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9types of wagyu for 1person
From head to hip, compare 9 rare parts of wagyu beef.
- Ingredients: Japanese black wagyu
- Cooking: Bake/Roast
tax included
(FUJIN and RAIJIN)assortment of deluxe 6 types
It is a luxurious and large platter with a selection of the best quality cuts.
- Ingredients: Japanese black wagyu
tax included
wagyu sirloin with sauce and rich egg yolk
tax included
assortment of wagyu tongue
Assortment of rare wagyu beef tongue core, tongue center, tongue tip and tongue sinew.
tax included
wagyu special harami
A meat dish made using a cut of Wagyu beef from the diaphragm called the skirt steak.
- Ingredients: Beef skirt, Wagyu beef
tax included
wagyu deluxe kalbi
tax included
seared wagyu fillet SUSHI with caviar
tax included
cold noodles
Noodles made from buckwheat and others flour in cold broth topped with meat and vegetables.
- Ingredients: Cold noodles (Korean style)
- Cooking: Boil, Chill
tax included
assorted seafood
tax included
wagyu deluxe lean meat
- Ingredients: Beef loin
- Cooking: Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)