*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Menu Recommendations
Other set meals / set menus
- Ingredients: Sablefish, Salmon, Squid, Octopus, Shrimp, Crab, Scallop, Seaweed, Salmon roe, Chinese cabbage, Daikon radish, Potato, Mushroom, Rice
- Flavor: Salt, Vinegar, Soy sauce, Frying oil, Dashi
- Cooking: Raw, Boil, Bake/Roast, Deep-fry, Pickle
tax included
Other set meals / set menus
- Ingredients: Salmon, Squid, Octopus, Crab, Shrimp, Scallop, Seaweed, Daikon radish, Onion, Potato, Rice, Salmon roe
- Flavor: Salt, Vinegar, Soy sauce, Miso, Dashi
- Cooking: Raw, Mix/Blend, Deep-fry, Bake/Roast, Chill
tax included
Raw oyster
- Ingredients: Oyster
- Cooking: Raw
tax excluded
Other set meals / set menus
- Ingredients: Sablefish, Salmon, White flesh fish, Squid, Octopus, Shrimp, Crab, Scallop, Seaweed, Salmon roe, Scallion/Green onion/Leek, Chinese cabbage, Burdock, Daikon radish, Rice
- Flavor: Salt, Vinegar, Soy sauce, Miso, Frying oil
- Cooking: Raw, Mix/Blend, Boil, Deep-fry, Bake/Roast
tax included
Other sashimi / fresh fish dishes
- Cooking: Raw
tax included
Assorted nigiri sushi, 10 kinds
Platter of 10 kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
- Ingredients: Vinegared rice, Salmon, Squid, Octopus, Shrimp, Crab, Sea urchin, Sakhalin surf clam, Scallop, Salmon roe, Hen's egg
- Flavor: Vinegar
- Cooking: Raw, Bake/Roast, Boil
tax excluded
Assorted sashimi, 5 kinds
- Ingredients: Salmon, Squid, Octopus, Shrimp, Scallop, Seaweed
- Flavor: Salt, Soy sauce
- Cooking: Raw
tax excluded
Red king crab sashimi
Meat from the legs of red king crab served raw with soy sauce.
- Ingredients: Red king crab
- Flavor: Salt, Sake(Japanese rice wine)
- Cooking: Bake/Roast
tax excluded
Seafood hotpot
- Ingredients: Chinese cabbage, Japanese leek, Shiitake, Konjac noodles, Tofu, Sablefish, Salmon, Squid, Octopus, Shrimp, Scallop
- Flavor: Salt
- Cooking: Simmer
tax excluded
Other sushi
- Ingredients: Rice, Snow crab, Fish egg
- Flavor: Vinegar, Soy sauce
- Cooking: Raw, Simmer, Steam
tax excluded
"Ishikari" salmon and vegetable hotpot
- Ingredients: Salmon, Chinese cabbage, Japanese leek, Tofu, Garland chrysanthemum, Scallion/Green onion/Leek, Enoki mushroom
- Flavor: Miso, Soy sauce, Mirin, Dashi
- Cooking: Simmer
tax excluded
hokkaidousann nihonnshu
- Types of drink: Japanese Sake
- Country of origin: Japan
- Recommended Way of Drinking: Hot / Cold
tax excluded
hokkaidou wine
- Types of drink: White Wine
- Country of origin: Japan
- Recommended Way of Drinking: Cold
tax excluded
hokkaidou shouchuu
- Types of drink: Shochu
- Country of origin: Japan
- Recommended Way of Drinking: Hot / Cold / With Ice / Straight / With Water / With Hot Water / With Oolong Tea / With Soda
tax excluded
Grilled corn
Boiled corn covered with sauce and grilled.
- Ingredients: Corn
- Flavor: Salt, Pepper
- Cooking: Deep-fry
tax excluded
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)