Big-Pig 神田カープ本店

Big-Pig Kandakapuhonten

  • Credit Card
  • Wi-Fi
  • Private Room
  • Non-Smoking
  • English Menu
  • English OK
  • Izakaya (Japanese Style Pub),Okonomiyaki
  • Dinner 3,000 JPY
  • 03-3255-6262 (+81-3-3255-6262)
  • Monday - Saturday & Day before holiday & Holiday Dinner: 17:00 - 23:00(L.O.22:15, Drink L.O. 22:30)
  • Kanda(Tokyo)
    JR Kanda Station West Exit 2-minute walk

Free & Instant Reservation

TripAdvisor Traveler Reviews

See Reviews

Our staff from Hiroshima will make okonomiyaki dynamically on our giant special iron pan. Largest okonomiyaki restaurant in Tokyo.

Hiroshima's okonomiyaki mainly has noodles inside. Very filling but low in calories so it's very popular among women. Meat and vegetable teppanyaki menu goes perfectly well with beer and Japanese sake we have. Party courses with all-you-can-drink is from JPY3,108 per person. When Hiroshima carp, the baseball team, win a game, we will serve free draft beer the next day !

Restaurant Detail

Address 3-4-6, Uchikanda, Chiyoda-ku, Tokyo, 101-0047
Japanese Address

〒101-0047 東京都千代田区内神田3-4-6 富士エレベータービルB1

Access JR Kanda Station West Exit 2-minute walk, Subway Ginza Line Kanda Station North Exit 4-minute walk
Parking No Parking
Phone Number +81-3-3255-6262
Hours Monday - Saturday & Day before holiday & Holiday Dinner: 17:00 - 23:00(L.O.22:15, Drink L.O. 22:30)
Close Every Sunday
Average price Dinner 3,000 JPY
Cards Accepted VISA, MasterCard
Free & Instant Reservation

Seating/Facility information

Seating Capacity 120
Banquet Maximum Party Size Seating 120
Reservation Maximum Party Size 120 - 130
Private Room Private Room
Smoking No smoking inside the store
Kid Friendly Children are welcome
Language Support English menu available
English speaking staff available, Chinese speaking staff available
Wi-Fi / Plug-in SoftBank, NTT DoCoMo, au
Free Wi-Fi Spot
Plug-in Available
Other Sports programs broadcasted here

Menu and Others information

Menu All you can drink menu
Take-out (Take-away) Takeout available
Dress Code Casual

Infection prevention

FAQ

Updated on May 18, 2021

Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Ventilation for dining room
Contactless payment
Using cash trays when guests pay
Face masks required for staff
Wash hands, sanitizing, and gargling required for staff
Regular temperature checks for staff
Information

The shop might decline diners if they feel sick.

May ask customers temperature checks for entering a restaurant.

The shop might ask diners to wear masks except when drinking or eating.

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Monday - Saturday & Day before holiday & Holiday Dinner: 17:00 - 23:00(L.O.22:15, Drink L.O. 22:30)

Close

Every Sunday

Average price

Dinner: 3,000 JPY

Service Offer

  • English menu available
  • English speaking staff available
  • Chinese speaking staff available
  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info