Appetizer
Assorted appetizers, 3 kinds
Platter of 3 kinds of appetizers.
tax included
Green salad
- Ingredients: Tomato, Lettuce
- Cooking: Mix/Blend
tax included
Assorted oysters
Platter of several kinds of oyster.
- Ingredients: Oyster
tax included
Fritter
Food ingredients battered and fried in oil.
- Cooking: Deep-fry
tax included
Grilled seasonal vegetables
Vegetables are grilled and vary depending on the time of year.
- Cooking: Bake/Roast
tax included
Teppanyaki
Dish prepared by grilling ingredients on a griddle.
Scallops
A dish of scallops fried in pan with a little bit of oil.
- Ingredients: Scallop
- Cooking: Bake/Roast
tax included
Raw oyster
- Ingredients: Oyster
- Cooking: Raw
tax included
Red king crab teppanyaki
- Ingredients: Red king crab
- Cooking: Teppanyaki
tax included
Seafood teppanyaki
- Cooking: Teppanyaki
tax included
Live lobster teppanyaki
Live lobster grilled in the shell.
- Ingredients: Lobster
- Cooking: Teppanyaki
tax included
Abalone steak / grilled abalone
- Cooking: Bake/Roast
tax included
Steak
Thickly cut and grilled food ingredients such as meat, seafood, and vegetables.
Wagyu beef loin steak
Wagyu beef loin thickly sliced and grilled.
- Ingredients: Wagyu beef
- Cooking: Bake/Roast
tax included
Wagyu beef tenderloin steak
Wagyu beef around bottom called tenderloin thickly cut and grilled.
- Ingredients: Beef fillet, Wagyu beef
- Cooking: Bake/Roast
tax included
Wagyu Chateaubriand steak
Grilled rare part of beef tenderloin.
- Ingredients: Beef chateaubriand
- Cooking: Teppanyaki
tax included
Wagyu beef loin steak
Wagyu beef loin thickly sliced and grilled.
- Ingredients: Wagyu beef
- Cooking: Bake/Roast
tax included
Wagyu beef tenderloin steak
Wagyu beef around bottom called tenderloin thickly cut and grilled.
- Ingredients: Beef fillet, Wagyu beef
- Cooking: Bake/Roast
tax included
Chicken teppanyaki
- Ingredients: Chicken
- Cooking: Teppanyaki
tax included
Bone-in lamb steak
A dish prepared by grilling a thickly cut piece of lamb on the bone.
- Ingredients: Lamb
- Cooking: Bake/Roast
tax included
Foie gras steak
Thickly-sliced foie gras prepared with salt and pepper, then topped with sauce prepared with balsamic vinegar and wine.
- Ingredients: Foie gras
- Flavor: Salt, Pepper
- Cooking: Bake/Roast
tax included
Rice dish
Dish prepared with rice.
Rice
tax included
Beef ribs over rice
Rice topped with simmered beef ribs and sautéed vegetables.
- Ingredients: Beef plate, Rice
- Cooking: Cover/Add
tax included
Garlic Rice
Rice fried with sliced garlic and other ingredients like parsley.
- Ingredients: Garlic, Rice
- Cooking: Stir-fry
tax included
Dessert
Ice cream
- Ingredients: Hen's egg, Milk
- Cooking: Freeze
tax included
Dessert of the day
Dessert that changes every day.
tax included
Affogato
Italian dessert of vanilla ice cream or gelato topped with coffee or another beverage.
- Ingredients: Hen's egg, Milk
- Flavor: Vanilla essence
- Cooking: Cover/Add
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)