Sushi rice shaped into a ball topped with seafood, egg omelet, etc.
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Ingredients:
Vinegared rice
Sushi rice and toppings rolled in a sheet of nori seaweed.
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Ingredients:
Nori, Vinegared rice
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Cooking:
Roll
Thinly cut raw or slightly boiled octopus served with soy sauce.
Platter of several kinds of seafood sashimi.
特大ホッケ焼き
Salted and grilled Atka mackerel
Atka mackerel seasoned with salt and grilled.
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Ingredients:
Okhotsk atka mackerel
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Flavor:
Salt
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Cooking:
Bake/Roast
〆サバの炙り
Seared pickled mackerel
A dish created by heating one side of a block of pickled mackerel at a high temperature.
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Ingredients:
Soused mackerel
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Cooking:
Bake/Roast
特大ソーキ焼き 500g
Spareribs / barbecue
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Ingredients:
Pork sparerib
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Cooking:
Bake/Roast
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)