石庫門 ルミネ大宮店

SEKKOMON Rumineomiyaten

  • Credit Card
  • Wi-Fi
  • Non-Smoking
  • English Menu
  • Chinese
  • Lunch 1,300 JPY Dinner 1,500 JPY
  • 048-640-6666 (+81-48-640-6666)
  • Monday - Friday & Day before holiday Lunch: 11:00 - 15:00 , Dinner: 17:00 - 20:00 Saturday & Sunday & Holiday 11:00 - 20:00
  • Omiya(Saitama)
    JR Omiya Station 1-minute walk

Free & Instant Reservation

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Menu Recommendations

焼き餃子1人前6個

Gyoza

Recommend

Grilled dumplings filled with ground meat and vegetables, etc.

  • Ingredients: Ground pork, Garlic, Dumpling wrappers
  • Cooking: Boil, Steam, Bake/Roast

tax included

上海小龍包2ヶ

Xiaolongbao (soup dumplings)

Recommend

Soup with steamed dumplings filled with flavored ground meat etc.

  • Ingredients: Ground pork, Bamboo shoot, Shiitake
  • Cooking: Steam

tax included

豪華フカヒレ上海小籠包

Xiaolongbao (soup dumplings)

Recommend

Soup with steamed dumplings filled with flavored ground meat etc.

  • Ingredients: Shark fin, Bamboo shoot, Shiitake
  • Cooking: Steam

tax included

スコヴィルチキン

Spicy yummy fried chicken

Recommend

Fried chicken seasoned with spicy seasonings.

  • Ingredients: Chicken
  • Cooking: Deep-fry

tax included

本格四川麻婆豆腐

Szechuan-style mapo tofu

Recommend

Tofu and ground meat stir-fried with Chinese chili bean sauce, then simmered in a sauce with potato starch and seasonings like szechuan pepper spice.

  • Ingredients: Ground pork, Tofu, Potato starch
  • Flavor: Chinese chili bean sauce, Sesame oil, Red pepper, Japanese pepper
  • Cooking: Stir-fry

tax included

塩麻婆豆腐

Spicy tofu and ground meat

Recommend

Diced tofu stir-fried with ground meat and doubanjang (chili bean sauce), etc., lightly cooked in thinned potato starch and seasonings.

  • Ingredients: Ground pork, Tofu, Potato starch
  • Flavor: Chinese chili bean sauce, Sesame oil
  • Cooking: Stir-fry

tax included

空心菜の塩ガーリック炒め

Stir-fried water spinach

Recommend

Chinese dish of leafy greens called "water spinach" stir-fried with garlic and chili pepper.

  • Ingredients: Water spinach
  • Cooking: Stir-fry

tax included

青椒肉絲

Pepper steak

Recommend

Chinese dish of thinly-sliced meat and green peppers stir-fried with salt and oil.

  • Ingredients: Beef, Green pepper, Bamboo shoot
  • Cooking: Stir-fry

tax included

大海老のチリソース炒め

Large shrimp with chili sauce

Recommend

A dish prepared by mixing large shrimp with chili sauce.

  • Ingredients: Shrimp
  • Flavor: Hot sauce
  • Cooking: Stir-fry

tax included

特製大海老のマヨネーズソース炒め

Stir-fried shrimp with mayonnaise

Recommend
  • Flavor: Mayonnaise
  • Cooking: Stir-fry

tax included

海老と玉子のふんわり炒め

Stir-fried shrimp and egg

Recommend
  • Ingredients: Hen's egg
  • Cooking: Stir-fry

tax included

辣子鶏(ラーツーチー)

Stir-fried chicken with red pepper

Recommend

Chicken and red peppers stir-fried with a small amount of oil.

  • Ingredients: Chicken
  • Flavor: Red pepper
  • Cooking: Stir-fry

tax included

特製酢豚(黒酢または甘酢)

Sweet and sour pork

Recommend

Pork coated with flour and deep fried, cooked with vegetables and mixed with sweet and sour sauce.

