* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price may vary.
* Amount is Japanese Yen (JPY)
Healthy! Colorful Vegetable Salad
Enjoy fresh vegetable salad served with your choice of homemade dressing chosen from 4 types.
Kojun Chicken & Mushroom Salad
Enjoy the affinity between Kojun chicken and mushrooms, mixed well with our homemade dressing.
Recommended 2-Color Potato Salad
2-color potato salad, made with Kita Akari potatoes and Inca no Mezame potatoes, Shadow Queen potatoes and Kita Murasaki potatoes.
Yams & Mozzarella Cheese – Mille Feuille Style
A pretty assortment of mozzarella and yams. Enjoy this dish mixed with fresh tomato sauce.
Tomato & Garlic-Flavored Simmered Mussels
A dish that goes very well with drinks. Enjoy it hot!
Homemade Bread Pizza with Special Cheese
A bread pizza with cheese as the main ingredient, so that you can enjoy cheese flavors.
Ribs on the Barbie – Spareribs
Enjoy the special flavors of this recommended, plentiful dish.
Deep-Flavored Sausages – 2 types
We serve 2 types of sausage, offering plenty of volume, change each time. Enjoy the deep flavors.
Italian-Style Thin Stew with plenty of seafood
Our head chef's original Acqua pazza. Enjoy it with a rich seafood soup stock!
Whole Extra Large Prawns Rolled in Bacon and Grilled
Very large prawns. Enjoy the strong and clear prawn flavors!
Today's Large Pieces of Fried Brand Chicken with special sweet chili sauce
A combination of strong-flavored sweet sauce and large pieces of fried brand chicken. Be sure to enjoy this with drinks!
Tender Roasted Bone-in Lamb Thigh
Deboned, tender cooked thigh meat!
Enjoy it mixed with our homemade mustard sauce.
Grilled Sangenton Pork with homemade Kujo leek sauce
Slowly and thoroughly grilled Sangenton pork.
Enjoy it with well-fragranced Kujo leek sauce.
Beef Cheek Meat simmered in red wine, seasonal style
Enjoy slowly simmered cheek meat well-mixed with our head chef's unique sauce.
Japanese Black Beef Tagliata with Kinzanji Miso
Delicious Japanese black beef lean cuts, with Kinzanji miso delicious flavors.
Enjoy this dish with Seiroku vegetables.
Japanese Black Beef – Cutlet Variation, with pie pastry
Enjoy a large cutlet made with pie pastry refreshingly with lemon, or with our homemade recommended sauce.
Steamed Sea Bream Sushi served with soup stock and salmon roe
Rice topped with sashimi! Enjoy sea bream by crushing it and eating it with soup stock.
Seasonal A-la-Carte Menu
The menu is subject to daily change, as we offer creative dishes using seasonal ingredients. Something for you to look forward to.
Recommended gentle sorbet, for you to enjoy after your meal.
Choose between powdered green tea and today's herb tea.
Soft Drinks – various types
Oolong tea, Gyokuro tea, black oolong tea, Karada Sukoyaka tea, Coca-Cola, Coca-Cola Zero, ginger ale