創作和食だん 旬魚と日本酒

DAN

  • Credit Card
  • Wi-Fi
  • Private Room
  • Smoking
  • English Menu
  • Izakaya (Japanese Style Pub)
  • Dinner 3,500 JPY
  • 03-3710-8224 (+81-3-3710-8224)
  • Dinner: 17:00 - 24:00(L.O.23:00, Drink L.O. 23:00)
  • Naka-meguro(Tokyo)
    Tokyu Toyoko Line Naka-Meguro Station 1-minute walk

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* Amount is Japanese Yen (JPY)

お刺身盛り合わせ さざ波 1〜2人前

Assorted sashimi

Platter of several kinds of seafood sashimi.

  • Cooking: Raw

tax excluded

お刺身盛り合わせ 荒波 2〜3人前

Assorted sashimi

Platter of several kinds of seafood sashimi.

  • Cooking: Raw

tax excluded

特だん豪快盛り 3〜4人前

Assorted sashimi

Popular

Platter of several kinds of seafood sashimi.

  • Cooking: Raw

tax excluded

梅水晶

Shark cartilage with pickled plum

Shark cartilage with a dressing of pickled plums.

  • Ingredients: Ume (Japanese apricot), Shark cartilage
  • Cooking: Pickle

tax excluded

えんがわユッケ

Engawa tartare

Finley shredded flounder, the muscular portion that allows the fin to move, garnished with a variety of condiments and seasonings, topped with an egg yolk.

  • Ingredients: Egg yolk
  • Cooking: Raw

tax excluded

鶏皮ポン酢

Chicken skin with ponzu

Boiled chicken skin dressed with Japanese citrus and soy sauce.

  • Ingredients: Chicken skin
  • Flavor: Ponzu
  • Cooking: Dress

tax excluded

厳選お漬物盛合せ

Assorted pickles

Platter of various kinds of pickles.

  • Cooking: Pickle

tax excluded

しらすと胡瓜の香味ポン酢

Other snacks / delicacies

  • Ingredients: Whitebait, Cucumber

tax excluded

たこわさ

Wasabi octopus

Octopus dressed with grated or minced wasabi.

  • Ingredients: Octopus, Wasabi
  • Cooking: Dress

tax excluded

いか塩辛

Salted squid entrails

Squid meat and organs cured with salt and fermented.

  • Ingredients: Squid, Squid, octopus, sea cucumber, etc.:Others
  • Flavor: Salt
  • Cooking: Pickle

tax excluded

長芋わさび漬け

Wasabi-pickled Chinese yam

Chinese yam with finely chopped wasabi roots and stems which are pickled in salt and combined with seasonings such as sake lees.

  • Ingredients: Wasabi greens, Chinese yam
  • Flavor: Sake lees
  • Cooking: Pickle

tax excluded

温玉とカリカリ梅のシーザーサラダ

Caesar salad with slow-poached egg

  • Ingredients: Lettuce, Hen's egg, Cheese, Ume (Japanese apricot)
  • Flavor: Caesar dressing
  • Cooking: Mix/Blend

tax excluded

釜揚げしらすとどっちゃり葱のサラダ

Boiled whitebait and green onion salad

  • Ingredients: Scallion/Green onion/Leek, Whitebait
  • Cooking: Raw

tax excluded

グリルチキンと香味野菜のサラダ

Grilled chicken cobb salad

  • Ingredients: Chicken
  • Cooking: Mix/Blend, Bake/Roast

tax excluded

寄せ豆腐の胡麻ダレサラダ

Tofu salad with sesame sauce

  • Ingredients: Sesame, Tofu
  • Cooking: Mix/Blend

tax excluded

鶏のからあげ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax excluded

里芋のポテトフライ

French fries

  • Ingredients: Taro
  • Cooking: Deep-fry

tax excluded

ポテトフライ

Fried unpeeled potatoes

Potato cut into wedges with its skin left and deep-fried.

  • Ingredients: Potato
  • Cooking: Deep-fry

tax excluded

厚焼き玉子

Thick Japanese omelet

A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly.

  • Ingredients: Hen's egg
  • Cooking: Bake/Roast

tax excluded

牛もつ煮込み

Simmered beef organ meats

Beef offal simmered with soy sauce and miso.

  • Ingredients: Beef organ meat
  • Flavor: Soy sauce, Miso
  • Cooking: Simmer

tax excluded

ふわふわ山芋鉄板

Japanese yam Teppanyaki

Japanese yam grilled on a cast iron plate.

  • Ingredients: Japanese yam
  • Cooking: Teppanyaki

tax excluded

天ぷら盛り合わせ

Assorted tempura

Popular

Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax excluded

やきとり6種盛り

Assorted grilled chicken skewers, 6 kinds

Platter of 6 different cuts of chicken skewered and grilled.

tax excluded

海鮮茶漬け

Kaisen chazuke (seafood and rice with tea)

Rice topped with seafood such as sea bream, shrimp, sea urchin, etc., with Japanese tea poured over.

  • Ingredients: Rice
  • Cooking: Cover/Add

tax excluded

石焼き混ぜごはん

Stone grilled rice

Popular

A dish of rice flavored with soy sauce and other seasonings heated in a stone-roasting pot.

  • Ingredients: Rice
  • Flavor: Soy sauce
  • Cooking: Bake/Roast

tax excluded

釜玉風炊き上げうどん

Wheat noodles

Dough made with wheat flour, water and salt etc. Thinly sliced and boiled.

  • Ingredients: Udon
  • Cooking: Boil

tax excluded

もつ煮飯

Simmered offal rice bowl

Simmered offal served over rice.

  • Ingredients: Rice
  • Cooking: Stew

tax excluded

ごはんセット

Rice set

  • Ingredients: Rice

tax excluded

お子様セット

Kids Meal

tax excluded

わらび餅和三盆プリン

Pudding

  • Ingredients: Hen's egg, Milk
  • Flavor: Vanilla essence
  • Cooking: Harden/Congeal

tax excluded

わらび餅アイス

Warabimochi (bracken-starch dumplings) and ice cream

Warabimochi (bracken-starch dumplings) and ice cream

  • Ingredients: Bracken starch, Ice cream
  • Flavor: Brown sugar syrup, Soybean flour
  • Cooking: Chill

tax excluded

黒糖ゼリーバニラアイス

Other ice cream / frozen desserts

tax excluded

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Dinner: 17:00 - 24:00(L.O.23:00, Drink L.O. 23:00)

Close

Every Sunday Year end & New Year holidays(December 31, 2019 - January 5, 2020)

Average price

Dinner: 3,500 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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