完全個室居酒屋 小次郎 東京八重洲店

Kozirou

  • Credit Card
  • Wi-Fi
  • Private Room
  • Smoking
  • English Menu
  • English OK
  • Izakaya (Japanese Style Pub)
  • Lunch 900 JPY Dinner 3,000 JPY
  • 03-3518-2794 (+81-3-3518-2794)
  • Lunch: 11:30 - 14:00(L.O.13:30, Drink L.O. 13:30), Dinner: 16:00 - 23:30(L.O.22:30, Drink L.O. 23:00)
  • Tokyo Station (Yaesu)(Tokyo)
    JR Tokyo Station Yaesu north exit 2-minute walk

TripAdvisor Traveler Reviews

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

* Amount is Japanese Yen (JPY)

Menu Recommendations

とりあえず枝豆

Edamame beans

Recommend

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

  • Ingredients: Edamame
  • Cooking: Boil

tax excluded

北海道産じゃがと濃厚チーズのポテトサラダ

Potato salad

Recommend
  • Ingredients: Carrot, Potato
  • Cooking: Mix/Blend

tax excluded

海鮮豆腐サラダ

Tofu Salad

Recommend

A salad of tofu and vegetables.

  • Ingredients: Tofu, Seafood
  • Cooking: Mix/Blend

tax excluded

骨付きラムの塩焼き

Other stir-fried / grilled food

Recommend

tax excluded

鶏肉のハニマスチリ焼き

Grilled chicken

Recommend
  • Ingredients: Chicken
  • Cooking: Bake/Roast

tax excluded

黒毛和牛ステーキ(わさび風味) 

Beef steak

Recommend

Thickly sliced grilled beef.

  • Ingredients: Beef
  • Cooking: Bake/Roast

tax excluded

牛ハツステーキ

Beef heart steak

Recommend

Thickly cut and grilled beef heart.

  • Ingredients: Beef heart
  • Cooking: Bake/Roast

tax excluded

明太マヨ出し巻き

Japanese-style rolled omelet with marinated cod roe

Recommend

A dish of beaten egg mixed with dashi soup broth, rolled together with marinated cod roe, then fried.

  • Ingredients: Hen's egg, Marinated cod roe
  • Flavor: Dashi, Mayonnaise
  • Cooking: Bake/Roast

tax excluded

A5和牛のカルパッチョ

Wagyu beef carpaccio

Recommend

Finely sliced wagyu beef cuts with olive oil, salt, and pepper.

  • Ingredients: Wagyu beef
  • Flavor: Salt, Olive oil, Pepper
  • Cooking: Cover/Add

tax excluded

オニオンリングタワー

Onion rings

Recommend

Onions sliced into rings, breaded with wheat flour, then deep-fried in oil.

  • Ingredients: Onion
  • Cooking: Deep-fry

tax excluded

チーズハムカツ

Ham and cheese cutlet

Recommend

Cake of minced ham and cheese coated in soft wheat flour, beaten egg and breadcrumbs, and deep-fried.

  • Ingredients: Ham, Wheat flour, Bread crumbs, Cheese
  • Cooking: Deep-fry

tax excluded

トリュフ塩のポテトフライ

Truffle French fries

Recommend

A dish of thinly-cut potatoes fried in oil and seasoned with truffle-flavor salt.

  • Ingredients: Potato, Truffle
  • Flavor: Salt
  • Cooking: Deep-fry

tax excluded

自慢の鶏唐揚げ

Fried chicken

Recommend

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax excluded

刺身五点盛り

Assorted sashimi, 5 kinds

Recommend

Platter of 5 kinds of seafood sashimi.

  • Cooking: Raw

tax excluded

刺身三点盛り

Assorted sashimi, 3 kinds

Recommend

Platter of 3 kinds of seafood sashimi.

  • Cooking: Raw

tax excluded

炙り〆さば

Seared pickled mackerel

Recommend

A dish created by heating one side of a block of pickled mackerel at a high temperature.

  • Ingredients: Soused mackerel
  • Cooking: Bake/Roast

tax excluded

和食屋さんのローストビーフ丼

Roast beef rice bowl

Recommend

Rice topped with roast beef and vegetables, etc.

  • Ingredients: Beef, Rice
  • Cooking: Steam, Bake/Roast

tax excluded

TKG

Tamagokake gohan (rice with raw egg)

Recommend

Rice topped with raw egg, often seasoned with soy sauce.

  • Ingredients: Rice, Hen's egg
  • Cooking: Cover/Add

tax excluded

小次郎アイス

Ice cream

Recommend
  • Ingredients: Hen's egg, Milk
  • Cooking: Freeze

tax excluded

パンケーキ

Pancake

Recommend
  • Ingredients: Hen's egg, Wheat flour, Milk
  • Flavor: Butter, Olive oil
  • Cooking: Bake/Roast

tax excluded

ビール

Beer

Recommend
  • Types of drink: Beer
サワー

Sour

Recommend
  • Types of drink: Shochu Highball & Sour
カクテル

Cocktail

Recommend
  • Types of drink: Other Liqueurs
ワイン

Wine

Recommend
  • Types of drink: Wine
焼酎

Shochu

Recommend
  • Types of drink: Shochu
マッコリ

Makgeolli

Recommend
  • Types of drink: Makgeolli
    A traditional Korean fermented alcoholic beverage made primarily from rice.
  • Country of origin: Korea
ハイボール

Highball

Recommend
  • Types of drink: Highball
    Whiskey mixed with carbonated water.
ウイスキー

Whiskey

Recommend
  • Types of drink: Whiskey
日本酒

Japanese Sake

Recommend
  • Types of drink: Japanese Sake

Recommend

7,560 JPY Course (11 Items)

桔梗コース
Recommend
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    11:30 - 14:00
    16:00 - 23:30
  • Time Limit: 180 Min

tax included

Recommend

6,480 JPY Course (10 Items)

鈴蘭コース
Recommend
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    11:30 - 14:00
    16:00 - 23:30
  • Time Limit: 150 Min

tax included

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Lunch: 11:30 - 14:00(L.O.13:30, Drink L.O. 13:30), Dinner: 16:00 - 23:30(L.O.22:30, Drink L.O. 23:00)

Close

Open year-round

Average price

Lunch: 900 JPY
Dinner: 3,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • English speaking staff available
  • Chinese speaking staff available
  • Korean speaking staff available
  • All you can eat menu
  • All you can drink menu
  • Vegetarian Menu Options
  • Religious Menu Options
  • Allergy Menu Options

You can check the restaurant information in the phone.

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