本格炭火居酒屋 心(しん)

Honkakusumibiizakaya Shin

  • Credit Card
  • Wi-Fi
  • Private Room
  • Non-Smoking
  • English Menu
  • Izakaya (Japanese Style Pub)
  • Dinner 3,500 JPY
  • 099-227-3033 (+81-99-227-3033)
  • Dinner: 18:00 - 23:00(L.O.22:30)
  • KagoshimaCity(Kagoshima)
    Kagoshima City Tram Route 1 Takamibaba Station 3-minute walk

Free & Instant Reservation

Menu Recommendations

手造り豆腐

Tofu

Recommend
  • Ingredients: Tofu

tax included

心サラダ

Salad

Recommend

Dish where vegetables and other ingredients are eaten with dressing.

  • Ingredients: Vegetable
  • Cooking: Mix/Blend

tax included

出汁巻き卵

Japanese-style rolled omelet

Recommend

A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.

  • Ingredients: Hen's egg
  • Cooking: Bake/Roast

tax included

とろける赤鶏レバー

Chicken liver

Recommend

A dish of bite-sized pieces of grilled, seasoned chicken liver on a skewer.

  • Ingredients: Chicken liver
  • Cooking: Bake/Roast

tax included

黒牛のタタキ

Seared beef

Recommend
  • Ingredients: Beef
  • Cooking: Seared

tax included

黒さつま鶏のタタキ

Seared free range chicken

Recommend

Free-range chicken meat quickly char-grilled and seasoned with soy sauce and condiments, etc.

  • Ingredients: Satsuma chicken

tax included

黒豚コロッケ

Kurobuta pork croquette

Recommend

Kurobuta pork and other ingredients mixed, breaded, then deep-fried in oil.

  • Ingredients: Kurobuta pork, Bread crumbs
  • Cooking: Mix/Blend, Deep-fry

tax included

鶏のからあげ

Fried chicken

Recommend

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax included

黒豚餃子

Kurobuta pork gyoza

Recommend

Grilled dumplings filled with Berkshire pork and vegetables, etc.

  • Ingredients: Kurobuta pork, Ground pork, Dumpling wrappers
  • Cooking: Bake/Roast

tax included

鶏もも炭火焼き(赤鶏or黒さつま鶏)

Charcoal grilled chicken

Recommend

A dish of chicken grilled over charcoal.

  • Ingredients: Chicken
  • Cooking: Charcoal-grilled

tax included

ねぎま(鶏&ネギ)

Negima (green onion pieces and chicken)

Recommend

A dish of bite-sized pieces of grilled chicken and green onion on a skewer.

  • Ingredients: Chicken thigh, Japanese leek
  • Cooking: Skewer roasting

tax included

鶏つくね

Meatballs

Recommend

Ground meat or seafood etc. mixed with other ingredients and grilled.

  • Ingredients: Ground chicken
  • Cooking: Skewer roasting

tax included

鶏レバー

Chicken liver

Recommend

A dish of bite-sized pieces of grilled, seasoned chicken liver on a skewer.

  • Ingredients: Chicken liver
  • Cooking: Skewer roasting

tax included

室蘭焼き(豚&玉ねぎ)

Grilled skewer

Recommend
  • Ingredients: Pork, Onion
  • Cooking: Skewer roasting

tax included

牛ハラミ

Grilled skirt steak skewer

Recommend
  • Ingredients: Beef skirt
  • Cooking: Skewer roasting

tax included

魚串各種(真鯛、きびなご、鯖)

Grilled fish skewer

Recommend

An entire fish threaded on a skewer and grilled.

  • Cooking: Skewer roasting

tax included

やきとり串の盛り合わせ

Assorted grilled chicken skewers

Recommend

Platter of various chicken cuts skewered and grilled.

  • Ingredients: Chicken
  • Flavor: Salt, Sauce for chicken skewer
  • Cooking: Skewer roasting

tax included

ごはん

Rice

Recommend

tax included

鶏スープ

Chicken soup

Recommend

A dish of chicken bones and vegetables stewed with other ingredients.

  • Ingredients: Chicken
  • Cooking: Stew

tax included

瓦そば

Kawara soba

Recommend

A local dish from Yamaguchi Prefecture consisting of tea soba noodles and ingredients served on a heated kawara (traditional Japanese roof tile).

  • Ingredients: Buckwheat

tax included

3,500 JPY Course

スタンダードコース3500円
Recommend
  • Offer period:
    Year-round

tax included

5,500 JPY Course

デラックスコース5500円
Recommend
  • Offer period:
    Year-round

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Dinner: 18:00 - 23:00(L.O.22:30)

Close

Irregular holidays

Average price

Dinner: 3,500 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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Related Info