* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price may vary.
* The price is in Japanese Yen (JPY)
Set Menu
"Course of Dish steamed in basket" with Agu pork and vegetables directly delivered from producing area
3,500/2 persons
tax included
"Duck shabushabu course" in Soba noodles restaurant
4,500/2 persons
tax included
"Duck shabushabu course" in Soba noodles restaurant
2,500/person
tax included
Foods
Chicken and egg rice bowl set
750/person
tax included
Pork cutlet rice bowl set
880/person
tax included
Dried young sardines rice bowl set
750/person
tax included
Soba noodles in basket (Cold)
600/person
tax included
Dipping sauce and grated yam (Cold)
900/person
tax included
Soba noodles with duck meat in basket (Cold)
1,200/person
tax included
Soba noodles with tempura in basket (Cold)
1,200/person
tax included
Soba noodles in soup (Warm)
600/person
tax included
Soba noodles with duck meat and green onions (Warm)
1,200/person
tax included
Soba noodles with tempura (Warm)
1,200/person
tax included
Drinks
Hoogempei Pure rice Special brew
Japanese sake using famous water in Echizen Ono and Gohyakumangoku sake rice from Fukui. Fruity flavor and sweet acid taste are well-balanced.
1,000
tax included
Kikuizumi Ginkan Special brew
Mild and gentle flavor of special brewing sake. After going through throat, slightly bitter taste remains.
800
tax included
Yamawa Special pure rice
Beautiful acid taste which doesn't disturb food, but it still has presence. Pure rice sake, having gentle and delicious taste with rice flavor while having light taste.
900
tax included
Bakuren Special brew
Slightly fruity and sophisticated flavor of special brewing sake. Light, mild and sharp flavor.
800
tax included
Aramasa No.6 R-TYPE Special pure rice
Mild flavor like white peach. Delicious taste like fruit and moderate acid flavor filling and remaining in the mouth.
900
tax included
Ura Gasanryu Koka
Gorgeous flavor like green apple and pineapple, and mild taste. Sharp taste and fruit flavor remains and is comfortable.
800
tax included
Kariho Yamatoshizuku Yamahai (sake brewing using natural yeast and no mashing) Pure rice
Another version of Kariho, which is still not known. Pure rice with delicious taste, brewed with rice produced in the prefecture.
900
tax included
Ippakusuisei Special pure rice
Founded in 1688. Allows you to enjoy sophisticated fruity sweet taste (delicious taste) and brewing sake flavor. Wonderful aftertaste.
900
tax included
Urakasumi Zen Pure rice Special brew
Flavor of slightly ripen fruit. Sophisticated flavor. Well-balanced taste of mild flavor.
1,500
tax included
Ichinokura Kinryu Pure rice Special brew
Mild flavor. Balanced taste. Well-balanced and sophisticated brewing sake flavor. You can enjoy both cold and hot.
1,000
tax included
Hitakami Super dry Pure rice
Super dry, but rich and delicious taste. Specialty sake in Ishinomaki City with flavor of ocean air. "Hitakami is good for fish"
900
tax included
Kenkonichi Special pure rice
Specialty sake just like "Secret brand sake." Rice for cooking, "Sasanishiki" is used. Sake with well-balanced delicious taste and sharp taste.
900
tax included
Hakurakusei Special pure rice
Acid flavor as in high-class white wine Chablis and sweet taste just like glycerin are well-balanced. Aftertaste continues to remain and comfortable.
1,000
tax included
Yamagata Masamune Pure rice Dry
Hard water is used to add dry taste to sake with "taste as sharp as famous sword." Rich and sharp taste.
900
tax included
Tengumai Umajun Pure rice
well-balanced dry and delicious taste. Pure rice sake suitable during meals. Rich delicious taste and acid taste bring out the taste of dishes.
800
tax included
Yuho Yamaoroshi (sake brewing with mashing of steamed rice, mold and water) Pure rice sake
You can enjoy both cold and hot. "Well-balanced acid taste" which is good for dishes with pronounced flavor.
900
tax included
Others
Cocktail, White wine, Red wine, Barley sake, Sweet potato shochu, Barley shochu, Buckwheat shochu, Fruit liquor, Whiskey, Soft drinks