磯らぎ

ISORAGI

  • Credit Card
  • Non-Smoking
  • English Menu
  • Kaisendon (Sushi Rice Bowl),Japanese Other,Seafood
  • Lunch 1,800 JPY Dinner 1,800 JPY
  • 092-409-6637 (+81-92-409-6637)
  • Monday - Sunday 11:00 - 23:00
  • Hakata(Fukuoka)
    JR Hakata Station 1-minute walk

TripAdvisor Traveler Reviews

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

* Amount is Japanese Yen (JPY)

上磯らぎ海鮮丼

Seafood rice bowl

Recommend

Assorted sashimi served over rice.

  • Cooking: Raw, Cover/Add
  • Flavor: Dashi, Sesame sauce, Soy sauce, Wasabi, Yuzu pepper
  • Ingredients: Rice, Tuna, Wild conger eel, Yellowtail, Greater amberjack, Sea bream, Shrimp, Scallop, Sea lettuce, Salmon roe, Hen's egg, Perilla, Sea urchin, Botan shrimp, Fatty salmon

tax included

磯らぎ海鮮丼

Seafood rice bowl

Assorted sashimi served over rice.

  • Cooking: Raw, Cover/Add
  • Flavor: Sesame sauce, Soy sauce, Wasabi
  • Ingredients: Rice, Tuna, Sea bream, Yellowtail, Salmon roe, Sea lettuce, Scallop, Shrimp, Hen's egg, Shiitake, Greater amberjack, Perilla, Sea urchin, Green beans, Fatty salmon

tax included

博多海鮮丼

Seafood rice bowl

Assorted sashimi served over rice.

  • Cooking: Raw, Cover/Add
  • Flavor: Soy sauce, Sesame sauce, Wasabi
  • Ingredients: Rice, Yellowtail, Greater amberjack, Horse mackerel, Mackerel, Perilla, Sea lettuce

tax included

北海海鮮丼

Seafood rice bowl

Assorted sashimi served over rice.

  • Cooking: Raw, Cover/Add
  • Flavor: Soy sauce, Wasabi
  • Ingredients: Rice, Botan shrimp, Scallop, Fatty salmon, Sea urchin, Salmon roe, Perilla, Sea lettuce

tax included

磯らぎひつまぶし

Kaisen chazuke (seafood and rice with tea)

Rice topped with seafood such as sea bream, shrimp, sea urchin, etc., with Japanese tea poured over.

  • Cooking: Cover/Add, Raw, Mix/Blend
  • Flavor: Soy sauce, Wasabi, Dashi, Yuzu pepper, Sesame sauce
  • Ingredients: Rice, Sea urchin, Salmon roe, Sea bream, Yellowtail, Greater amberjack, Scallop, Salmon, Shrimp, Hen's egg, Shiitake, Tuna, Perilla, Green beans, Sea lettuce

tax included

磯らぎのまぐろ丼

Raw tuna rice bowl

Tuna sashimi served over a bowl of rice.

  • Cooking: Raw
  • Flavor: Wasabi, Soy sauce
  • Ingredients: Tuna, Rice, Perilla, Sea lettuce

tax included

磯らぎのまぐろ漬丼

Soy sauce marinade fresh tuna rice bowl

Tuna in a soy-sauce based marinade, served over rice.

  • Cooking: Pickle, Raw
  • Flavor: Soy sauce, Wasabi
  • Ingredients: Tuna, Rice, Perilla, Sea lettuce

tax included

胡麻さば丼

"Goma-saba" sesame-flavored mackerel (regional dish)

Fresh, sliced mackerel seasoned with sesame, soy sauce, and mirin, etc., a regional dish of Fukuoka prefecture.

  • Cooking: Raw
  • Flavor: Sesame sauce, Wasabi
  • Ingredients: Mackerel, Sesame, Rice, Perilla, Sea lettuce

tax included

胡麻あじ丼

Seafood rice bowl

Assorted sashimi served over rice.

  • Cooking: Raw
  • Flavor: Sesame sauce, Wasabi
  • Ingredients: Rice, Horse mackerel, Perilla, Sea lettuce

tax included

大海老天丼

Tempura rice bowl

Seafood and vegetable tempura served over rice.

  • Cooking: Deep-fry
  • Flavor: Tempura dipping sauce
  • Ingredients: Rice, Shrimp, Shishito pepper, Japanese ginger, Eggplant, Shiitake, Sea lettuce

tax included

鯛茶漬け

Tai chazuke (sea bream and rice with tea)

Rice topped with fresh sliced red snapper and seasonings, with broth or Japanese tea poured over.

