産直地魚と農園野菜 煉

Ren

  • Credit Card
  • Izakaya (Japanese Style Pub),Sashimi (Raw Sliced Fish)
  • Lunch 800 JPY Dinner 3,500 JPY
  • 048-650-3075 (+81-48-650-3075)
  • Monday - Saturday Lunch: 11:00 - 14:30(L.O.14:00) Monday - Saturday Dinner: 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30)
  • Omiya(Saitama)
    JR Omiya Station West Exit 8-minute walk The first floor of shino Omiya Building

Free & Instant Reservation

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Detailed Course Contents

3,800 JPY Course (9 Items)

煉の定番名物コース
Recommend
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:30 - 22:00
  • Time Limit: 120 Min

tax included

Important Notes

Menu Information

変わり豆腐冷奴
Chilled tofu
Menu Info Tofu that is chilled and served with condiments and soy sauce.
Ingredients Scallion/Green onion/Leek, Tofu
Cooking Cover/Add
とうもろこしの冷製茶碗蒸し
Chawanmushi (steamed egg custard)
Menu Info A dish of beaten egg mixed in a bowl with 'dashi' stock and other ingredients, then steamed.
Ingredients Chicken tenderloin, Japanese parsley, Shiitake, Hen's egg, Ginkgo nut, Corn
Cooking Steam, Chill
豪華お造り盛り合わせ
Assorted sashimi
Menu Info Platter of several kinds of seafood sashimi.
Ingredients Seafood
Cooking Raw
霧島山麓きじたたき
Seared
Cooking Bake/Roast, Seared
特大鮪かま焼き
Grilled tuna collar meat
Ingredients Tuna
Cooking Bake/Roast
里芋の唐揚げ
Fried taro
Menu Info Taro yam in a thin coating of batter, deep-fried in oil.
Ingredients Taro
Flavor Oil
Cooking Deep-fry
鶏せせりのさび焼き
Cooked Jidori chicken neck
Menu Info A dish prepared by cooking Jidori chicken neck.
Ingredients Chicken neck
Cooking Bake/Roast
いぶりがっことチーズ味噌漬け
Cheese and iburi gakko (smoked daikon pickles)
Menu Info A dish of cheese together with pickled smoked white radish, which has been fermented in rice bran and hung up over a sunken hearth.
Ingredients Daikon radish, Cheese
Flavor Miso
Cooking Pickle
名物!鯛めし
Minced sea bream and rice
Menu Info A dish of rice cooked together with sea bream, also available served with sliced sea bream.
Ingredients Rice, Sea bream
Cooking Raw, Steam, Cut

All-You-Can-Drink

ライト飲み放題
All-You-Can-Drink
Additional Fees +1,500 (tax included,not included in the course fee,price may vary)
スタンダード飲み放題
All-You-Can-Drink
Additional Fees +2,000 (tax included,not included in the course fee,price may vary)
プレミアム飲み放題
All-You-Can-Drink
Additional Fees +3,000 (tax included,not included in the course fee,price may vary)

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday Lunch: 11:00 - 14:30(L.O.14:00)
Monday - Saturday Dinner: 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30)

Close

Every Sunday Holiday

Average price

Lunch: 800 JPY
Dinner: 3,500 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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