文楽

Bunraku

  • Credit Card
  • Private Room
  • Smoking
  • Japanese Fusion,Banquet Dinners,Duck Dishes
  • Lunch 1,000 JPY Dinner 4,000 JPY
  • 03-3266-1230 (+81-3-3266-1230)
  • Monday - Friday Dinner: 17:30 - 23:00(L.O.22:00) Saturday & Sunday & Holiday 17:00 - 22:00(L.O.21:00) Monday - Sunday & Day before holiday & Holiday Lunch: 11:30 - 14:00(L.O.13:30)
  • Kagurazaka(Tokyo)
    JR Iidabashi Station West Exit 4-minute walk

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* It may be different the menu list price and the amount of your payment, please check in the restaurant.

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Amount is Japanese Yen (JPY)

Menus

おまかせコース(当店のおすすめ料理をお得なコースにしました。)

Chef's special course - sample a selection of popular dishes at a great price.

2,980

牡蠣の塩辛・鰹の酒盗・かまぼこ / 一品450円

Fermented oyster ・ fermented entrails of skipjack tuna ・ fish cake / 450 yen each

450

出汁巻き玉子・あさり酒蒸し / 一品600円

Japanese rolled omelette ・ sake-steamed Manila clams /600 yen each

600

牛すじ煮込み ガーリックトースト添え

Stewed beef tendons served with garlic toast

680

水菜とベーコンのサラダ

Mizuna leaves and bacon salad

680

黒豚しゃぶのサラダ

Kuro Buta pork shabu-shabu salad

680

一口天婦羅串(7本盛り)

Bite-size tempura on skewer (7 skewers)

980

一口天婦羅串(10本盛り)

Bite-size tempura on skewer (10 skewers)

1,280

ぶつ切り刺身の盛り合わせ(マグロ・サーモン・帆立・蛸)

Chunky sashimi platter: Tuna ・ salmon ・ scallop ・ octopus

1,980

干物の盛り合わせ(ししゃも・えいひれ・ハタハタ・うるめいわし)

Dried fish platter: Willow leaf fish ・ ray's fin ・ sailfin sandfish ・ round herring

1,380

自家製はんぺん(蒸し・焼き・揚げの中からお選び下さい。)

Homemade hanpen (light, delicate fish cake): choice of steamed ・ grilled ・ deep-fried

600

合鴨の炙り

Broiled duck

800

鶏ももの炙り

Broiled chicken thigh

800

豚トロの炙り

Broiled fatty pork

800

サイコロステーキ

Diced beef steak

800

蕎麦(冷たいもの・温かいものからお選び下さい。)

Soba noodles (chilled or warm)

650

天婦羅蕎麦(冷たいもの・温かいものからお選び下さい。)

Soba noodles with tempura (chilled or warm)

1,450

生ビール

Draft beer

600

レモンサワー

Lemon sour

500

ウーロンハイ

Shochu and oolong tea

500

Menus

グラスワイン(赤・白)

Wine by glass (red ・ white)

500

梅酒(ロック・水割り・ソーダ割り・お湯割りの中からお選び下さい。)

Plum wine: on the rocks ・ with water ・ with soda ・ with hot water

500

爛酒(180ml)

Japanese sake - hot (180ml)

600

冷酒(180ml)

Japanese sake - cold (180ml)

700

焼酎(ロック・水割り・ソーダ割り・お湯割りの中からお選び下さい。)

Shochu: On the rocks ・ with water ・ with soda ・ with hot water

500

オレンジジュース

Orange juice

400

グレープフルーツジュース

Grapefruit juice

400

ジンジャーエール

Ginger ale

400

ウーロン茶

Oolong tea

400

Information

Hours

Monday - Friday Dinner: 17:30 - 23:00(L.O.22:00)
Saturday & Sunday & Holiday 17:00 - 22:00(L.O.21:00)
Monday - Sunday & Day before holiday & Holiday Lunch: 11:30 - 14:00(L.O.13:30)

Close

Every Sunday

Average price

Lunch: 1,000 JPY
Dinner: 4,000 JPY

Service Offer

  • All you can drink menu
  • Vegetarian Menu Options
  • Religious Menu Options

You can check the restaurant information in the phone.

QR Code links to Homepage

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