tomato
  • Cooking: Mix/Blend

tax excluded

海藻のサラダ

Seaweed salad

  • Ingredients: Seaweed, Vegetables: Others
  • Cooking: Raw

tax excluded

グリルチキンと温泉卵のシーザーサラダ

Grilled chicken and soft-boiled egg caesar salad

  • Ingredients: Chicken, Vegetable, Slow-poached egg
  • Cooking: Mix/Blend, Bake/Roast

tax excluded

産直鮮魚の海鮮サラダ

Seafood salad

  • Ingredients: Fish: Others
  • Cooking: Mix/Blend, Raw

tax excluded

Agemono

Dish prepared by deep-frying ingredients in oil.

ポテトフライ

French fries

  • Ingredients: Potato
  • Cooking: Deep-fry

tax excluded

若鶏のから揚げ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax excluded

鯵フライ

Deep-fried horse mackerel

  • Cooking: Deep-fry

tax excluded

骨付き鶏のパリパリ揚げ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax excluded

カニクリームコロッケ

Crab cream croquette

A dish of crab meat mixed with cream sauce, breaded and deep fried.

  • Ingredients: Bread crumbs, Crab
  • Flavor: White sauce
  • Cooking: Deep-fry

tax excluded

6種の天ぷら盛り合わせ

Assorted tempura, 6 kinds

Platter of 6 kinds of seafood, vegetables and such ingredients coated with tempura batter and deep fried.

tax excluded

穴子の天ぷら

Conger eel tempura

Conger eel coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Conger eel, Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax excluded

Charcoal grill

Dishes of meat, seafood, and vegetables grilled with charcoal.

炭焼 ねぎま串(タレ・塩)

Negima (green onion pieces and chicken)

A dish of bite-sized pieces of grilled chicken and green onion on a skewer.

  • Ingredients: Chicken thigh, Japanese leek
  • Flavor: Sauce, Salt
  • Cooking: Bake/Roast

tax excluded

Sukiyaki

Meat or seafood cooked in soy sauce and sugar with vegetables etc.

和牛の陶板すき焼き

Wagyu beef sukiyaki

Wagyu beef and vegetables simmered with soy sauce and sugar.

  • Ingredients: Beef, Wagyu beef
  • Flavor: Sugar, Soy sauce
  • Cooking: Simmer

tax excluded

Grilled Whole Squid

A dish where a squid is seasoned and grilled whole.

イカ肝の胸板焼き

Squid innards toban-yaki

Squid innards and such cooked on a ceramic plate.

  • Ingredients: Squid
  • Cooking: Bake/Roast

tax excluded

スルメイカの姿焼き

Grilled Whole Squid

A dish where a squid is seasoned and grilled whole.

  • Ingredients: Squid
  • Cooking: Bake/Roast

tax excluded

トロサバの塩焼

Salted and grilled mackerel

Mackerel seasoned with salt and grilled.

  • Ingredients: Mackerel
  • Flavor: Salt
  • Cooking: Bake/Roast

tax excluded

活蝦夷鮑の地獄焼

Grilled live abalone

  • Ingredients: Abalone
  • Cooking: Bake/Roast

tax excluded

Nimono

Dish prepared by simmering ingredients in broth, condiments, etc.

豚の角煮

Simmered pork belly

A dish of pork ribs (boned rib) stewed with potherbs.

  • Ingredients: Pork belly
  • Cooking: Simmer

tax excluded

牛筋と大根の煮込み

Simmered beef tendon and daikon radish

A dish of beef tendon and daikon radish stewed in soy sauce and miso.

  • Ingredients: Beef: others, Daikon radish (root)
  • Flavor: Soy sauce, Miso
  • Cooking: Stew

tax excluded

Sushi

にぎり膳

Sushi meal set

tax excluded

大漁寿司

Sushi meal set

tax excluded

まぐろづくし

Tuna sushi platter

Platter of several kinds of tuna sushi.

  • Ingredients: Tuna, Nori, Vinegared rice
  • Cooking: Raw

tax excluded

トロと炙りのサーモンにぎり

Seared fatty salmon

A sushi dish featuring seared fatty salmon placed onto hand-pressed vinegared rice.

  • Ingredients: Fatty salmon, Vinegared rice
  • Cooking: Seared

tax excluded

いくらづくし

Ikura(salmon roe)

  • Ingredients: Salmon roe, Rice, Nori
  • Flavor: Vinegar

tax excluded

まぐろ3種ちらしセット

Tuna chirashi sushi set meal, 3 kinds

  • Ingredients: Tuna, Rice

tax excluded

サーモンといくらちらしセット

Salmon and roe chirashi set

  • Ingredients: Salmon roe, Rice, Smoked salmon

tax excluded

Wheat noodles

Dough made with wheat flour, water and salt etc. Thinly sliced and boiled.

ざるうどん

Chilled udon

Boiled udon cooled in cold water and served on a bamboo tray.

  • Ingredients: Udon
  • Flavor: Tsuyu
  • Cooking: Boil, Chill

tax excluded

アサリと野菜のうどんセット

Manila clam and vegetable udon set

  • Ingredients: Manila clam, Vegetable, Udon
  • Cooking: Boil

tax excluded

豚しゃぶそばセット

Pork shabu-shabu and soba noodle set

  • Ingredients: Pork, Buckwheat
  • Cooking: Boil

tax excluded

天せいろそばセット

Soba noodles and mixed tempura set

  • Ingredients: Buckwheat
  • Cooking: Boil, Deep-fry

tax excluded

黒毛和牛の陶板焼き膳

Wagyu beef toban-yaki meal set

  • Ingredients: Japanese black wagyu
  • Cooking: Bake/Roast

tax excluded

熟成三元豚のロースカツ膳

Aged pork loin cutlet meal set

  • Ingredients: Pork loin
  • Cooking: Deep-fry

tax excluded

Dessert

本日のアイス

Ice cream of the day

  • Cooking: Freeze

tax excluded

大学芋のアイス添え

Candied sweet potatoes with ice cream

A dessert of fried sweet potatoes covered in a sauce of sugar and water boiled down, and served with a side of ice cream.

  • Ingredients: Sweet potato, Ice cream
  • Flavor: Sugar
  • Cooking: Deep-fry

tax excluded

白玉あずき

Shiratama zenzai (sweet red bean soup with rice flour dumplings)

Red bean simmered with sugar until sweet, then presented in a bowl with rice-flour dumplings.

  • Ingredients: Red beans, Rice flour for dumplings
  • Cooking: Simmer

tax excluded

わらびもち

Warabimochi (bracken-starch dumpling covered in sweet, toasted soybean flour)

A Japanese confection of bracken-starch, water, and sugar stirred together over heat, then cooled until set. Enjoyed with sweet toasted soy bean powder and brown sugar syrup.

  • Ingredients: Bracken starch
  • Flavor: Brown sugar syrup, Soybean flour
  • Cooking: Harden/Congeal

tax excluded

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Sunday Lunch・Dinner: 11:00 - 23:00(L.O.22:00)

Close

Open everyday

Average price

Lunch: 900 JPY
Dinner: 2,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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