蕎麦と魚 銀平 恵比寿ガーデンプレイス店

Ginpei

  • Private Room
  • Non-Smoking
  • Seafood,Sashimi (Raw Sliced Fish),Izakaya (Japanese Style Pub)
  • Lunch 1,620 JPY Dinner 6,000 JPY
  • 03-5422-9195 (+81-3-5422-9195)
  • Lunch: 11:00 - 15:00 , Dinner: 17:00 - 23:00
  • Ebisu(Tokyo)
    JR Ebisu Station 8-minute walk

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* Amount is Japanese Yen (JPY)

造り盛り合わせ

Sashimi

Recommend
  • Cooking: Raw

tax included

鯛めし 写真はイメージです。

Minced sea bream and rice

Recommend

A dish of rice cooked together with sea bream, also available served with sliced sea bream.

  • Ingredients: Sea bream, Rice

tax included

本日の煮魚

Other simmered fish

Recommend
  • Cooking: Simmer

tax included

蕎麦湯の温豆腐

Scooped tofu

Freshly made tofu served by scooping.

  • Ingredients: Tofu
  • Cooking: Harden/Congeal

tax included

地ハマグリ酒蒸し

Steamed with sake

A dish of meat, seafood, and vegetables steeped in Japanese sake and steamed.

  • Ingredients: Common orient clam
  • Flavor: Dashi
  • Cooking: Steam

tax included

しらすサラダ

Whitebait salad

  • Ingredients: Lettuce, Whitebait, Onion
  • Flavor: Salad dressing
  • Cooking: Mix/Blend

tax included

鴨サラダ

Salad

  • Ingredients: Duck meat, Lettuce, Onion
  • Flavor: Salad dressing

tax included

漬物盛合せ

Pickles

A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.).

  • Ingredients: Chinese cabbage, Konbu kelp
  • Cooking: Pickle

tax included

湯葉豆腐のカニあんかけ

Other yuba (tofu skin) dishes

  • Ingredients: Yuba (tofu skin), Crab, Hen's egg
  • Flavor: Dashi

tax included

シャキシャキもずく

Mozuku seaweed dressed with vinegar

A dish of mozuku (a type of seaweed that branches out into numerous thready filaments) dressed with vinegar.

  • Ingredients: Mozuku (seaweed)
  • Flavor: Vinegar dashi
  • Cooking: Mix/Blend

tax included

生麩田楽

Nama-fu dengaku(fresh gluten cake)

Fresh gluten cooked over an open flame, and brushed with a miso based sauce.

  • Ingredients: Wheat starch
  • Flavor: Miso
  • Cooking: Cover/Add

tax included

鮭ハラス燻製

Grilled fatty salmon belly

Grilled salmon belly called “Harasu.”

  • Ingredients: Fatty salmon belly
  • Cooking: Bake/Roast, Smoke

tax included

いぶりがっこ

Iburi Gakko (smoked and pickled)

A dish of pickled smoked white radish, which has been fermented in rice bran and hung up over a sunken hearth.

  • Ingredients: Daikon radish (root)
  • Cooking: Pickle, Smoke

tax included

茄子田楽

Dengaku miso dishes

A dish of tofu, konjac, eggplant, and other ingredients flavored with miso and grilled.

  • Ingredients: Eggplant, Ground meat
  • Flavor: Dengaku miso
  • Cooking: Cover/Add

tax included

いか下足天

Tempura

Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

海老天麩羅

Shrimp tempura

Shrimp coated in flour batter and deep fried in oil.

  • Ingredients: Wheat flour, Shrimp
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

白身天麩羅

Whitefish tempura

Whitefish coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

れんこん天麩羅

Lotus root tempura

Lotus root coated in flour batter and deep fried in oil.

  • Ingredients: Lotus root, Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

カマンベールチーズ天麩羅

Camembert cheese tempura

Camembert cheese coated in flour batter and deep fried in oil.

  • Ingredients: Wheat flour, Camembert cheese
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

桜海老かき揚げ

Tempura fritters

Bite-size seafood and vegetables together in batter and fried.

  • Ingredients: Onion, Carrot, Sakura shrimp, Pickled ginger
  • Flavor: Salt
  • Cooking: Deep-fry

tax included

野菜天麩羅盛り合わせ

Vegetable tempura

Vegetables coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Eggplant, Pumpkin, Onion, Lotus root
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

天麩羅盛り合わせ

Assorted tempura, 7 kinds

Platter of 7 kinds of seafood, vegetables and such ingredients coated with tempura batter and deep fried.