  • Cooking: Cover/Add, Raw
  • Flavor: Dashi, Sesame sauce, Wasabi, Yuzu pepper
  • Ingredients: Rice, Sea bream, Sesame, Japanese wild parsley

tax included

博多茶漬け

Ochazuke(rice with tea)

Japanese tea poured over rice. Sometimes topped with seaweed or other toppings.

  • Cooking: Cover/Add, Raw
  • Flavor: Soy sauce, Sesame sauce, Dashi, Wasabi, Yuzu pepper
  • Ingredients: Rice, Perilla, Marinated cod roe, Yellowtail, Greater amberjack, Horse mackerel, Mackerel, Japanese wild parsley, Sesame

tax included

炙り胡麻さば茶漬け

Ochazuke(rice with tea)

Japanese tea poured over rice. Sometimes topped with seaweed or other toppings.

  • Cooking: Cover/Add, Raw
  • Flavor: Soy sauce, Sesame sauce, Dashi, Wasabi, Yuzu pepper
  • Ingredients: Rice, Mackerel, Perilla, Sesame, Japanese wild parsley

tax included

炙り胡麻あじ茶漬け

Ochazuke(rice with tea)

Japanese tea poured over rice. Sometimes topped with seaweed or other toppings.

  • Cooking: Cover/Add, Raw
  • Flavor: Soy sauce, Sesame sauce, Dashi, Wasabi, Yuzu pepper
  • Ingredients: Rice, Horse mackerel, Perilla, Japanese wild parsley, Sesame

tax included

刺身定食

Assorted sashimi

Recommend

Platter of several kinds of seafood sashimi.

  • Cooking: Raw, Cover/Add
  • Flavor: Soy sauce, Dashi, Sesame sauce, Wasabi, Yuzu pepper
  • Ingredients: Tuna, Sea urchin, Botan shrimp, Fatty salmon, Scallop, Sea bream, Yellowtail, Mackerel, Horse mackerel, Greater amberjack, Sea lettuce, Scallion/Green onion

tax included

ものすごい鯖定食

Salted and grilled mackerel set meal

Recommend
  • Cooking: Bake/Roast, Cover/Add
  • Flavor: Soy sauce, Dashi, Wasabi, Yuzu pepper
  • Ingredients: Rice, Mackerel, Ginger, Daikon radish (root), Lemon, Sea lettuce, Japanese wild parsley, Sesame

tax included

あじフライ定食

Deep-fried horse mackerel

  • Cooking: Deep-fry
  • Flavor: Mayonnaise, Worcestershire sauce
  • Ingredients: Rice, Horse mackerel, Spring mix, Wasabi greens, Hen's egg, Sea lettuce

tax included

温玉

Soft boiled egg (topping)

A soft boiled egg can be added as an extra topping.

  • Ingredients: Soft boiled egg

tax included

とろろ

Grated Japanese yam

Freshly grated raw Japanese or Chinese yam.

  • Ingredients: Japanese yam, Sea lettuce

tax included

釜揚げしらす

Raw whitebait

  • Cooking: Raw
  • Ingredients: Whitebait, Perilla, Sesame

tax included

無添加明太子

Marinated cod roe

Cod ovaries which are marinated in seasonings and flavored.

  • Ingredients: Marinated cod roe

tax included

珍味ほぐし貝柱

Other snacks / delicacies

  • Flavor: Soy sauce
  • Ingredients: Scallop: Ligament

tax included

胡麻さば

"Goma-saba" sesame-flavored mackerel (regional dish)

Fresh, sliced mackerel seasoned with sesame, soy sauce, and mirin, etc., a regional dish of Fukuoka prefecture.

  • Cooking: Raw
  • Flavor: Sesame sauce
  • Ingredients: Mackerel, Sesame, Scallion/Green onion, Perilla

tax included

胡麻あじ

Aji(mackerel)

  • Flavor: Sesame sauce
  • Ingredients: Rice, Horse mackerel, Scallion/Green onion, Perilla, Sesame

tax included

胡麻鯛

Sashimi

  • Flavor: Sesame sauce
  • Ingredients: Sea bream, Sesame, Perilla

tax included

いくら

Ikura(salmon roe)

  • Flavor: Soy sauce
  • Ingredients: Salmon roe

tax included

板うに

Raw sea urchin

  • Cooking: Raw
  • Ingredients: Sea urchin

tax included

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Sunday 11:00 - 23:00

Close

Open everyday

Average price

Lunch: 1,800 JPY
Dinner: 1,800 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available

You can check the restaurant information in the phone.

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