やさいや 鉄板焼野菜 六本木店

Yasaiya Roppongiten

  • Credit Card
  • Wi-Fi
  • Private Room
  • Non-Smoking
  • English Menu
  • Café,Teppanyaki (Iron Grill) Cuisine,Steak
  • Lunch 4,000 JPY Dinner 8,000 JPY
  • 03-6434-0790 (+81-3-6434-0790)
  • Saturday & Sunday & Holiday Lunch: 12:00 - 15:00(L.O.15:00), Dinner: 15:00 - 21:00(L.O.20:00) Thursday & Friday Lunch: 12:00 - 14:30(L.O.14:00) Thursday & Friday Dinner: 17:00 - 21:00(L.O.20:00)
  • Roppongi(Tokyo)
    Subway Hibiya Line Roppongi Station Exit 2 3-minute walk

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旬野菜の鉄板焼き盛り合わせ

Assorted grilled vegetables

Recommend
  • Cooking: Bake/Roast

tax included

フレッシュトマトとチーズのカプリ風サラダ

Tomato salad

Recommend
  • Ingredients: Tomato, Cheese, Basil
  • Flavor: Olive oil
  • Cooking: Mix/Blend

tax included

秋田県白神山地の湧き水で育ったクレソンサラダ

Watercress salad

Recommend

A salad dish made with the leafy vegetable called "watercress."

  • Ingredients: Watercress, Lettuce
  • Cooking: Mix/Blend

tax included

2種チーズとフルーツトマトの鉄板焼きカプレーゼ

Caprese

Recommend

Sliced tomatoes with mozzarella cheese, seasoned with olive oil, salt and pepper, topped with basil.

  • Ingredients: Basil, Fruit tomato, Cheese
  • Flavor: Olive oil
  • Cooking: Teppanyaki

tax included

和牛スジポン酢

Wagyu beef tendon with ponzu

Recommend

Wagyu beef tendon heated through, with ponzu added and eaten together with kimchi.

  • Ingredients: Beef tendon, Wagyu beef, Kimchi
  • Flavor: Ponzu
  • Cooking: Bake/Roast

tax included

こだわりポテトサラダ

Potato salad

Recommend
  • Ingredients: Carrot, Potato
  • Cooking: Mix/Blend

tax included

千駄木越塚 ベリーハムとジューシーフランク盛り合わせ

Assorted ham and sausages

Recommend

Platter of several kinds of ham, dry-cured ham, and sausages.

  • Ingredients: Sausage, Ham

tax included

やさいやお好み焼き

Okonomiyaki

Recommend

Flour batter mixed with meat, vegetables, and other ingredients, then grilled.

  • Ingredients: Wheat flour
  • Cooking: Mix/Blend, Bake/Roast

tax included

紋甲いかの鉄板焼き

Squid teppanyaki

Recommend
  • Ingredients: Kisslip cuttlefish
  • Cooking: Teppanyaki

tax included

活 蝦夷あわびの鉄板焼き

Live abalone teppanyaki

Recommend

Live abalone grilled in the shell.

  • Ingredients: Abalone
  • Cooking: Teppanyaki

tax included

活 オマール海老の鉄板焼き

Live lobster teppanyaki

Recommend

Live lobster grilled in the shell.

  • Ingredients: Lobster
  • Cooking: Teppanyaki

tax included

宮崎県産 日向鶏のステーキ

Chicken steak

Recommend

Thickly cut and grilled chicken.

  • Ingredients: Chicken, Jidori chicken
  • Cooking: Bake/Roast

tax included

新潟県産 妻有ポークステーキ

Pork steak (Tonteki)

Recommend

Thickly cut and grilled pork.

  • Ingredients: Pork
  • Cooking: Bake/Roast

tax included

A5黒毛和牛フィレステーキ

Wagyu beef tenderloin steak

Recommend

Wagyu beef around bottom called tenderloin thickly cut and grilled.

  • Ingredients: Beef fillet, Japanese black wagyu
  • Cooking: Bake/Roast

tax included

A5黒毛和牛サーロインステーキ

Wagyu beef sirloin steak

Recommend

Wagyu beef around back called sirloin thickly cut and grilled.

  • Ingredients: Beef sirloin, Japanese black wagyu
  • Cooking: Bake/Roast

tax included

ガーリックライス

Garlic Rice

Recommend

Rice fried with sliced garlic and other ingredients like parsley.

  • Ingredients: Garlic, Rice
  • Cooking: Stir-fry

tax included

やさいやチャーハン

Fried rice

Recommend

Rice stir fried with other various ingredients.

  • Ingredients: Rice
  • Flavor: Cooking oil
  • Cooking: Steam, Stir-fry

tax included

玉子かけご飯

Tamagokake gohan (rice with raw egg)

Recommend

Rice topped with raw egg, often seasoned with soy sauce.

  • Ingredients: Rice, Hen's egg
  • Cooking: Cover/Add

tax included

デニッシュトースト

Toast

Recommend
  • Ingredients: Wheat flour
  • Cooking: Bake/Roast

tax included

本日のフルーツ

Fruits of the day

Recommend

Different fruits are available depending on the day.

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Saturday & Sunday & Holiday Lunch: 12:00 - 15:00(L.O.15:00), Dinner: 15:00 - 21:00(L.O.20:00)
Thursday & Friday Lunch: 12:00 - 14:30(L.O.14:00)
Thursday & Friday Dinner: 17:00 - 21:00(L.O.20:00)

Close

Every week Monday - Wednesday

Average price

Lunch: 4,000 JPY
Dinner: 8,000 JPY

Service Offer

  • English menu available
  • Vegetarian Menu Options

You can check the restaurant information in the phone.

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