  • Ingredients: Shrimp, White flesh fish: Others, Eggplant, Onion, Lotus root, Pumpkin
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

唐墨大根

Dried mullet roe

Dried fish ovaries (including those of the fish 'bora'), pickled in salt.

  • Ingredients: Dried mullet roe, Daikon radish (root)
  • Cooking: Pickle

tax included

鯖へしこ

Preserved mackerel

A dish of salt-pickled mackerel, further pickled with rice bran, chili peppers, and such.

  • Ingredients: Mackerel
  • Flavor: Salt
  • Cooking: Pickle

tax included

いか沖漬け

Okizuke (pickles)

Fish such as squid, horse mackerel and Japanese white borer pickled in soy sauce

  • Ingredients: Squid
  • Cooking: Pickle

tax included

海鮮しゃぶしゃぶ

Seafood shabu-shabu

Thinly sliced seafood quickly dipped in boiling water or broth. Eaten with dipping sauce.

  • Ingredients: Chinese cabbage, Potherb mustard (Mizuna), Japanese leek, Blueback:Others, Shiitake
  • Flavor: Ponzu
  • Cooking: Boil

tax included

熊野牛ロースしゃぶしゃぶ

Other shabu-shabu

  • Ingredients: Beef, Lettuce, Potherb mustard (Mizuna), Shiitake
  • Flavor: Ponzu
  • Cooking: Boil

tax included

国産鴨ロース煮

Roast duck

  • Ingredients: Duck meat

tax included

国産鴨治部煮

Jibu-ni

A local dish from Ishikawa Prefecture prepared by simmering chicken, shiitake mushrooms, and green vegetables dusted with flour in a sweet and spicy broth flavored with soy sauce, sugar, etc.

  • Ingredients: Sudarefu (flattened wheat gluten), Duck meat
  • Flavor: Sugar, Soy sauce, Sake(Japanese rice wine), Mirin
  • Cooking: Stew

tax included

ざる蕎麦

Chilled buckwheat noodles without broth

A dish of boiled, chilled buckwheat noodles served on a bamboo strainer.

  • Ingredients: Buckwheat
  • Cooking: Boil

tax included

おろし蕎麦

Buckwheat noodles with grated daikon radish

A dish of buckwheat noodles topped with grated daikon radish.

  • Ingredients: Daikon radish (root), Buckwheat
  • Cooking: Boil

tax included

酢橘蕎麦

Buckwheat noodles

Dough made with buckwheat flour and water, thinly sliced and boiled.

  • Ingredients: Buckwheat
  • Cooking: Boil

tax included

かけ蕎麦

Buckwheat noodles

Dough made with buckwheat flour and water, thinly sliced and boiled.

  • Ingredients: Buckwheat
  • Cooking: Boil

tax included

天麩羅かけ蕎麦

Buckwheat noodles with tempura

A dish of buckwheat noodles topped with tempura.

  • Ingredients: Buckwheat, Wheat flour
  • Cooking: Boil, Deep-fry

tax included

天麩羅せいろ蕎麦

Buckwheat noodles on a bamboo strainer served with Tempura

A dish of buckwheat noodles topped with tempura, served on a bamboo strainer.

  • Ingredients: Buckwheat
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

国産鴨せいろ蕎麦

Buckwheat noodles served on a bamboo strainer with duck

Buckwheat noodles served with duck and spring onion dipping sauce.

  • Ingredients: Duck meat, Scallion/Green onion/Leek, Buckwheat
  • Flavor: Soba dipping sauce
  • Cooking: Boil

tax included

鴨南蛮蕎麦

Buckwheat noodles with roasted duck

A dish of hot buckwheat noodles in a duck and green onion soup.

  • Ingredients: Duck meat, Scallion/Green onion/Leek, Buckwheat
  • Cooking: Boil

tax included

バニラアイス

Vanilla ice cream

  • Ingredients: Hen's egg, Milk
  • Flavor: Vanilla essence
  • Cooking: Freeze

tax included

デザート3種盛り

Assorted desserts

Platter of various kinds of desserts.

tax included

デザート5種盛り

Assorted desserts

Platter of various kinds of desserts.

tax included

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Lunch: 11:00 - 15:00 , Dinner: 17:00 - 23:00

Close

Irregular holidays Year end & New Year holidays(January 1, 2019)

Average price

Lunch: 1,620 JPY
Dinner: 6,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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