肉バル×bistro DOURAKU CORRIDA 港山下ナナイロ店

DOURAKU CORRIDA Dorakukoridaminatoyamashitananairoten

  • Credit Card
  • Non-Smoking
  • Italian Cuisine
  • Lunch 1,000 JPY Dinner 2,500 JPY
  • 045-263-9229 (+81-45-263-9229)
  • Monday - Friday Lunch: 11:00 - 16:00(L.O.15:30), Dinner: 16:00 - 23:00(L.O.22:00) Saturday & Sunday & Holiday 11:00 - 23:00(L.O.22:00)
  • Yokohama Motomachi / Yamashita Park(Kanagawa)
    Minatomirai Line Motomachi-Chukagai Station 5-minute walk

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* Amount is Japanese Yen (JPY)

Menu Recommendations

フィレ

Beef fillet

Recommend

Beef dish made using a cut from the lower back called “Hire.”

  • Ingredients: Beef fillet
  • Cooking: Bake/Roast

tax excluded

サーロイン

Sirloin

Recommend

Meat dish made using a cut from the rear back portion to the hip area called “Sirloin.”

  • Ingredients: Beef sirloin
  • Cooking: Bake/Roast

tax excluded

ザブトン

Zabuton (chuck flap)

Recommend

Meat dish made using a cut from the shoulder called “Zabuton.”

  • Cooking: Bake/Roast

tax excluded

ミスジ

Misuji (top blade)

Recommend

Meat dish made using a cut from the shoulder called “Misuji.”

  • Ingredients: Beef top blade
  • Cooking: Bake/Roast

tax excluded

カタサンカク

Beef shoulder clod

Recommend

A meat dish using a cut of beef known as the shoulder clod.

  • Ingredients: Beef
  • Cooking: Bake/Roast

tax excluded

ランプ

Rump

Recommend

Meat dish made using a cut from the lower back called “Rump.”

  • Ingredients: Beef rump
  • Cooking: Bake/Roast

tax excluded

モモ

Beef round steak

Recommend

Thickly cut and grilled beef round steak.

  • Ingredients: Beef round
  • Cooking: Bake/Roast

tax excluded

ランプ

Rump (sushi)

Recommend

Sushi topped with thinly sliced beef waist cut called rump.

  • Ingredients: Beef rump, Vinegared rice

tax excluded

肉寿司キャビアのせ

Meat sushi with caviar

Recommend

Bite-sized pieces of vinegared rice rolled with meat, served with caviar on top.

  • Ingredients: Caviar, Vinegared rice

tax excluded

肉寿司 4種盛り

Assorted meat sushi

Recommend

Platter of sushi topped with various kinds of meat.

  • Ingredients: Vinegared rice

tax excluded

肉刺し 3種盛り合わせ

Assorted meat sashimi, 3 kinds

Recommend

Platter of sliced meat sashimi served with soy sauce, etc., 3 different selections.

  • Cooking: Raw

tax excluded

シーザーサラダ

Caesar salad

Recommend
  • Ingredients: Lettuce
  • Flavor: Caesar dressing
  • Cooking: Mix/Blend

tax excluded

シーフードサラダ

Seafood salad

Recommend
  • Cooking: Mix/Blend

tax excluded

サーロインステーキ

Sirloin steak

Recommend

Thickly cut and grilled meat portion called "Sirloin."

  • Ingredients: Beef sirloin
  • Cooking: Bake/Roast

tax excluded

リブロースステーキ

Spencer roll steak

Recommend

Thickly cut and grilled meat portion called "Spencer Roll."

  • Ingredients: Beef spencer roll
  • Cooking: Bake/Roast

tax excluded

自家製手ごねハンバーグ

Hamburger steak

Recommend
  • Ingredients: Ground beef and pork, Onion, Hen's egg, Bread crumbs
  • Flavor: Nutmeg
  • Cooking: Bake/Roast

tax excluded

チキンステーキ

Chicken steak

Recommend

Thickly cut and grilled chicken.

  • Ingredients: Chicken
  • Cooking: Bake/Roast

tax excluded

アサリと季節野菜のペペロンチーノ

Manila clam peperoncino

Recommend

Pasta mixed with olive oil containing garlic, chili peppers, etc., topped with sauteed Manila clams.

  • Ingredients: Manila clam, Red pepper, Garlic, Pasta, Seasonal vegetables
  • Flavor: Olive oil
  • Cooking: Mix/Blend

tax excluded

3種のチーズリゾット

Cheese risotto

Recommend

Rice fried in butter and cooked in wine and broth, and then mixed with cheese.

  • Ingredients: Rice, Cheese
  • Flavor: Butter
  • Cooking: Stew

tax excluded

ガトーショコラ

Gâteau au chocolat

Recommend
  • Ingredients: Hen's egg, Wheat flour, Milk, Chocolate
  • Flavor: Butter
  • Cooking: Bake/Roast

tax excluded

ビール

Beer

Recommend
  • Types of drink: Beer
ノンアルコールビール

Non-Alcoholic Beer

Recommend
  • Types of drink: Non-Alcoholic Beer

tax excluded

ハイボール

Highball

Recommend
  • Types of drink: Highball
    Whiskey mixed with carbonated water.

tax excluded

ウイスキー

Whiskey

Recommend
  • Types of drink: Whiskey

tax excluded

カクテル

Cocktail

Recommend
  • Types of drink: Other Liqueurs
ノンアルコールカクテル

Non-Alcoholic Cocktails

Recommend
  • Types of drink: Other Liqueurs

tax excluded

酎ハイ

Chuhai

Recommend
  • Types of drink: Shochu Highball & Sour

tax excluded

梅酒

Plum Wine

Recommend
  • Types of drink: Plum Wine
    A Japanese liquor made by soaking plums in distilled alcohol.

tax excluded

ソフトドリンク

Soft Drinks

Recommend
  • Types of drink: Soft Drinks

6,500 JPY Course (8 Items)

6,500円コース
Recommend
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    11:00 - 13:00
    17:00 - 21:00

tax included

5,500 JPY Course (9 Items)

5,500円コース
Recommend
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    11:00 - 13:00
    17:00 - 21:00

tax included

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Lunch: 11:00 - 16:00(L.O.15:30), Dinner: 16:00 - 23:00(L.O.22:00)
Saturday & Sunday & Holiday 11:00 - 23:00(L.O.22:00)

Close

Open everyday

Average price

Lunch: 1,000 JPY
Dinner: 2,500 JPY

Service Offer

  • All you can eat menu
  • All you can drink menu

You can check the restaurant information in the phone.

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Related Info