Detailed Course Contents
7,000 JPY Course (7 Items)
【銀湾~GINWAN~】鹿児島の季節野菜や南国黒牛ステーキ鉄板焼き含む
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Offer period:
Year-round -
Menu Order Reception Time:
11:30 - 22:00
tax includedservice charge excluded
Additional Fee-related Details
The service charge is generated separately.
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Menu Information
本日の前菜
Appetizer
季節のサラダ
Seasonal vegetable salad
| Cooking | Mix/Blend |
|---|
産地直送野菜の鉄板焼き
Vegetable teppanyaki
| Ingredients | Vegetable |
|---|---|
| Cooking | Teppanyaki |
鹿児島県産南国黒牛赤身の鉄板焼き
Wagyu beef teppanyaki
| Ingredients | Wagyu beef |
|---|---|
| Cooking | Teppanyaki |
お食事と香の物・赤出汁
Rice and miso soup
| Menu Info | Rice and a soup dish where ingredients such as vegetables, seafood, and tofu are stewed in dashi and flavored with miso. |
|---|---|
| Ingredients | Vegetable, Rice, Tofu, Seafood |
| Flavor | Miso, Dashi |
| Cooking | Stew |
コーヒーまたは紅茶
Coffee, Tea
選べるデザート
Dessert
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)