炭火焼肉・韓国料理 KollaBo (コラボ) 新宿店

Sumibiyakiniku Kankokuryori KollaBo Shinjukuten

  • Credit Card
  • Private Room
  • Non-Smoking
  • Korean,Yakiniku (BBQ),Izakaya (Japanese Style Pub)
  • Lunch 1,200 JPY Dinner 4,000 JPY
  • 03-5155-3475 (+81-3-5155-3475)
  • Monday - Sunday & Holiday & Day before holiday Lunch: 11:30 - 16:00(L.O.15:30) Monday - Sunday & Day before holiday & Holiday Dinner: 17:00 - 22:50(L.O.22:20)
  • Shinjuku(Tokyo)
    JR Shinjuku Station East Exit 2-minute walk

Free & Instant Reservation

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◆ In pursuit of the most delicious taste, 14 prestigious restaurants -- each with a 250 year history -- got together to provide their specialties.

◆ With the high aspiration of conveying the most delicious taste of Korean BBQ and other dishes to the world, 14 prestige Korean restaurants -- each with a 250 year history -- came together to form 「KollaBo」.

◆ Customers can enjoy these prestigious restaurants’ high quality dishes -- made in special ways to enhance the flavor of the ingredients directly delivered from farmers -- at an affordable price.

Restaurant Detail

Address 1-17-5, Kabukicho, Shinjuku-ku, Tokyo, 160-0021
Japanese Address

〒160-0021 東京都新宿区歌舞伎町1-17-5 J3ビル1F

Access JR Shinjuku Station East Exit 2-minute walk, Subway Shinjuku Station 2-minute walk
Parking No Parking
Phone Number +81-3-5155-3475
Hours Monday - Sunday & Holiday & Day before holiday Lunch: 11:30 - 16:00(L.O.15:30)
Monday - Sunday & Day before holiday & Holiday Dinner: 17:00 - 22:50(L.O.22:20)
Close Open year-round
Average price Lunch 1,200 JPY Dinner 4,000 JPY
Cards Accepted VISA, MasterCard, American Express, Diners Club
Free & Instant Reservation

Seating/Facility information

Seating Capacity 50
Private Room Private Room
Smoking No smoking inside the store
Kid Friendly Children are welcome
Language Support Korean menu available
Korean speaking staff available
Wi-Fi / Plug-in SoftBank, NTT DoCoMo, au

Menu and Others information

Menu All you can drink menu, Lunch
Take-out (Take-away) Takeout available
Dress Code Casual

Infection prevention

FAQ
Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Ventilation for dining room
Socially distanced dining tables and chairs
Contactless payment
Using cash trays when guests pay
Face masks required for staff
Wash hands, sanitizing, and gargling required for staff
Regular temperature checks for staff
Information

The shop might decline diners if they feel sick.

May restrict number of guests during peak hours.

The shop might ask diners to wear masks except when drinking or eating.

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Monday - Sunday & Holiday & Day before holiday Lunch: 11:30 - 16:00(L.O.15:30)
Monday - Sunday & Day before holiday & Holiday Dinner: 17:00 - 22:50(L.O.22:20)

Close

Open year-round

Average price

Lunch: 1,200 JPY
Dinner: 4,000 JPY

Service Offer

  • Korean menu available
  • Korean speaking staff available
  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

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