個室居酒屋 炉端 こだわりもん一家 千葉店

Kodawarimon Ikka Chibaten

  • Credit Card
  • Private Room
  • English Menu
  • Izakaya (Japanese Style Pub)
  • Dinner 3,500 JPY
  • 043-441-7455 (+81-43-441-7455)
  • 17:00 - 24:30(L.O.23:30, Drink L.O. 24:00)
  • Chiba Station / Soga(Chiba)
    JR Chiba Station East Exit 5-minute walk

TripAdvisor Traveler Reviews

See Reviews

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* Amount is Japanese Yen (JPY)

温泉玉子とカリカリベーコンのサラダ

Slow-poached egg salad

  • Ingredients: Slow-poached egg, Bacon, Potato, Lettuce, Tomato
  • Flavor: Salad dressing
  • Cooking: Mix/Blend

tax included

静岡 おでん盛り合わせ

Assorted oden

Platter of various kinds of oden, each cooked in a soy-flavored oden broth.

  • Flavor: Dashi
  • Cooking: Simmer

tax included

千葉 紅孔雀卵のだし巻き玉子

Japanese-style rolled omelet

A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.

  • Ingredients: Hen's egg
  • Flavor: Grated daikon radish, Soy sauce
  • Cooking: Bake/Roast

tax included

鶏の塩唐揚げ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Flavor: Salt, Sake(Japanese rice wine), Garlic, Ginger
  • Cooking: Deep-fry

tax included

鮭といくらの親子せいろ飯

Steamed rice with toppings in wooden steamer

Rice is arranged inside of a steamer made of braided bamboo or other types of wood.

  • Ingredients: Rice, Salmon, Salmon roe, Japanese wild parsley
  • Cooking: Steam

tax included

Meatballs served with egg yolk
千葉 水郷鶏月見つくね

Meatballs served with egg yolk

Ground meat or seafood etc. mixed with other ingredients and grilled. Dip in egg yolk before eating.

  • Ingredients: Ground chicken, Egg yolk
  • Flavor: Soy sauce, Ginger, Sugar, Mirin
  • Cooking: Bake/Roast

tax included

仙台 厚切り牛タン炙り

Grilled beef tongue

Grilled beef dish made using the tongue called “Tan.”

  • Ingredients: Beef tongue, Scallion/Green onion/Leek, Lemon
  • Cooking: Bake/Roast

tax included

紅孔雀卵のなめらかプリン

Pudding

  • Ingredients: Hen's egg, Milk
  • Flavor: Vanilla essence, Sugar
  • Cooking: Harden/Congeal

tax included

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

17:00 - 24:30(L.O.23:30, Drink L.O. 24:00)

Close

Irregular holidays Year end & New Year holidays(January 1, 2020 - January 2, 2020)

Average price

Dinner: 3,500 JPY

Service Offer

  • English menu available
  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info