料理屋 三船

MIFUNE

  • Credit Card
  • Private Room
  • Smoking
  • English Menu
  • Local / Regional Cuisine,Kaiseki (Traditional Multi-Course Meal)
  • Lunch 900 JPY Dinner 6,500 JPY
  • 03-6804-5548 (+81-3-6804-5548)
  • Monday - Friday 11:30 - 14:00(L.O.13:30) Monday - Saturday 17:00 - 23:30(L.O.22:30)
  • Roppongi(Tokyo)
    Subway Hibiya Line Roppongi Station Exit 2 1-minute walk

TripAdvisor Traveler Reviews

See Reviews

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

* Amount is Japanese Yen (JPY)

Menu Recommendations

旬鮮魚 盛合せ 船盛り七種

Sashimi boat (7 selections)

Recommend

A dish of 7 sashimi selections served in a boat-shaped vessel.

  • Cooking: Raw

tax excluded

和牛サーロインステーキ 百五十瓦

Wagyu beef sirloin steak

Recommend

Wagyu beef around back called sirloin thickly cut and grilled.

  • Ingredients: Beef sirloin, Wagyu beef
  • Cooking: Bake/Roast

tax excluded

豪快!牛肩ロースの炭火焼き

Charcoal grilled beef

Recommend

A dish of beef grilled over charcoal.

  • Ingredients: Beef chuck
  • Cooking: Charcoal-grilled

tax excluded

三元豚の炭火焼き

Charcoal grilled pork

Recommend
  • Ingredients: Sangen pork
  • Cooking: Charcoal-grilled

tax excluded

三船の海鮮サラダ

Seafood salad

Recommend
  • Cooking: Mix/Blend

tax excluded

特大縞ホッケ

Grilled atka mackerel

Recommend
  • Ingredients: Okhotsk atka mackerel
  • Cooking: Bake/Roast

tax excluded

大海老塩焼き

Salted and grilled prawn

Recommend

A dish of shell-on prawn seasoned with salt and grilled.

  • Cooking: Bake/Roast

tax excluded

海老と旬野菜の天婦羅

Assorted shrimp and seasonal vegetable tempura

Recommend

An assortment of different vegetables depending on the time of year and shrimp coated in wheat flour and deep-fried in oil.

  • Ingredients: Seasonal vegetables, Wheat flour, Shrimp
  • Flavor: Frying oil
  • Cooking: Deep-fry

tax excluded

馬刺し

Edible horse meat

Recommend
  • Ingredients: Horse meat, Garlic
  • Cooking: Raw

tax excluded

旬魚お任せ握り寿司

Nigiri sushi

Recommend

Sushi rice shaped into a ball topped with seafood, egg omelet, etc.

  • Ingredients: Vinegared rice

tax excluded

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday 11:30 - 14:00(L.O.13:30)
Monday - Saturday 17:00 - 23:30(L.O.22:30)

Close

Every Sunday

Average price

Lunch: 900 JPY
Dinner: 6,500 JPY

Service Offer

  • English menu available
  • All you can drink menu
  • Vegetarian Menu Options
  • Religious Menu Options

You can check the restaurant information in the phone.

QR Code links to Homepage

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