うなぎ たけ田

Takeda

  • Credit Card
  • Private Room
  • Non-Smoking
  • Eel / Unagi (Freshwater Eel),Fugu (Puffer Fish / Blowfish)
  • Lunch 1,200 JPY Dinner 3,000 JPY
  • 042-524-8663 (+81-42-524-8663)
  • Monday & Tuesday & Thursday - Sunday Lunch: 11:30 - 14:00 Monday & Tuesday & Thursday - Sunday Dinner: 17:00 - 20:00(L.O.19:00, Drink L.O. 19:00)
  • Tachikawa(Tokyo)
    JR Tachikawa Station The south exit 5-minute walk

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うな重

Eel served over rice in a lacquered box

Take-out Available

Unagi (freshwater eel) broiled in and topped with a sweet, soy-sauce based sauce, then served over rice in a bento box.

  • Ingredients: Eel, Rice
  • Flavor: Kabayaki sauce
  • Cooking: Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday & Tuesday & Thursday - Sunday Lunch: 11:30 - 14:00
Monday & Tuesday & Thursday - Sunday Dinner: 17:00 - 20:00(L.O.19:00, Drink L.O. 19:00)

Close

Every Wednesday

Average price

Lunch: 1,200 JPY
Dinner: 3,000 JPY

You can check the restaurant information in the phone.

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