ちゃんこ 黒潮

KUROSHIO

  • Credit Card
  • Private Room
  • Non-Smoking
  • Chanko (Traditional Hot Pot eaten by Sumo wrestlers),Sashimi (Raw Sliced Fish),Nabe (Japanese Style …
  • Dinner 5,000 JPY
  • 03-3267-1816 (+81-3-3267-1816)
  • Monday - Saturday 17:00 - 23:00(L.O.22:00)
  • Kagurazaka(Tokyo)
    JR Iidabashi Station 5-minute walk

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

* Amount is Japanese Yen (JPY)

◎《黒潮定番》 味噌ちゃんこ

Chanko hotpot

  • Ingredients: Chicken: other, Chinese cabbage, Japanese leek, Shiitake, Konjac noodles, Tofu, Thin slice deep-fried tofu
  • Flavor: White miso
  • Cooking: Simmer

tax included

◎《佐渡ヶ嶽部屋発祥》地鶏 塩ちゃんこ鍋

Chanko hotpot

  • Ingredients: Chicken: other, Chinese cabbage, Japanese leek, Shiitake, Konjac noodles, Tofu, Thin slice deep-fried tofu
  • Flavor: Salt
  • Cooking: Simmer

tax included

宮崎地鶏の網焼き

Grill grid

Recommend

A dish of meat, seafood, and vegetables grilled over an open flame.

  • Ingredients: Jidori chicken
  • Cooking: Grill

tax included

戻り鰹のたたき

Seared skipjack tuna

  • Ingredients: Skipjack tuna
  • Flavor: Yuzu pepper, Ponzu
  • Cooking: Bake/Roast

tax included

おまかせ造り三点盛り合せ

Assorted sashimi, 3 kinds

  • Cooking: Raw

tax included

とらふぐのからあげ

Fried Japanese pufferfish

A dish prepared by coating Japanese pufferfish marinated in soy sauce and vinegar with flour and frying.

  • Ingredients: Japanese pufferfish
  • Cooking: Deep-fry

tax included

宮崎地鶏 鶏の網焼き

Grill grid

A dish of meat, seafood, and vegetables grilled over an open flame.

  • Ingredients: Chicken
  • Cooking: Grill

tax included

ふぐちり鍋

Boiled pufferfish

  • Ingredients: Garland chrysanthemum, Scallion/Green onion/Leek, Chinese cabbage, Enoki mushroom, Tofu, Pufferfish
  • Cooking: Simmer

tax included

ふぐの唐揚げ

Fried pufferfish

Pufferfish lightly battered and fried in oil.

  • Ingredients: Pufferfish
  • Cooking: Deep-fry

tax included

ふぐのお刺身

Thinly sliced pufferfish sashimi

Raw pufferfish sliced thinner than typical sashimi, served with soy sauce or Japanese tare sauce.

  • Ingredients: Pufferfish
  • Cooking: Cut

tax included

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday 17:00 - 23:00(L.O.22:00)

Close

Every Sunday

Average price

Dinner: 5,000 JPY

Service Offer

  • All you can drink menu

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