  • Ingredients: Pork leg, Green pepper, Bamboo shoot, Onion, Carrot
  • Cooking: Deep-fry, Stir-fry

tax included

四川坦々麺

Chinese noodles in Sichuan-style sesame paste soup

Recommend

Chinese noodles in soup seasoned with Chinese sesame paste and chili oil, topped with stir-fried ground meat and vegetables.

  • Ingredients: Scallion/Green onion/Leek, Cashew nut, Chinese noodles
  • Flavor: Chinese chili bean sauce, Shaoxing wine, Red pepper
  • Cooking: Boil

tax included

サンラー湯麺

Hot and sour noodle soup

Recommend

Noodles in broth, seasoned with vinegar and spices, and topped with stir-fried meat and vegetables.

  • Ingredients: Pork, Bamboo shoot, Shiitake, Wood ear mushroom, Hen's egg, Bean-starch vermicelli, Chinese noodles
  • Flavor: Vinegar, Spices
  • Cooking: Simmer

tax included

本格汁なし坦々麺

Chinese noodles mixed with Chinese sesame paste and chili oil

Recommend

Chinese noodles mixed with Chinese sesame paste and chili oil, topped with stir-fried ground meat and vegetables.

  • Ingredients: Scallion/Green onion/Leek, Cashew nut, Chinese noodles
  • Flavor: Chinese chili bean sauce, Shaoxing wine, Red pepper
  • Cooking: Boil

tax included

香辣(シャンラー)担々麺

Chinese noodles in Sichuan-style sesame paste soup

Recommend

Chinese noodles in soup seasoned with Chinese sesame paste and chili oil, topped with stir-fried ground meat and vegetables.

  • Ingredients: Scallion/Green onion/Leek, Cashew nut, Chinese noodles
  • Flavor: Chinese chili bean sauce, Shaoxing wine, Red pepper
  • Cooking: Boil

tax included

海鮮五目あんかけご飯

Ankake rice

Recommend

Rice topped with several food ingredients and covered with "ankake" sauce.

  • Ingredients: Pork, Chinese cabbage, Bamboo shoot, Carrot, Rice, Shrimp
  • Cooking: With sticky sauce

tax included

魯肉飯(ルーローファン)

Minced pork rice

Recommend

A Taiwanese dish of pork stewed in spices with a sweet and spicey sauce, served over rice.

  • Ingredients: Pork belly, Rice
  • Cooking: Stew

tax included

自慢の味 四川麻婆豆腐ご飯

Spicy tofu rice bowl

Recommend
  • Ingredients: Ground pork, Scallion/Green onion/Leek, Garlic, Rice, Tofu
  • Flavor: Ginger
  • Cooking: Stir-fry

tax included

ビール

Beer

Recommend
  • Types of drink: Beer

tax included

ハイボール

Highball

Recommend
  • Types of drink: Highball
    Whiskey mixed with carbonated water.

tax included

紹興酒

Shaoxing Rice Wine

Recommend
  • Types of drink: Other Alcoholic Beverages
  • Country of origin: China

tax included

サワー

Sour

Recommend
  • Types of drink: Shochu Highball & Sour

tax included

焼酎

Shochu

Recommend
  • Types of drink: Shochu

tax included

ワイン

Wine

Recommend
  • Types of drink: Wine

tax included

カクテル

Cocktail

Recommend
  • Types of drink: Other Liqueurs

tax included

中国茶

Chinese Tea

Recommend
  • Types of drink: Soft Drinks

tax included

ソフトドリンク

Soft Drinks

Recommend
  • Types of drink: Soft Drinks

tax included

ヘルシースカッシュ

Soda Water

Recommend
  • Types of drink: Soft Drinks

tax included

4,000 JPY Course

季節のコース
Recommend
All-You-Can-Drink
  • Offer period:
    Year-round

tax included

5,000 JPY Course

季節のプレミアムコース
Recommend
All-You-Can-Drink
  • Offer period:
    Year-round

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday & Day before holiday Lunch: 11:00 - 15:00 , Dinner: 17:00 - 20:00
Saturday & Sunday & Holiday 11:00 - 20:00

Close

Irregular holidays

Average price

Lunch: 1,300 JPY
Dinner: 1,500 JPY

Service Offer

  • English menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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