水炊き・焼鳥 とりいちず酒場 五反田西口店

TORIICHIZU

  • Credit Card
  • Wi-Fi
  • Smoking
  • Izakaya (Japanese Style Pub),Yakitori (Grilled Chicken Skewers),Mizutaki (Light Broth-based Hot Pot)
  • Lunch 500 JPY Dinner 2,600 JPY
  • 03-6417-3403 (+81-3-6417-3403)
  • Monday - Friday Lunch: 11:30 - 14:30(L.O.14:00), Dinner: 16:00 - 24:00(L.O.23:30) Saturday & Sunday & Holiday 14:00 - 23:30(L.O.23:00)
  • Gotanda(Tokyo)
    JR Gotanda Station 3-minute walk

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* Amount is Japanese Yen (JPY)

でかうま焼鳥(通常の1.5倍~2倍)

Meatballs

Ground meat or seafood etc. mixed with other ingredients and grilled.

  • Ingredients: Ground chicken
  • Cooking: Bake/Roast

tax excluded

でかうま焼き鳥「おまかせ6本セット」

Assorted grilled skewers

Platter of various kinds of grilled skewers.

tax excluded

野菜串

Grilled / sauteed vegetables

A dish of vegetables broiled and fried in pan with a little bit of oil.

  • Cooking: Bake/Roast

tax excluded

はあぶどり希少部位(数量限定)

Grilled chicken skewer

tax excluded

お替わりキャベツ

Cabbage

A dish made up of raw cabbage which has been roughly cut into bite-sized chunks.

  • Ingredients: Cabbage
  • Cooking: Raw

tax included

スティック野菜

Vegetable sticks

  • Ingredients: Cucumber, Celery, Daikon radish (root), Carrot
  • Cooking: Cut

tax excluded

水炊き

Mizutaki

  • Ingredients: Chinese cabbage, Japanese leek, Shiitake, Konjac noodles, Tofu
  • Cooking: Simmer

tax excluded

水炊きトマト鍋

Tomato hotpot

  • Ingredients: Chicken thigh, Tomato, Cabbage, Onion
  • Cooking: Simmer

tax excluded

辛炊き鍋

Other hotpots

tax excluded

一途な鶏唐揚げ(もも/ムネミックス)

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax excluded

自家製タルタルのチキン南蛮

Fried chicken with vinegar and tartar sauce

  • Ingredients: Chicken, Onion, Hen's egg, Wheat flour
  • Flavor: Mayonnaise
  • Cooking: Deep-fry

tax excluded

なんこつの唐揚(ひざ/やげんミックス)

Fried cartilage

Chicken bones called "nankotsu," breaded and fried with oil.

  • Ingredients: Chicken cartilage
  • Cooking: Deep-fry

tax excluded

手羽先の唐揚(名古屋風 or スパイシー)

Fried chicken wing tips

Chicken wings (only the tips are used) lightly battered and fried in oil.

  • Ingredients: Chicken: wing (wingette and tip)
  • Cooking: Deep-fry

tax excluded

ガーリック枝豆

Edamame beans

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

  • Ingredients: Edamame
  • Cooking: Boil

tax excluded

フライドポテト~明太マヨ添え~

French fries

  • Ingredients: Potato
  • Cooking: Deep-fry

tax excluded

自家製漬物盛り合わせ

Pickles

A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.).

  • Ingredients: Cucumber, Daikon radish (root)
  • Cooking: Pickle

tax excluded

一途にアレンジ T・K・G

Tamagokake gohan (rice with raw egg)

Rice topped with raw egg, often seasoned with soy sauce.

  • Ingredients: Rice, Hen's egg
  • Cooking: Cover/Add

tax excluded

本日のシャーベット

Sherbet

  • Cooking: Freeze

tax excluded

極上のプリン

Pudding

  • Ingredients: Hen's egg, Milk
  • Flavor: Vanilla essence
  • Cooking: Harden/Congeal

tax excluded

黒蜜ときな粉の和風ティラミス

Tiramisu

  • Ingredients: Hen's egg, Cookie, Fresh cream, Cream cheese, Cocoa, Gelatin
  • Cooking: Chill

tax excluded

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Lunch: 11:30 - 14:30(L.O.14:00), Dinner: 16:00 - 24:00(L.O.23:30)
Saturday & Sunday & Holiday 14:00 - 23:30(L.O.23:00)

Close

Irregular holidays Year end & New Year holidays(December 31, 2018・January 1, 2019)

Average price

Lunch: 500 JPY
Dinner: 2,600 JPY

Service Offer

  • All you can eat menu
  • All you can drink menu

You can check the restaurant information in the phone.

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