おばんざい 鉢屋 青山店

Obanzai HACHIYA

  • Credit Card
  • Private Room
  • Smoking
  • Izakaya (Japanese Style Pub),Kyoto Cuisine,Kyoto Style Small Dishes
  • Lunch 850 JPY Dinner 3,500 JPY
  • 03-3478-0755 (+81-3-3478-0755)
  • Monday - Saturday Lunch: 11:30 - 14:30(L.O.14:00) Monday - Saturday Dinner: 18:00 - 23:00(L.O.22:30)
  • Gaiemmae / Aoyama-itchome(Tokyo)
    Subway Ginza Line Gaiemmae Station 1a exit 5-minute walk

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* Amount is Japanese Yen (JPY)

日替わりおばんざい

Other vinegared / marinated / simmered vegetables

tax included

熊本直送馬刺し

Edible horse meat

  • Ingredients: Horse meat, Garlic
  • Cooking: Raw

tax included

自家製超濃厚寄せ豆腐

Tofu Salad

A salad of tofu and vegetables.

  • Ingredients: Tofu
  • Cooking: Mix/Blend

tax included

本日のお造り

Sashimi

  • Cooking: Raw

tax included

ロースかつとじ

Sirloin cutlet

Sliced pork sirloin meat, coated in batter and deep-fried.

  • Ingredients: Pork loin
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

蒟蒻のピリ辛煮

Other simmered dishes

  • Cooking: Simmer

tax included

枝豆のガーリック焼き

Edamame beans

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

  • Ingredients: Edamame
  • Cooking: Boil

tax included

フキとはんぺんの含め煮

Other simmered dishes

  • Cooking: Simmer

tax included

紅ショウガの串揚げ

Other fried foods

  • Cooking: Deep-fry

tax included

ベーコンのポテトサラダ

Potato salad

  • Ingredients: Carrot, Potato
  • Cooking: Mix/Blend

tax included

茄子の揚げひたし

Deep-fried eggplant in broth

Fried eggplant immersed in broth and served with daikon oroshi (grated daikon).

  • Ingredients: Eggplant
  • Cooking: Deep-fry

tax included

ゴーヤーチャンプルー

Goya Champuru

An Okinawan dish consisting of 'Goya' (bitter gourd) stir-fried with tofu, egg, pork, etc.

  • Ingredients: Bitter melon, Hen's egg
  • Cooking: Stir-fry

tax included

豆もやしのナムル

Bean sprouts namul (Korean seasoned bean sprouts)

  • Flavor: Sesame oil
  • Cooking: Dress

tax included

手羽先の岩塩焼き

Chicken wing tips

A dish of grilled chicken wings.

  • Ingredients: Chicken: wing (wingette and tip)
  • Cooking: Bake/Roast

tax included

叩ききゅうりの胡麻塩和え

Smashed cucumber salad

Cucumber crushed with a pestle and dressed with seasoning.

  • Ingredients: Cucumber
  • Cooking: Dress

tax included

焼きとうもろこし

Grilled corn

Boiled corn covered with sauce and grilled.

  • Ingredients: Corn
  • Cooking: Bake/Roast

tax included

せりと椎茸のお浸し

Other vinegared / marinated / simmered vegetables

tax included

うなぎのポリポリ骨せんべい

Fish bone crackers

Deep-fried fish bones (of horse mackerel, sardines, and Pacific saurey etc.).

  • Cooking: Bake/Roast

tax included

京菜とがんもどきのお浸し

Other vinegared / marinated / simmered vegetables

tax included

葉とうがらしの佃煮

Tsukudani (small seafood or seaweed simmered in soy sauce and mirin)

A Japanese dish consisting of seafood and seaweed boiled in sugar and soy sauce to give it a salty-sweet flavor.

  • Cooking: Simmer

tax included

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday Lunch: 11:30 - 14:30(L.O.14:00)
Monday - Saturday Dinner: 18:00 - 23:00(L.O.22:30)

Close

Every Sunday Holiday

Average price

Lunch: 850 JPY
Dinner: 3,500 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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