しゃぶ玄

SHABUGEN

  • Credit Card
  • Wi-Fi
  • Private Room
  • Non-Smoking
  • English Menu
  • Shabu Shabu
  • Lunch 1,700 JPY Dinner 5,000 JPY
  • 03-3586-4054 (+81-3-3586-4054)
  • Lunch: 11:30 - 14:30(L.O.14:00, Drink L.O. 14:00), Dinner: 18:00 - 22:00(L.O.21:00, Drink L.O. 21:30)
  • Akasaka(Tokyo)
    Subway Ginza Line Akasaka-Mitsuke Station Bellbee Akasaka Exit 1-minute walk

Free & Instant Reservation

TripAdvisor Traveler Reviews

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特撰豚ランチ

Pork shabu-shabu set

Recommend
  • Ingredients: Pork loin, Pork belly, Vegetable, Rice, Pickles
  • Cooking: Simmer

tax included

特撰牛赤身ロースランチ

Beef shabu-shabu set

Recommend
  • Ingredients: Beef lean meat, Beef loin, Vegetable, Rice, Pickles
  • Cooking: Simmer

tax included

スペシャルランチ

Shabu-shabu set

Recommend
  • Ingredients: Beef loin, Beef lean meat, Vegetable, Rice, Pickles
  • Cooking: Boil

tax included

薩摩黒豚ランチ

Pork shabu-shabu set

Recommend
  • Ingredients: Satsuma kurobuta pork, Pork loin, Vegetable, Pork belly, Rice, Pickles
  • Cooking: Simmer

tax included

特撰牛赤身ロースと特撰豚バラランチ

Shabu-shabu set

Recommend
  • Ingredients: Beef lean meat, Beef loin, Pork belly, Vegetable, Rice, Pickles
  • Cooking: Boil

tax included

しゃぶ玄ランチ

Shabu-shabu set

Recommend
  • Ingredients: Beef loin, Satsuma kurobuta pork, Pork belly, Vegetable, Rice, Pickles
  • Cooking: Boil

tax included

特上ランチ

Shabu-shabu set

Recommend
  • Ingredients: Japanese black wagyu, Beef spencer roll, Satsuma kurobuta pork, Pork belly, Vegetable, Rice, Pickles
  • Cooking: Boil

tax included

自家製!牛の生ハムサラダ

Raw ham salad

Recommend
  • Ingredients: Lettuce, Raw ham
  • Cooking: Mix/Blend

tax included

「TOKYO-X」豚せいろ蒸し 〜究極のトリフダレ〜

Pork steamed in a bamboo steamer

Recommend

Pork in a bamboo steamer, steamed with water vapor.

  • Ingredients: Pork
  • Cooking: Steam

tax included

特大ズワイガニ爪ステーキ 〜エシレバター仕上げ〜(かに爪2本)

Crab steak

Recommend

Crab meat grilled on a hot griddle.

  • Ingredients: Crab
  • Cooking: Teppanyaki

tax included

特大ホタテの酒蒸し 〜エシレバター仕上げ〜

Shellfish steamed with sake

Recommend

A Japanese dish of shellfish sprinkled with salt and sake, then steamed in a pot.

  • Ingredients: Scallop
  • Flavor: Sake(Japanese rice wine)
  • Cooking: Steam

tax included

超厳選黒毛和牛(A4,A5)フィレステーキ(約60g)

Wagyu beef tenderloin steak

Recommend

Wagyu beef around bottom called tenderloin thickly cut and grilled.

  • Ingredients: Beef fillet, Wagyu beef
  • Cooking: Bake/Roast

tax included

お好み野菜盛

Assorted vegetables

Recommend

Platter of various kinds of appetizers.

tax included

黒トリフ

Delicacies

Recommend
  • Ingredients: Black truffle
  • Cooking: Cut

tax included

ラ・メール・プラール東京特製たまご

Omelet

Recommend

Beaten egg flavored with seasoning and cooked.

  • Ingredients: Hen's egg
  • Cooking: Bake/Roast

tax included

そうめん

Somen (Wheat noodles)

Recommend

Noodles made from wheat flour, water and salt etc. Thinly sliced and boiled.

  • Ingredients: Somen (thin wheat noodles)
  • Cooking: Boil

tax included

伝統のぞうすい

Zousui (rice soup)

Recommend

Flavored with soy sauce, miso, and other seasoning, rice simmered with various ingredients.

  • Ingredients: Rice
  • Cooking: Simmer

tax included

ご飯(コシヒカリ お替り自由)

Rice

Recommend

tax included

水しゃぶ玄餅

White mochi

Recommend

A Japanese sweet made from steamed mochi rice that has been pounded in a mortar and shaped into bite-sized balls. It is topped with kinako (roasted soy flour) and brown sugar syrup before eating.

  • Ingredients: Sticky rice, Mochi (rice cake)
  • Cooking: Steam

tax included

季節のデザート

Dessert of the season

Recommend

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Lunch: 11:30 - 14:30(L.O.14:00, Drink L.O. 14:00), Dinner: 18:00 - 22:00(L.O.21:00, Drink L.O. 21:30)

Close

Every Sunday Holiday

Average price

Lunch: 1,700 JPY
Dinner: 5,000 JPY

Service Offer

  • English menu available
  • All you can eat menu
  • All you can drink menu

You can check the restaurant information in the phone.

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