個室居酒屋 素材屋 東京駅前店

SOZAIYA Tokyoekimaeten

  • Credit Card
  • Private Room
  • Non-Smoking
  • Izakaya (Japanese Style Pub)
  • Lunch 850 JPY Dinner 2,800 JPY
  • 03-3231-7551 (+81-3-3231-7551)
  • Monday - Friday Lunch: 11:30 - 14:00(L.O.13:30) Monday - Saturday Dinner: 17:00 - 23:30(L.O.23:00) Sunday & Holiday 16:30 - 22:30(L.O.22:00)
  • Tokyo Station (Yaesu)(Tokyo)
    JR Tokyo Station Yaesu center Exit 3-minute walk

TripAdvisor Traveler Reviews

See Reviews

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* Amount is Japanese Yen (JPY)

【素材屋名物】手羽先唐揚げ

Fried chicken wing tips

Chicken wings (only the tips are used) lightly battered and fried in oil.

  • Ingredients: Chicken wing
  • Cooking: Deep-fry

tax excluded

【素材屋名物】味噌串かつ

Cutlet skewers with miso

Meat covered in wheat flour, beaten egg, and bread crumbs, which is then deep-fried in oil and topped with a sugar and dried bonito broth-based miso sauce. Served together with deep-fried chicken wing tips.

  • Flavor: Sugar, Miso, Dashi
  • Cooking: Deep-fry

tax excluded

鉄板ナポリタン

Griddle-cooked pasta

Beaten egg placed on a hot steak plate served with Neapolitan pasta.

  • Ingredients: Green pepper, Onion, Hen's egg, Wiener, Spaghetti
  • Flavor: Tomato ketchup
  • Cooking: Boil

tax excluded

いか一夜干し

Lightly-dried squid

A dish made by searing squid which has been drained of some of its' water content, over an open flame.

  • Ingredients: Squid
  • Cooking: Dry

tax excluded

鮭ハラス

Grilled fatty salmon belly

Grilled salmon belly called “Harasu.”

  • Ingredients: Fatty salmon belly
  • Cooking: Bake/Roast

tax excluded

焼きトン串焼き盛り合わせ

Assorted grilled skewers

Platter of various kinds of grilled skewers.

  • Ingredients: Pork
  • Cooking: Skewer roasting

tax excluded

刺身5種大皿盛り

Assorted sashimi, 5 kinds

Platter of 5 kinds of seafood sashimi.

  • Cooking: Raw

tax excluded

単品刺身 ■サーモン

Salmon sashimi

Thinly cut raw salmon served with soy sauce.

  • Ingredients: Salmon
  • Cooking: Raw

tax excluded

まぐろブツ

Tuna cut into chunks

Tuna cut into chunks, served with tare sauce.

  • Ingredients: Tuna

tax excluded

トロタク巻き

Fatty tuna and pickled radish sushi rolls

Sushi rice, fatty tuna, and pickled radish rolled in a sheet of nori seaweed and cut into bite-size pieces.

  • Ingredients: Fatty tuna, Nori, Pickled daikon, Vinegared rice
  • Cooking: Roll

tax excluded

いくら細巻きこぼれ寿司

Overflowing iIkura (salmon roe) sushi

Sushi rice topped with overflowing ikura (salmon roe) .

  • Ingredients: Salmon roe, Vinegared rice
  • Cooking: Raw

tax excluded

泪巻き

Wasabi sushi rolls

Sushi rice and wasabi rolled in a sheet of nori seaweed and cut into bite-size pieces.

  • Ingredients: Wasabi, Nori, Vinegared rice
  • Cooking: Cut, Roll

tax excluded

手作り玉子焼き

Thick Japanese omelet

A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly.

  • Ingredients: Hen's egg
  • Cooking: Bake/Roast

tax excluded

枝豆

Edamame beans

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

  • Ingredients: Edamame
  • Cooking: Boil

tax excluded

冷奴

Chilled tofu

Tofu that is chilled and served with condiments and soy sauce.

  • Ingredients: Scallion/Green onion/Leek, Tofu
  • Cooking: Cover/Add

tax excluded

川エビ唐揚げ

Fried small shrimp

Small shrimp breaded and fried in oil.

  • Cooking: Deep-fry

tax excluded

牛ハラミステーキ

Beef skirt steak

Thickly cut and grilled beef skirt steak.

  • Ingredients: Beef skirt
  • Cooking: Bake/Roast

tax excluded

豚生姜焼き

Fried Pork with Ginger

tax excluded

山芋のお好み焼き

Japanese yam okonomiyaki

Japanese yam and other ingredients are mixed into a wheat flour batter and cooked on a hot griddle.

  • Ingredients: Japanese yam, Wheat flour
  • Cooking: Bake/Roast

tax excluded

鶏の唐揚げ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax excluded

ポテトフライ

French fries

  • Ingredients: Potato
  • Cooking: Deep-fry

tax excluded

厚切りハムカツ

Ham cutlet

Cake of minced ham coated in soft wheat flour, beaten egg and breadcrumbs, and deep-fried.

  • Ingredients: Ham
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax excluded

素材屋サラダ

Vegetable salad

  • Ingredients: Vegetable
  • Cooking: Mix/Blend

tax excluded

ポテトサラダ

Potato salad

  • Ingredients: Carrot, Potato
  • Cooking: Mix/Blend

tax excluded

トマトスライス

Sliced tomato

Thinly-sliced fresh tomato.

  • Ingredients: Tomato

tax excluded

屋台風 ソース焼きそば

Yakisoba noodles with sauce

Meat or seafood stir-fried with vegetables and noodles, seasoned with sauce.

  • Ingredients: Pork, Cabbage, Carrot, Yakisoba
  • Cooking: Bake/Roast

tax excluded

海老天むす

Ten-musu

Rice ball and shrimp tempura wrapped together in seaweed.

  • Ingredients: Rice, Nori, Wheat flour, Shrimp
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax excluded

はちみつバニラトースト

Toast with honey

An entire loaf of white bread with cuts, honey poured over, then topped with ice cream or fruits.

  • Ingredients: Bread, Vanilla ice cream
  • Flavor: Honey
  • Cooking: Bake/Roast

tax excluded

アイス ■抹茶

Matcha ice cream

  • Ingredients: Hen's egg, Milk, Matcha ice cream
  • Cooking: Freeze

tax excluded

アイス ■バニラ

Vanilla ice cream

  • Ingredients: Hen's egg, Milk
  • Flavor: Vanilla essence
  • Cooking: Freeze

tax excluded

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Lunch: 11:30 - 14:00(L.O.13:30)
Monday - Saturday Dinner: 17:00 - 23:30(L.O.23:00)
Sunday & Holiday 16:30 - 22:30(L.O.22:00)

Close

Irregular holidays

Average price

Lunch: 850 JPY
Dinner: 2,800 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info