*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Menu Recommendations
Chicken skin skewer
Bite-sized chicken skin skewered and grilled over an open flame.
- Ingredients: Chicken skin
- Cooking: Bake/Roast
tax included
Grilled gizzard skewer
A dish of spit-roasted seasoned gizzards (a portion of a chicken's stomach) on a skewer.
- Ingredients: Chicken gizzard
- Cooking: Bake/Roast
tax included
Other Yakitori / skewers
- Ingredients: Chicken
- Cooking: Bake/Roast
tax included
Grilled chicken tenderloin skewers
Chicken tenderloin cut into a bite-size, threaded on skewers and grilled.
- Ingredients: Chicken tenderloin
- Cooking: Skewer roasting
tax included
Charcoal grilled skewered chicken wing tips
- Ingredients: Chicken wing
- Cooking: Charcoal-grilled
tax included
Grilled meatball skewer with egg yolk
Ground meat, fish, etc. made into a paste mixed together with a thickener, skewered, and then grilled. Eaten with egg yolk.
- Ingredients: Hen's egg
- Cooking: Skewer roasting
tax included
Wrapped enoki mushroom skewer
- Ingredients: Enoki mushroom
- Cooking: Skewer roasting
tax included
Wrapped asparagus skewer
- Ingredients: Asparagus
- Cooking: Skewer roasting
tax included
Pork rib skewer
Bite-sized pork rib meat skewered and grilled over an open flame.
- Ingredients: Pork belly, Kurobuta pork
- Cooking: Skewer roasting
tax included
Wrapped tomato skewer
- Ingredients: Tomato
- Cooking: Skewer roasting
tax included
Rice ball
A circular, triangular, or rice bale-shaped ball of rice that has been formed by hand.
- Ingredients: Rice, Nori
tax included
Grilled rice ball
An onigiri (hand-pressed rice ball) spread with seasonings, such as soy sauce or miso, and cooked on a grill.
- Ingredients: Rice
- Cooking: Bake/Roast
tax included
Ramen
Ramen noodles in broth topped with meat and vegetables.
- Ingredients: Ramen
- Cooking: Boil
tax included
Satsuma soup
Meat and vegetables simmered in broth with miso, a regional dish of Kagoshima prefecture.
- Ingredients: Chicken, Burdock, Daikon radish, Carrot, Konjac
- Flavor: Miso, Dashi
- Cooking: Simmer
tax included
Beer
- Types of drink: Beer
Non-Alcoholic Beer
- Types of drink: Non-Alcoholic Beer
tax included
Japanese Sake
- Types of drink: Japanese Sake
tax included
Shochu
- Types of drink: Shochu
Chuhai
- Types of drink: Shochu Highball & Sour
tax included
Plum Wine
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Types of drink:
Plum Wine
A Japanese liquor made by soaking plums in distilled alcohol.
tax included
Wine
- Types of drink: Wine
Soft Drinks
- Types of drink: Soft Drinks
4,700 JPY Course (6 Items)
-
Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 22:00 - Time Limit: 120 Min
tax included
3,900 JPY Course (7 Items)
-
Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 22:00 - Time Limit: 120 Min
tax included
Sasami (chicken tenderloin)
- Ingredients: Chicken
- Flavor: Salt
- Cooking: Bake/Roast
tax included
Chicken wing tips
A dish of grilled chicken wings.
- Ingredients: Chicken wing
- Flavor: Salt
- Cooking: Bake/Roast
tax included
Pork belly
- Ingredients: Pork
- Flavor: Salt
- Cooking: Bake/Roast
tax included
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)