[Long-established restaurant of Ibaraki's local cuisine] Established 65 years ago: Origin of anglerfish hotpot
We serve Japanese cuisine including our specialty anglerfish dishes, local specialty natto dishes, Okukuji-shamo gamecock nurtured in the rich nature of Okukuji, and hotpot dishes.
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- Well-established, local cuisine featuring fish hot pot and other traditional dishes
- Enjoy our famous anglerfish hot pot cold and refreshing in the summer, or warmed to perfection in the winter months. We also recommend the high-grade Okukuji Shamo chicken delicacies and local sake varieties.
Restaurant Detail
| Address | 2-2-40, Izumicho, Mito-shi, Ibaraki, 310-0026 |
|---|---|
| Japanese Address |
〒310-0026 茨城県水戸市泉町2-2-40
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| Access | JR Joban Line Mito Station 15-minute walk |
| Phone Number | +81-29-221-3617 |
| Hours | Lunch: 11:30 - 14:30(L.O.14:00, Drink L.O. 14:00), Dinner: 17:00 - 20:30(L.O.20:00, Drink L.O. 20:00) |
| Close |
Every week Monday & Tuesday |
| Average price | Lunch 880 JPY Dinner 6,000 JPY |
| Payment method |
<Cards Accepted> VISA, MasterCard, JCB, American Express, Diners Club, Discover Card, UC, DC, UnionPay <Electronic Money / Other Payment Methods> Rakuten Pay, LINE Pay, Alipay |
| For business names, representatives or business managers, and contact information, please contact the store. | |
Seating/Facility information
| Seating Capacity | 180 |
|---|---|
| Banquet Maximum Party Size |
Seating 40 |
| Private Room | Private Room |
| Smoking | Smoking is prohibited inside the store. Smoking is allowed outside and outside the store |
| Wheelchair Accessible Restrooms | Wheelchair accessible, Wheelchair accessible restroom |
| Kid Friendly | Children are welcome, Bringing your own baby food allowed, Child chair available, Dishes for kids available, Entry of baby buggies permitted. |
| Wi-Fi / Plug-in |
au, SoftBank, NTT DoCoMo Free Wi-Fi Spot |
| Other | Chef on Duty |
Menu and Others information
| Menu | All you can drink menu |
|---|---|
| Lunch Service | Lunch with drink, Big lunch |
| Dress Code | Casual |
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Infection prevention FAQUpdated on August 14, 2021 |
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| Information |
The shop might decline diners if they feel sick. May ask customers temperature checks for entering a restaurant. May restrict number of guests during peak hours. The shop might ask diners to wear masks except when drinking or eating. |
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.