炭焼漁師小屋料理 渋谷東急本店前のひもの屋

HIMONO-YA Shibuyatokyuhontemmaenohimonoya

  • Credit Card
  • Private Room
  • Izakaya (Japanese Style Pub),Local / Regional Cuisine,Beef Tongue
  • Lunch 790 JPY Dinner 3,000 JPY
  • 03-3463-8088 (+81-3-3463-8088)
  • Monday - Thursday & Sunday & Holiday 11:30 - 5:00, the following day Friday & Saturday & Day before holiday 11:30 - 8:00, the following day
  • Shibuya(Tokyo)
    JR Shibuya Station Hachiko-guchi 3-minute walk

TripAdvisor Traveler Reviews

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* Amount is Japanese Yen (JPY)

Menu Recommendations

ひもの屋 おすすめ盛り

Assorted dried fish

Recommend
  • Cooking: Dry

tax excluded

【名物】特大シマホッケ

Charcoal grilled opened atka mackerel

Recommend
  • Ingredients: Okhotsk atka mackerel
  • Cooking: Charcoal-grilled

tax excluded

福島県小名浜ブランド干物 伴助鯖

Dried mackerel

Recommend

A dish prepared by grilling lightly dried mackerel.

  • Ingredients: Mackerel
  • Cooking: Dry, Bake/Roast

tax excluded

子牛牛タンの炭火焼き

Charcoal grilled beef tongue

Recommend

Beef tongue grilled over charcoal.

  • Ingredients: Beef tongue
  • Cooking: Charcoal-grilled

tax excluded

牛ホルモンの火柱焼き

Beef offal

Recommend

Grilled beef offal.

tax excluded

生ソーセージ炭火焼き

Charcoal grilled sausage

Recommend

A dish of sausage grilled over charcoal.

  • Ingredients: Sausage
  • Cooking: Charcoal-grilled

tax excluded

アスパラ豚巻

Asparagus pork roll

Recommend

Pork wrapped around asparagus and grilled.

  • Ingredients: Pork, Asparagus
  • Cooking: Bake/Roast

tax excluded

皮付き山芋炭火焼き

Charcoal grilled Japanese yam

Recommend

A dish of Japanese yam grilled over charcoal.

  • Ingredients: Japanese yam
  • Cooking: Charcoal-grilled

tax excluded

長茄子の炭火焼き

Grilled eggplant

Recommend

Grilled eggplant topped with bonito flakes. Add soy sauce and/or broth before eating.

  • Ingredients: Eggplant, Dried bonito
  • Flavor: Soy sauce, Dashi
  • Cooking: Cut, Bake/Roast

tax excluded

長ねぎの一本焼き

Charcoal grilled green onions

Recommend
  • Ingredients: Japanese leek
  • Cooking: Charcoal-grilled

tax excluded

鮭ハラス

Grilled fatty salmon belly

Recommend

Grilled salmon belly called “Harasu.”

  • Ingredients: Fatty salmon belly
  • Cooking: Bake/Roast

tax excluded

あご出汁巻玉子

Japanese-style rolled omelet

Recommend

A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.

  • Ingredients: Hen's egg
  • Cooking: Bake/Roast

tax excluded

完熟トマトの冷やしトマト

Sliced tomatoes

Recommend

A dish of sliced cool tomatoes.

  • Ingredients: Tomato
  • Cooking: Cut

tax excluded

シマホッケ半身焼き定食

Cut and dried Atka mackerel set meal

Recommend
  • Ingredients: Okhotsk atka mackerel
  • Cooking: Bake/Roast

tax included

伴助さば半身焼き定食

Charcoal-grilled mackerel set meal

Recommend
  • Ingredients: Mackerel, Rice
  • Cooking: Charcoal-grilled

tax included

干物串5種盛り合わせ

Assorted grilled and skewered dried fish

Recommend

An assortment of several kinds of fish dried, then skewered and grilled.

  • Ingredients: Seasonal fish
  • Cooking: Dry, Bake/Roast

tax excluded

エイヒレの炙り

Charcoal-seared ray fin

Recommend
  • Ingredients: Ray fin
  • Cooking: Charcoal-grilled

tax excluded

刺身

Assorted sashimi

Recommend

Platter of several kinds of seafood sashimi.

  • Cooking: Raw

tax excluded

脂ののった炙り〆サバ

Seared pickled mackerel

Recommend

A dish created by heating one side of a block of pickled mackerel at a high temperature.

  • Ingredients: Soused mackerel
  • Cooking: Bake/Roast

tax excluded

甘海老唐揚げ

Fried pink shrimp

Recommend

Pink shrimp lightly battered and fried in oil.

  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax excluded

日本酒

Japanese Sake

Recommend
  • Types of drink: Japanese Sake
ビール

Beer

Recommend
  • Types of drink: Beer
ノンアルコールビール

Non-Alcoholic Beer

Recommend
  • Types of drink: Non-Alcoholic Beer

tax excluded

ホッピー

Hoppy

Recommend
  • Types of drink: Hoppy
    A beer-flavored carbonated beverage, commonly mixed with shochu.
ハイボール

Highball

Recommend
  • Types of drink: Highball
    Whiskey mixed with carbonated water.
サワー

Sour

Recommend
  • Types of drink: Shochu Highball & Sour
カクテル

Cocktail

Recommend
  • Types of drink: Other Liqueurs

tax excluded

果実酒

Fruit Wines

Recommend
  • Types of drink: Fruit Liqueur
梅酒

Plum Wine

Recommend
  • Types of drink: Plum Wine
    A Japanese liquor made by soaking plums in distilled alcohol.
ワイン

Wine

Recommend
  • Types of drink: Wine

tax excluded

焼酎

Shochu

Recommend
  • Types of drink: Shochu
ソフトドリンク

Soft Drinks

Recommend
  • Types of drink: Soft Drinks

tax excluded

Dinner

5,000 JPY Course (9 Items)

「伴助」特別コース
Recommend
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:00 - 00:00
  • Time Limit: 180 Min

tax included

Dinner

4,500 JPY Course (9 Items)

ブランド干物 伴助鯖コース
Recommend
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:00 - 00:00
  • Time Limit: 150 Min

tax included

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Thursday & Sunday & Holiday 11:30 - 5:00, the following day
Friday & Saturday & Day before holiday 11:30 - 8:00, the following day

Close

Open year-round

Average price

Lunch: 790 JPY
Dinner: 3,000 JPY

Service Offer

  • Chinese speaking staff available
  • All you can eat menu
  • All you can drink menu

You can check the restaurant information in the phone.

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