かごっま ふるさと屋台村

Kagomma Furusato Yataimura

  • Izakaya (Japanese Style Pub),Local / Regional Cuisine
  • Lunch 600 JPY Dinner 1,500 JPY
  • 099-255-1588 (+81-99-255-1588)
  • 11:00 - 14:00 , 18:00 - 24:00
  • KagoshimaCity(Kagoshima)
    JR Kagoshima-Chuo Station East Exit 5-minute walk

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* Amount is Japanese Yen (JPY)

煮こみ屋 豚カルビ煮こみ串

Simmered pork belly

A dish of pork ribs (boned rib) stewed with potherbs.

  • Ingredients: Pork belly
  • Cooking: Simmer

tax excluded

煮こみ屋 キンキン手羽唐

Fried chicken wing tips

Chicken wings (only the tips are used) lightly battered and fried in oil.

  • Ingredients: Chicken wing
  • Cooking: Deep-fry

tax included

ツナバル 串木野マグロカツ

Tuna cutlet

Tuna breaded with flour, beat egg and breadcrumbs, then deep-fried in oil.

  • Ingredients: Tuna, Hen's egg, Wheat flour, Bread crumbs
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

ツナバル 黒さつま鶏炙り刺し

Edible raw chicken

Thinly sliced raw chicken meat served with soy sauce and condiments, etc.

  • Ingredients: Chicken
  • Cooking: Raw

tax included

BBQ串とせいろ蒸し かぶりつき かわなべ牛 リブロース

Spencer roll steak

Thickly cut and grilled meat portion called "Spencer Roll."

  • Ingredients: Beef spencer roll
  • Cooking: Bake/Roast

tax included

BBQ串とせいろ蒸し かぶりつき ニジマス一匹BBQ串

Grilled fish skewer

An entire fish threaded on a skewer and grilled.

  • Ingredients: Rainbow trout
  • Cooking: Skewer roasting

tax included

BBQ串とせいろ蒸し かぶりつき 有機野菜のせいろ蒸し

Steamed in a bamboo steamer

Dishes made from putting foodstuffs into a bamboo basket and steaming them from below.

  • Cooking: Steam

tax included

黒さつま鶏専門店 じどりーの 黒さつま鶏の香草焼き

Other stir-fried / grilled food

  • Ingredients: Chicken
  • Cooking: Bake/Roast

tax excluded

黒さつま鶏専門店 じどりーの 黒さつま鶏の炭火焼き 

Charcoal grilled meat

  • Ingredients: Satsuma chicken
  • Cooking: Bake/Roast

tax excluded

meat EN 一枚オーダー肉

Other yakiniku / organ meats

  • Cooking: Bake/Roast

tax included

meat EN モツ焼そば

Yakisoba noodles

Meat or seafood stir-fried with vegetables and noodles.

  • Ingredients: Cabbage, Carrot, Yakisoba, Pork organ
  • Cooking: Bake/Roast

tax included

海鮮酒場 こころ  キビナゴ刺身

Sashimi

  • Ingredients: Silver-stripe round herrings
  • Cooking: Raw

tax excluded

海鮮酒場 こころ  寿司

Assorted nigiri sushi

Platter of various kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.

  • Ingredients: Vinegared rice
  • Flavor: Vinegar

tax excluded

SATSUMA 黒豚温泉しゃぶしゃぶ

Pork shabu-shabu

  • Ingredients: Pork, Chinese cabbage, Potherb mustard (Mizuna), Japanese leek
  • Cooking: Boil

tax excluded

SATSUMA  甑島産きびなごの刺身

Sashimi

  • Cooking: Raw

tax excluded

屋台ビストロ Zen-shin  黒牛・黒豚・黒さつま鶏の瞬間燻製

Smoked

A cooking process in which food such as fish or meat is flavored with smoke that comes from burning wood at a high temperature.

  • Ingredients: Beef, Pork, Chicken
  • Cooking: Smoke

tax excluded

屋台ビストロ Zen-shin 厚切り牛タンのグリル

Grilled beef tongue

  • Ingredients: Beef tongue
  • Cooking: Bake/Roast

tax excluded

愛加那 豚バラステーキ

Steak

Thickly cut and grilled food ingredients such as meat, seafood, and vegetables.

  • Ingredients: Pork
  • Cooking: Bake/Roast

tax excluded

愛加那 奄美マグロ刺身

Maguro(tuna)

tax excluded

TAGIRUBA 茶ぶり刺

Buri(yellowtail)

  • Cooking: Raw

tax excluded

TAGIRUBA 地鶏のすみ焼

Locally raised chicken

  • Ingredients: Chicken
  • Cooking: Bake/Roast

tax excluded

かごっま酒場 八木男 ロースかつ

Sirloin cutlet

Sliced pork sirloin meat, coated in batter and deep-fried.

  • Ingredients: Pork loin
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax excluded

かごっま酒場 八木男 トンテキ

Pork steak (Tonteki)

Thickly cut and grilled pork.

  • Ingredients: Pork
  • Cooking: Bake/Roast

tax excluded

薩摩グリル じゅ~まる  薩摩黒牛のグリル

Grilled beef

  • Ingredients: Beef
  • Cooking: Bake/Roast

tax excluded

薩摩グリル じゅ~まる グリル野菜の盛り合わせ

Grilled / sauteed vegetables

A dish of vegetables broiled and fried in pan with a little bit of oil.

  • Ingredients: Vegetable gelee
  • Cooking: Bake/Roast

tax excluded

ぶえんもゆかり お刺身ごっ魂盛り

Assorted sashimi

  • Cooking: Raw

tax excluded

ぶえんもゆかり 鰹の腹皮焼き

Katsuo(bonito)

  • Ingredients: Skipjack tuna
  • Cooking: Broil/Barbecue

tax excluded

焼酎Bar 維新館  おでん

Other oden

  • Cooking: Simmer

tax excluded

焼酎Bar 維新館  黒豚なんこつ

Cartilage

  • Ingredients: Pork
  • Cooking: Bake/Roast

tax excluded

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

11:00 - 14:00 , 18:00 - 24:00

Close

Open year-round

Average price

Lunch: 600 JPY
Dinner: 1,500 JPY

You can check the restaurant information in the phone.

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