ふとっぱら 天神総本店

FUTOPPARA Tenjinsohonten

  • Credit Card
  • Non-Smoking
  • Izakaya (Japanese Style Pub),Local / Regional Cuisine
  • Dinner 3,000 JPY
  • 092-732-9712 (+81-92-732-9712)
  • Monday - Thursday & Sunday Dinner: 18:00 - 24:00 Friday & Saturday & Day before holiday Dinner: 18:00 - 3:00, the following day
  • Tenjin(Fukuoka)
    Subway Kuko Line (Route 1) Tenjin Station 3-minute walk

Free & Instant Reservation

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ラーソーメン

Ramen

  • Ingredients: Ramen
  • Cooking: Boil

tax included

とんこつラーメン

Tonkotsu ramen

  • Ingredients: Ramen
  • Cooking: Boil

tax included

さしみ5種盛

Assorted sashimi, 5 kinds

tax included

焼きラーメン

Fried ramen

  • Ingredients: Pork, Cabbage, Ramen
  • Cooking: Bake/Roast

tax included

ふくゆたか豆の手作りざる豆腐

Zaru tofu

Tofu made by pouring bitterns into soymilk and stirred until it solidifies.

  • Ingredients: Tofu
  • Cooking: Harden/Congeal

tax included

手作り博多焼き餃子

Gyoza

  • Ingredients: Ground pork, Garlic, Dumpling wrappers
  • Cooking: Boil, Steam, Bake/Roast

tax included

シーザーサラダ

Caesar salad

  • Ingredients: Lettuce
  • Cooking: Mix/Blend

tax included

博多アヒージョ(明太オイル煮)

Ajillo

  • Ingredients: Garlic, Mushroom, Shrimp, Marinated cod roe
  • Flavor: Butter, Olive oil, Red pepper
  • Cooking: Simmer

tax included

さつま赤鶏のたたき

Seared Akadori chicken

  • Ingredients: Chicken
  • Cooking: Dress

tax included

熊本産馬肉ユッケ

Horse meat tartare

  • Ingredients: Horse meat, Scallion/Green onion/Leek, Egg yolk, Pine nut
  • Flavor: Gochujang
  • Cooking: Mix/Blend

tax included

山芋チーズ鉄板

Teppan-yaki(cooked on a griddle)

A dish of meat, seafood, and vegetables grilled on an iron plate.

  • Ingredients: Japanese yam, Cheese
  • Cooking: Bake/Roast

tax included

和牛小腸のホルモン鉄板

Offal Teppanyaki

  • Ingredients: Beef
  • Cooking: Teppanyaki

tax included

卵かけごはん

Tamagokake gohan (rice with raw egg)

Rice topped with raw egg, often seasoned with soy sauce.

  • Ingredients: Rice, Hen's egg
  • Cooking: Cover/Add

tax included

せせり鉄板

Seseri (chicken neck meat)

A dish of spit-roasted seasoned chicken neck meat on a skewer.

  • Ingredients: Chicken
  • Cooking: Teppanyaki

tax included

明太出し巻き

Japanese-style rolled omelet

A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.

  • Ingredients: Hen's egg, Marinated cod roe
  • Cooking: Bake/Roast

tax included

チヂミ(海鮮入り)

Seafood pajeon

  • Ingredients: Hen's egg, Wheat flour, Rice flour
  • Flavor: Sesame oil
  • Cooking: Bake/Roast

tax included

ポテトフライ

French fries

  • Ingredients: Potato
  • Cooking: Deep-fry

tax included

さつま芋スティック

Other snacks / delicacies

  • Ingredients: Sweet potato

tax included

揚げ出し豆腐

Deep-fried tofu in broth

A dish where 'dashi' stock soup is poured over deep-fried tofu.

  • Ingredients: Scallion/Green onion/Leek, Tofu
  • Cooking: Deep-fry

tax included

自家製タルタルソース チキン南蛮

Fried chicken with vinegar and tartar sauce

  • Ingredients: Chicken, Onion, Hen's egg, Wheat flour
  • Flavor: Mayonnaise
  • Cooking: Deep-fry

tax included

豚足の唐揚げ

Tonsoku (pig's trotters)

  • Ingredients: Pork
  • Cooking: Deep-fry

tax included

九州産 鶏の唐揚げ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax included

才谷屋 明太子てんぷら(大葉包み)

Tempura

Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Marinated cod roe, Perilla
  • Cooking: Deep-fry

tax included

ミソホル(豚みそホルモン炒め)

Stir-fried offal

A dish of stir-fried offal(organ meat).

  • Ingredients: Pork
  • Flavor: Miso
  • Cooking: Stir-fry

tax included

卵かけごはん

Tamagokake gohan (rice with raw egg)

Rice topped with raw egg, often seasoned with soy sauce.

  • Ingredients: Rice, Hen's egg
  • Cooking: Cover/Add

tax included

明太おむすび

Mentai Musubi (cod roe wrapped)

Cooked rice formed by hand into a circular, triangular, or rice bale-shaped ball containing spicy cod roe.

  • Ingredients: Rice, Marinated cod roe

tax included

焼きめし

Fried rice

Rice stir-fried in oil together with green peas, egg, ham, and other ingredients.

  • Ingredients: Rice
  • Cooking: Bake/Roast

tax included

高菜ライス

Fried rice with leaf mustard

  • Ingredients: Leaf mustard, Rice
  • Cooking: Stir-fry

tax included

自家製 クリームブリュレ

Creme brulee

  • Ingredients: Egg yolk, Fresh cream, Milk
  • Flavor: Cassonade, Vanilla beans
  • Cooking: Harden/Congeal

tax included

アイス各種

Ice cream

  • Ingredients: Hen's egg, Milk
  • Cooking: Freeze

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Thursday & Sunday Dinner: 18:00 - 24:00
Friday & Saturday & Day before holiday Dinner: 18:00 - 3:00, the following day

Close

Open everyday

Average price

Dinner: 3,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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