*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Menu Recommendations
Rice
tax excluded
Thick Japanese omelet
A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly.
- Ingredients: Hen's egg
- Cooking: Bake/Roast
tax excluded
Vegetable salad
- Ingredients: Tomato, Lettuce
- Cooking: Mix/Blend
tax excluded
Croquette
A dish of potato mixed with other ingredients, breaded, and fried in oil.
- Ingredients: Potato, Bread crumbs
- Cooking: Deep-fry
tax excluded
Stewed pork
A dish of stewed pork.
- Ingredients: Pork
- Cooking: Stew
tax excluded
Grilled sablefish with Saikyo miso
A dish of sablefish marinated in Saikyo miso and grilled.
- Ingredients: Sablefish
- Flavor: Kyoto-style miso
- Cooking: Bake/Roast
tax excluded
Rice set
tax excluded
Rice ball
A circular, triangular, or rice bale-shaped ball of rice that has been formed by hand.
- Ingredients: Rice, Nori
tax excluded
Bluefin tuna sashimi
Thinly cut raw bluefin tuna served with soy sauce.
tax excluded
Assorted sashimi, 3 kinds
Platter of 3 kinds of seafood sashimi.
- Cooking: Raw
tax excluded
Salted and grilled fish
- Flavor: Salt
- Cooking: Bake/Roast
tax excluded
Stewed dish of the day
Boiled dish that changes every day.
- Cooking: Simmer
tax excluded
Macaroni salad
- Ingredients: Macaroni
- Cooking: Mix/Blend
tax excluded
Potato salad
- Ingredients: Carrot, Potato
- Cooking: Mix/Blend
tax excluded
Seafood salad
- Ingredients: Tuna
- Cooking: Mix/Blend
tax excluded
Fried Pork with Ginger
tax excluded
Seared beef tongue
Cuts of beef tongue, cooked over an open flame.
- Ingredients: Beef tongue
- Cooking: Broil/Barbecue
tax excluded
Seared mackerel
Sliced mackerel which is seared at a high temperature.
- Ingredients: Mackerel
- Cooking: Bake/Roast
tax excluded
Kinako (soybean flour) ice cream
- Ingredients: Fresh cream, Milk
- Flavor: Soybean flour
- Cooking: Freeze
tax excluded
Oshiruko (sweet red bean soup with toasted rice cakes)
Red bean simmered with sugar until sweet, then presented in a bowl with sweet red bean soup and toasted rice cake.
- Ingredients: Red beans
- Cooking: Simmer
tax excluded
Japanese Sake
- Types of drink: Japanese Sake
tax excluded
Beer
- Types of drink: Beer
tax excluded
Non-Alcoholic Beer
- Types of drink: Non-Alcoholic Beer
tax excluded
Sour / Shochu highball
- Types of drink: Shochu Highball & Sour
tax excluded
Fruit Wines
- Types of drink: Fruit Liqueur
tax excluded
Plum Wine
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Types of drink:
Plum Wine
A Japanese liquor made by soaking plums in distilled alcohol.
tax excluded
Wine
- Types of drink: Wine
tax excluded
Shochu
- Types of drink: Shochu
tax excluded
3,800 JPY Course
-
Offer period:
Year-round -
Menu Order Reception Time:
17:30 - 20:30 - Time Limit: 120 Min
tax included
3,500 JPY Course
-
Offer period:
Year-round -
Menu Order Reception Time:
17:30 - 20:30 - Time Limit: 120 Min
tax included
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)